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  • Most Popular
  • Soups and Stews
  • Easy Side Dishes
  • Healthy Weeknight Dinners
  • Sheet-Pan Vegetarian Recipes

From Our Newsletters

  • The Cooking Newsletter
  • Five Weeknight Dishes
  • The Veggie
  • Bake Time

Perfect For

  • One-Pot Dinners
  • Weeknight Chicken
  • Quick Pastas
  • 30 Minute Vegetarian
  • Easy Baking

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  • Easy
  • Healthy
  • Weeknight
  • Pasta
  • Quick

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  • Vegan
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  • Air Fryer
  • Instant Pot
  • Slow Cooker
  • BBQ & Grilling
  • Sheet Pan
  • Baking

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  • Beef
  • Pork
  • Salmon
  • Shrimp

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  • Zucchini
  • Sweet Potato
  • Eggplant
  • Cabbage
  • Asparagus
  • Tomato

Plant-Based Proteins

  • Tofu
  • Lentil
  • Chickpea
  • Bean

Rice, Grains, Pasta

  • Pasta
  • Noodles
  • Rice
  • Quinoa
  • Bread
  • Couscous

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  • Father’s Day
  • Fourth of July

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  • How to Cook Chicken Breast
  • How to Store Produce
  • How to Scramble Eggs

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  • Learn to Cook
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  • Easy Spring Pasta Recipes
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Video Series

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  • About Us
  • The New York Times Food Section
  1. About Us
  2. David Tanis

David Tanis

David Tanis writes a monthly cooking column for The New York Times. Though he has had a long career as a chef, he has always been a passionate home cook, and is well known for serving simple, rustic food, family-style. He is also the author of several cookbooks featuring seasonal cooking.

Recipes by David Tanis

796 recipes

  • Pork Satay With Thai Spices and Peanut Sauce

    Pork Satay With Thai Spices and Peanut Sauce

    David Tanis

    896 ratings with an average rating of 5 out of 5 stars

    896

    45 minutes, plus marinating

    or to save this recipe.

  • Wok-Fried Asparagus With Walnuts

    Wok-Fried Asparagus With Walnuts

    David Tanis

    887 ratings with an average rating of 5 out of 5 stars

    887

    20 minutes

    or to save this recipe.

  • Butter-Braised Asparagus

    Butter-Braised Asparagus

    David Tanis

    939 ratings with an average rating of 5 out of 5 stars

    939

    20 minutes

    or to save this recipe.

  • Buckwheat Crepes With Asparagus, Ham and Gruyère

    Buckwheat Crepes With Asparagus, Ham and Gruyère

    David Tanis

    211 ratings with an average rating of 4 out of 5 stars

    211

    1 hour, plus at least 2 hours' chilling

    or to save this recipe.

  • Risotto Nero with Squid

    Risotto Nero with Squid

    David Tanis

    267 ratings with an average rating of 5 out of 5 stars

    267

    45 minutes

    or to save this recipe.

  • Chicken Breast Milanese With Green Olive-Celery Relish

    Chicken Breast Milanese With Green Olive-Celery Relish

    David Tanis

    360 ratings with an average rating of 4 out of 5 stars

    360

    1 hour, plus optional chilling

    or to save this recipe.

  • Mushroom Miso Soup

    Mushroom Miso Soup

    David Tanis

    712 ratings with an average rating of 4 out of 5 stars

    712

    1 hour

    or to save this recipe.

  • Braised Lamb With Egg and Lemon

    Braised Lamb With Egg and Lemon

    David Tanis

    165 ratings with an average rating of 5 out of 5 stars

    165

    2 1/2 hours, plus overnight chilling

    or to save this recipe.

  • Black-Eyed Pea Fritters

    Black-Eyed Pea Fritters

    David Tanis, Pierre Thiam

    235 ratings with an average rating of 5 out of 5 stars

    235

    1 hour

    or to save this recipe.

  • Spicy Pickled Carrots

    Spicy Pickled Carrots

    David Tanis, Pierre Thiam

    247 ratings with an average rating of 5 out of 5 stars

    247

    20 minutes

    or to save this recipe.

  • Hot Pepper Fettuccine With Roasted Butternut Squash

    Hot Pepper Fettuccine With Roasted Butternut Squash

    David Tanis

    146 ratings with an average rating of 4 out of 5 stars

    146

    1 1/2 hours

    or to save this recipe.

