• Staff Picks

    • Most Popular
    • Soups and Stews
    • Easy Side Dishes
    • Healthy Weeknight Dinners
    • Sheet-Pan Vegetarian Recipes
  • From Our Newsletters

    • The Cooking Newsletter
    • Five Weeknight Dishes
    • The Veggie
    • Bake Time
  • Perfect For

    • One-Pot Dinners
    • Weeknight Chicken
    • Quick Pastas
    • 30 Minute Vegetarian
    • Easy Baking
  • Everyday Recipes

    • Easy
    • Healthy
    • Weeknight
    • Pasta
    • Quick
  • By Meal

    • Dinner
    • Breakfast
    • Lunch
    • Desserts
    • Appetizers
    • Side Dishes
    • Drinks
  • By Diet

    • Vegetarian
    • Vegan
    • Gluten-Free
    • Dairy-Free
  • By Method

    • Air Fryer
    • Instant Pot
    • Slow Cooker
    • BBQ & Grilling
    • Sheet Pan
    • Baking
  • Meat & Seafood

    • Chicken
    • Beef
    • Pork
    • Salmon
    • Shrimp
  • Vegetables & Fruits

    • Zucchini
    • Sweet Potato
    • Eggplant
    • Cabbage
    • Asparagus
    • Tomato
  • Plant-Based Proteins

    • Tofu
    • Lentil
    • Chickpea
    • Bean
  • Rice, Grains, Pasta

    • Pasta
    • Noodles
    • Rice
    • Quinoa
    • Bread
    • Couscous
  • By Upcoming Holiday

    • Juneteenth
    • Labor Day
    • Father’s Day
    • Fourth of July
  • By Occasion

    • Birthdays
    • Brunch
    • Date Night
    • Parties
    • Picnics
  • How-Tos

    • How to Cook Chicken Breast
    • How to Store Produce
    • How to Scramble Eggs
  • Getting Started

    • Learn to Cook
    • Knife Skills
    • Scaling Tips
  • Reader Favorites

    • Easy Spring Pasta Recipes
    • Freezer-Friendly Recipes
    • High-Protein Breakfasts
  • Video Series

    • Pizza Interview
    • The Veggie
    • Bake Time
    • About Us
    • The New York Times Food Section

Staff Picks

  • Most Popular
  • Soups and Stews
  • Easy Side Dishes
  • Healthy Weeknight Dinners
  • Sheet-Pan Vegetarian Recipes

From Our Newsletters

  • The Cooking Newsletter
  • Five Weeknight Dishes
  • The Veggie
  • Bake Time

Perfect For

  • One-Pot Dinners
  • Weeknight Chicken
  • Quick Pastas
  • 30 Minute Vegetarian
  • Easy Baking

Everyday Recipes

  • Easy
  • Healthy
  • Weeknight
  • Pasta
  • Quick

By Meal

  • Dinner
  • Breakfast
  • Lunch
  • Desserts
  • Appetizers
  • Side Dishes
  • Drinks

By Diet

  • Vegetarian
  • Vegan
  • Gluten-Free
  • Dairy-Free

By Method

  • Air Fryer
  • Instant Pot
  • Slow Cooker
  • BBQ & Grilling
  • Sheet Pan
  • Baking

Meat & Seafood

  • Chicken
  • Beef
  • Pork
  • Salmon
  • Shrimp

Vegetables & Fruits

  • Zucchini
  • Sweet Potato
  • Eggplant
  • Cabbage
  • Asparagus
  • Tomato

Plant-Based Proteins

  • Tofu
  • Lentil
  • Chickpea
  • Bean

Rice, Grains, Pasta

  • Pasta
  • Noodles
  • Rice
  • Quinoa
  • Bread
  • Couscous

By Upcoming Holiday

  • Juneteenth
  • Labor Day
  • Father’s Day
  • Fourth of July

By Occasion

  • Birthdays
  • Brunch
  • Date Night
  • Parties
  • Picnics

How-Tos

  • How to Cook Chicken Breast
  • How to Store Produce
  • How to Scramble Eggs

Getting Started

  • Learn to Cook
  • Knife Skills
  • Scaling Tips

Reader Favorites

  • Easy Spring Pasta Recipes
  • Freezer-Friendly Recipes
  • High-Protein Breakfasts

Video Series

  • Pizza Interview
  • The Veggie
  • Bake Time
  • About Us
  • The New York Times Food Section

Hetty Lui McKinnon

Recipes by Hetty Lui McKinnon

177 recipes

  • Jalapeño Cheddar Zucchini Bread

    Jalapeño Cheddar Zucchini Bread

    Hetty Lui McKinnon

    100 ratings with an average rating of 5 out of 5 stars

    100

    1 hour 10 minutes

    or to save this recipe.