  • Savory Oatmeal With Greens and Yogurt

    Savory Oatmeal With Greens and Yogurt

    David Tanis

    581 ratings with an average rating of 4 out of 5 stars

    581

    30 minutes

    or to save this recipe.

  • Vietnamese Braised Pork Ribs

    Vietnamese Braised Pork Ribs

    David Tanis

    1392 ratings with an average rating of 5 out of 5 stars

    1,392

    2 hours, plus marinating

    or to save this recipe.

  • Chocolate-Bourbon Truffles

    Chocolate-Bourbon Truffles

    David Tanis

    590 ratings with an average rating of 5 out of 5 stars

    590

    20 minutes, plus chilling

    or to save this recipe.

  • Seared Sea Scallops With Ginger-Lime Butter

    Seared Sea Scallops With Ginger-Lime Butter

    David Tanis

    870 ratings with an average rating of 5 out of 5 stars

    870

    1 hour

    or to save this recipe.

  • Winter Citrus Salad With Belgian Endive

    Winter Citrus Salad With Belgian Endive

    David Tanis

    170 ratings with an average rating of 5 out of 5 stars

    170

    15 minutes

    or to save this recipe.

  • Colorful Chicory Salad With Anchovy Dressing

    Colorful Chicory Salad With Anchovy Dressing

    David Tanis

    136 ratings with an average rating of 5 out of 5 stars

    136

    20 minutes

    or to save this recipe.

  • Chicken Tacos With Chipotle

    Chicken Tacos With Chipotle

    David Tanis

    1822 ratings with an average rating of 5 out of 5 stars

    1,822

    1 hour

    or to save this recipe.

  • Pizza With Sweet and Hot Peppers

    Pizza With Sweet and Hot Peppers

    David Tanis

    441 ratings with an average rating of 5 out of 5 stars

    441

    1 hour, using prepared dough

    or to save this recipe.

  • Easy Pizza Dough

    Easy Pizza Dough

    David Tanis

    5290 ratings with an average rating of 5 out of 5 stars

    5,290

    20 minutes

    or to save this recipe.

  • Irish Brown Soda Bread

    Irish Brown Soda Bread

    David Tanis, Rachel Allen

    696 ratings with an average rating of 4 out of 5 stars

    696

    About 1 hour

    or to save this recipe.

  • Barmbrack (Irish Sweet Bread)

    Barmbrack (Irish Sweet Bread)

    David Tanis, Rachel Allen

    178 ratings with an average rating of 4 out of 5 stars

    178

    2 hours

    or to save this recipe.

  • Pasta With Sardines and Fennel

    Pasta With Sardines and Fennel

    David Tanis

    683 ratings with an average rating of 5 out of 5 stars

    683

    1 hour

    or to save this recipe.

  • Whole Roasted New York Strip Loin

    Whole Roasted New York Strip Loin

    David Tanis

    689 ratings with an average rating of 4 out of 5 stars

    689

    1 1/2 hours, plus seasoning

    or to save this recipe.

  • Summer Pasta With Zucchini, Ricotta and Basil

    Summer Pasta With Zucchini, Ricotta and Basil

    David Tanis

    13399 ratings with an average rating of 5 out of 5 stars

    13,399

    30 minutes

    or to save this recipe.

  • Smoked Fish and Potato Soup With Chorizo

    Smoked Fish and Potato Soup With Chorizo

    David Tanis

    244 ratings with an average rating of 5 out of 5 stars

    244

    1 hour

    or to save this recipe.

  • Little Onion Tarts With Gorgonzola and Walnuts

    Little Onion Tarts With Gorgonzola and Walnuts

    David Tanis

    344 ratings with an average rating of 5 out of 5 stars

    344

    1 hour, plus chilling

    or to save this recipe.

  • Creamed Turkey With Sweet Potato Biscuits

    Creamed Turkey With Sweet Potato Biscuits

    David Tanis

    114 ratings with an average rating of 4 out of 5 stars

    114

    40 minutes

    or to save this recipe.

  • Turkey Pie With Potatoes, Squash, Chard and Cheddar

    Turkey Pie With Potatoes, Squash, Chard and Cheddar

    David Tanis

    88 ratings with an average rating of 4 out of 5 stars

    88

    1 1/2 hours

    or to save this recipe.