  • Chile Tofu

    Chile Tofu

    Hetty Lui McKinnon

    549 ratings with an average rating of 5 out of 5 stars

    549

    35 minutes

    or to save this recipe.

  • Yuzu-Miso Glazed Asparagus Tart

    Yuzu-Miso Glazed Asparagus Tart

    Hetty Lui McKinnon

    161 ratings with an average rating of 5 out of 5 stars

    161

    45 minutes

    or to save this recipe.

  • Gnocchi and Peas With Whipped Feta

    Gnocchi and Peas With Whipped Feta

    Hetty Lui McKinnon

    559 ratings with an average rating of 5 out of 5 stars

    559

    35 minutes

    or to save this recipe.

  • Laksa Noodle Salad

    Laksa Noodle Salad

    Hetty Lui McKinnon

    224 ratings with an average rating of 4 out of 5 stars

    224

    30 minutes

    or to save this recipe.

  • Roasted Cauliflower and Lentil Salad

    Roasted Cauliflower and Lentil Salad

    Hetty Lui McKinnon

    286 ratings with an average rating of 5 out of 5 stars

    286

    45 minutes

    or to save this recipe.

  • Pasta e Ceci Salad

    Pasta e Ceci Salad

    Hetty Lui McKinnon

    346 ratings with an average rating of 5 out of 5 stars

    346

    25 minutes

    or to save this recipe.

  • Stir-Fried Rice Cakes

    Stir-Fried Rice Cakes

    Hetty Lui McKinnon

    22 ratings with an average rating of 4 out of 5 stars

    22

    30 minutes

    or to save this recipe.

  • Mushroom Manti With Garlic Yogurt and Tomato Sauce

    Mushroom Manti With Garlic Yogurt and Tomato Sauce

    Hetty Lui McKinnon

    99 ratings with an average rating of 5 out of 5 stars

    99

    or to save this recipe.

  • Stir-Fried Salt and Pepper Dumplings

    Stir-Fried Salt and Pepper Dumplings

    Hetty Lui McKinnon

    1008 ratings with an average rating of 5 out of 5 stars

    1,008

    25 minutes

    or to save this recipe.

  • Roasted Squash and Split Pea Stew

    Roasted Squash and Split Pea Stew

    Hetty Lui McKinnon

    133 ratings with an average rating of 5 out of 5 stars

    133

    1 hour 10 minutes

    or to save this recipe.

  • Chickpeas al Limone With Burrata

    Chickpeas al Limone With Burrata

    Hetty Lui McKinnon

    2179 ratings with an average rating of 5 out of 5 stars

    2,179

    25 minutes

    or to save this recipe.

  • Tofu and Sweet Potato Peanut Butter Curry

    Tofu and Sweet Potato Peanut Butter Curry

    Hetty Lui McKinnon

    2115 ratings with an average rating of 5 out of 5 stars

    2,115

    35 minutes

    or to save this recipe.

  • Tofu Scramble With Black Beans and Corn

    Tofu Scramble With Black Beans and Corn

    Hetty Lui McKinnon

    234 ratings with an average rating of 4 out of 5 stars

    234

    20 minutes

    or to save this recipe.

  • Tomato Lentil Stew With Crispy Potato

    Tomato Lentil Stew With Crispy Potato

    Hetty Lui McKinnon

    1191 ratings with an average rating of 5 out of 5 stars

    1,191

    1 hour

    or to save this recipe.

  • Buttery Gochujang Tofu and Broccoli 

    Buttery Gochujang Tofu and Broccoli 

    Hetty Lui McKinnon

    1142 ratings with an average rating of 5 out of 5 stars

    1,142

    45 minutes

    or to save this recipe.

  • Soy Sauce and Brown Butter Brussels Sprouts Pasta

    Soy Sauce and Brown Butter Brussels Sprouts Pasta

    Hetty Lui McKinnon

    851 ratings with an average rating of 5 out of 5 stars

    851

    30 minutes

    or to save this recipe.

  • Butternut Squash Soup Pot Pie

    Butternut Squash Soup Pot Pie

    Hetty Lui McKinnon

    577 ratings with an average rating of 5 out of 5 stars

    577

    45 minutes

    or to save this recipe.

  • Crustless Zucchini and Feta Quiche

    Crustless Zucchini and Feta Quiche

    Hetty Lui McKinnon

    509 ratings with an average rating of 5 out of 5 stars

    509

    1 hour

    or to save this recipe.

  • Coconut Creamed Corn

    Coconut Creamed Corn

    Hetty Lui McKinnon

    31 ratings with an average rating of 5 out of 5 stars

    31

    35 minutes

    or to save this recipe.

  • Shira-ae (Smashed Tofu Salad With Green Beans)

    Shira-ae (Smashed Tofu Salad With Green Beans)

    Hetty Lui McKinnon

    36 ratings with an average rating of 5 out of 5 stars

    36

    20 minutes

    or to save this recipe.

  • Basil Tofu

    Basil Tofu

    Hetty Lui McKinnon

    507 ratings with an average rating of 5 out of 5 stars

    507

    25 minutes

    or to save this recipe.

  • Preserved Lemon Pasta

    Preserved Lemon Pasta

    Hetty Lui McKinnon

    408 ratings with an average rating of 5 out of 5 stars

    408

    25 minutes

    or to save this recipe.

  • Vegan al Pastor Tacos

    Vegan al Pastor Tacos

    Hetty Lui McKinnon

    176 ratings with an average rating of 5 out of 5 stars

    176

    35 minutes

    or to save this recipe.

  • Broccoli Rice With Eggs

    Broccoli Rice With Eggs

    Hetty Lui McKinnon

    420 ratings with an average rating of 5 out of 5 stars

    420

    40 minutes

    or to save this recipe.

  • Tomato and Egg Noodles

    Tomato and Egg Noodles

    Hetty Lui McKinnon

    125 ratings with an average rating of 5 out of 5 stars

    125

    30 minutes

    or to save this recipe.

  • Bibimbap-Style Soba Noodle Salad

    Bibimbap-Style Soba Noodle Salad

    Hetty Lui McKinnon

    70 ratings with an average rating of 4 out of 5 stars

    70

    35 minutes

    or to save this recipe.

  • Turnips With Whipped Pistachio Feta

    Turnips With Whipped Pistachio Feta

    Hetty Lui McKinnon

    120 ratings with an average rating of 5 out of 5 stars

    120

    35 minutes

    or to save this recipe.

  • Coronation Cauliflower and Chickpeas

    Coronation Cauliflower and Chickpeas

    Hetty Lui McKinnon

    549 ratings with an average rating of 5 out of 5 stars

    549

    50 minutes

    or to save this recipe.

  • Dan Dan Noodle Salad

    Dan Dan Noodle Salad

    Hetty Lui McKinnon

    1938 ratings with an average rating of 5 out of 5 stars

    1,938

    25 minutes

    or to save this recipe.

  • Spiced Chickpea and Lentil Salad

    Spiced Chickpea and Lentil Salad

    Hetty Lui McKinnon

    222 ratings with an average rating of 5 out of 5 stars

    222

    50 minutes

    or to save this recipe.

  • Roasted Carrots With Mole Encacahuatado

    Roasted Carrots With Mole Encacahuatado

    Hetty Lui McKinnon

    70 ratings with an average rating of 4 out of 5 stars

    70

    55 minutes

    or to save this recipe.

  • Miso Eggplant Salad With Chickpeas

    Miso Eggplant Salad With Chickpeas

    Hetty Lui McKinnon

    108 ratings with an average rating of 4 out of 5 stars

    108

    35 minutes

    or to save this recipe.

  • Sheet-Pan Ravioli With Burst Tomatoes

    Sheet-Pan Ravioli With Burst Tomatoes

    Hetty Lui McKinnon

    1044 ratings with an average rating of 5 out of 5 stars

    1,044

    45 minutes

    or to save this recipe.

  • Tomato and Burrata Salad With Chile Crisp

    Tomato and Burrata Salad With Chile Crisp

    Hetty Lui McKinnon

    105 ratings with an average rating of 5 out of 5 stars

    105

    15 minutes

    or to save this recipe.