  • Turkey Pita With Cabbage, Cucumbers and Tahini Dressing

    Turkey Pita With Cabbage, Cucumbers and Tahini Dressing

    David Tanis

    88 ratings with an average rating of 5 out of 5 stars

    88

    30 minutes

    or to save this recipe.

  • Cranberry Curd Tart

    Cranberry Curd Tart

    David Tanis

    12097 ratings with an average rating of 5 out of 5 stars

    12,097

    or to save this recipe.

  • Chocolate Chestnut Cake

    Chocolate Chestnut Cake

    David Tanis, Alice Medrich

    489 ratings with an average rating of 5 out of 5 stars

    489

    1 hour

    or to save this recipe.

  • Parsnip Gratin With Turmeric and Cumin

    Parsnip Gratin With Turmeric and Cumin

    David Tanis

    304 ratings with an average rating of 4 out of 5 stars

    304

    1 hour

    or to save this recipe.

  • Game Hens With Sumac, Pomegranate and Cardamom Rice

    Game Hens With Sumac, Pomegranate and Cardamom Rice

    David Tanis

    137 ratings with an average rating of 4 out of 5 stars

    137

    1 hour 15 minutes

    or to save this recipe.

  • Spinach Spaetzle With Bacon and Sage

    Spinach Spaetzle With Bacon and Sage

    David Tanis

    193 ratings with an average rating of 4 out of 5 stars

    193

    1 hour

    or to save this recipe.

  • Moroccan Herb Jam

    Moroccan Herb Jam

    David Tanis, Russell Moore, Allison Hopelain

    69 ratings with an average rating of 4 out of 5 stars

    69

    1 hour

    or to save this recipe.

  • Spicy Fried Shrimp With Green Chutney

    Spicy Fried Shrimp With Green Chutney

    David Tanis

    177 ratings with an average rating of 5 out of 5 stars

    177

    40 minutes

    or to save this recipe.

  • Moroccan Steamed Lamb Shoulder

    Moroccan Steamed Lamb Shoulder

    David Tanis

    87 ratings with an average rating of 4 out of 5 stars

    87

    4 hours, mostly unattended

    or to save this recipe.

  • Steamed Mussels With Garlic and Parsley

    Steamed Mussels With Garlic and Parsley

    David Tanis

    1950 ratings with an average rating of 5 out of 5 stars

    1,950

    30 minutes

    or to save this recipe.

  • Apple Kuchen With Honey and Ginger

    Apple Kuchen With Honey and Ginger

    David Tanis

    922 ratings with an average rating of 5 out of 5 stars

    922

    1 1/2 hours

    or to save this recipe.

  • Provençal Vegetable Soup With Basil

    Provençal Vegetable Soup With Basil

    David Tanis

    144 ratings with an average rating of 4 out of 5 stars

    144

    1 hour

    or to save this recipe.

  • Quick Fresh Tomato Sauce

    Quick Fresh Tomato Sauce

    David Tanis

    4834 ratings with an average rating of 5 out of 5 stars

    4,834

    30 minutes

    or to save this recipe.

  • Pasta With Fresh Tomato Sauce and Ricotta

    Pasta With Fresh Tomato Sauce and Ricotta

    David Tanis

    2485 ratings with an average rating of 5 out of 5 stars

    2,485

    30 minutes

    or to save this recipe.

  • Lobster Succotash

    Lobster Succotash

    David Tanis

    162 ratings with an average rating of 4 out of 5 stars

    162

    1 hour

    or to save this recipe.

  • Five-Spice Duck Breast With Blackberries

    Five-Spice Duck Breast With Blackberries

    David Tanis

    943 ratings with an average rating of 5 out of 5 stars

    943

    40 minutes, plus 30 minutes' marinating

    or to save this recipe.

  • Zucchini Flan

    Zucchini Flan

    David Tanis

    642 ratings with an average rating of 4 out of 5 stars

    642

    1 hour

    or to save this recipe.

  • Tomato Salad With Anchovy Toasts

    Tomato Salad With Anchovy Toasts

    David Tanis

    204 ratings with an average rating of 5 out of 5 stars

    204

    20 minutes

    or to save this recipe.

  • Indian-Spiced Corn Soup With Yogurt

    Indian-Spiced Corn Soup With Yogurt

    David Tanis

    639 ratings with an average rating of 5 out of 5 stars

    639

    1 hour

    or to save this recipe.

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