  • Zucchini Butter Pasta 

    Zucchini Butter Pasta 

    Hetty Lui McKinnon

    1081 ratings with an average rating of 5 out of 5 stars

    1,081

    40 minutes 

    or to save this recipe.

  • Vegetarian Tomato Mapo Tofu

    Vegetarian Tomato Mapo Tofu

    Hetty Lui McKinnon

    366 ratings with an average rating of 5 out of 5 stars

    366

    30 minutes

    or to save this recipe.

  • Mango Soft Serve

    Mango Soft Serve

    Hetty Lui McKinnon

    1516 ratings with an average rating of 5 out of 5 stars

    1,516

    or to save this recipe.

  • Roasted Pepper, White Bean and Mozzarella Salad

    Roasted Pepper, White Bean and Mozzarella Salad

    Hetty Lui McKinnon

    901 ratings with an average rating of 5 out of 5 stars

    901

    10 minutes

    or to save this recipe.

  • Potato Salad With Pickles

    Potato Salad With Pickles

    Hetty Lui McKinnon

    171 ratings with an average rating of 5 out of 5 stars

    171

    35 minutes

    or to save this recipe.

  • Broccoli Soba Salad 

    Broccoli Soba Salad 

    Hetty Lui McKinnon

    142 ratings with an average rating of 4 out of 5 stars

    142

    25 minutes

    or to save this recipe.

  • No-Cook Chili Bean Salad

    No-Cook Chili Bean Salad

    Hetty Lui McKinnon

    851 ratings with an average rating of 5 out of 5 stars

    851

    25 minutes 

    or to save this recipe.

  • Asparagus and Tofu With Black Bean Sauce

    Asparagus and Tofu With Black Bean Sauce

    Hetty Lui McKinnon

    423 ratings with an average rating of 5 out of 5 stars

    423

    20 minutes

    or to save this recipe.

  • Hojicha Tiramisù

    Hojicha Tiramisù

    Hetty Lui McKinnon

    92 ratings with an average rating of 4 out of 5 stars

    92

    4 1/2 hours

    or to save this recipe.

  • Lemon-Miso Tofu With Broccoli

    Lemon-Miso Tofu With Broccoli

    Hetty Lui McKinnon

    3980 ratings with an average rating of 5 out of 5 stars

    3,980

    45 minutes 

    or to save this recipe.

  • White Bean, Feta and Quick-Pickled Celery Salad 

    White Bean, Feta and Quick-Pickled Celery Salad 

    Hetty Lui McKinnon

    2104 ratings with an average rating of 5 out of 5 stars

    2,104

    30 minutes

    or to save this recipe.

  • Herby Pearl Couscous and Sugar Snap Pea Salad

    Herby Pearl Couscous and Sugar Snap Pea Salad

    Hetty Lui McKinnon

    400 ratings with an average rating of 5 out of 5 stars

    400

    30 minutes 

    or to save this recipe.

  • Noodle Okonomiyaki (Cabbage and Egg Pancakes)

    Noodle Okonomiyaki (Cabbage and Egg Pancakes)

    Hetty Lui McKinnon

    1382 ratings with an average rating of 5 out of 5 stars

    1,382

    50 minutes

    or to save this recipe.

1 - 48 of 177 results

  • 1
  • 2
  • 3
  • 4

Get Our Newsletter

Get recipes, tips and NYT special offers delivered straight to your inbox.

Opt out or contact us anytime. See our Privacy Policy.

Follow Us

Get the App

About Us

New York Times Cooking offers subscribers recipes, advice and inspiration for better everyday cooking. From easy weeknight dinners to holiday meals, our recipes have been tested and perfected to meet the needs of home cooks of all levels. Subscribe now for full access.

Learn More

  • About Us
  • FAQ
  • NYTimes.com/food

Shop

  • Gift Subscription
  • Merchandise
  • Send Us Feedback

Recipes

  • From Our Newsletters
  • Weeknight
  • Pasta
  • Dinner
  • Healthy
  • Vegetarian
  • Vegan
  • Thanksgiving
  • Christmas
  • © 2026 The New York Times Company
  • Terms of Service
  • Privacy Policy
  • Cookie Policy