Gochujang Tofu, Squash and Brussels Sprouts BowlsAli Slagle8 ratings with an average rating of 4 out of 5 stars81 hour
Sweet Chili Baby Back RibsJed Portman, Ted Liberda, Pam Liberda14 ratings with an average rating of 5 out of 5 stars145 1/2 hours
Kansas City-Style BBQ SauceJed Portman, Ollie Gates17 ratings with an average rating of 4 out of 5 stars1710 minutes
Creamy Lemon-Miso DressingSamin Nosrat471 ratings with an average rating of 5 out of 5 stars47115 minutes
Chow ChowKorsha Wilson, Lana Lagomarsini15 ratings with an average rating of 5 out of 5 stars151 hour, plus 2 hours’ cooling
Braised Mustard GreensKia Damon32 ratings with an average rating of 5 out of 5 stars321 hour 10 minutes
Pineapple Chow ChowBrigid Ransome Washington21 ratings with an average rating of 4 out of 5 stars2145 minutes
Kilt LettuceKorsha Wilson, Ashleigh Shanti33 ratings with an average rating of 4 out of 5 stars3320 minutes
Laminated Pie DoughVaughn Vreeland247 ratings with an average rating of 5 out of 5 stars24730 minutes, plus 2 hours’ chilling
Pepper SauceKorsha Wilson, Lesley Enston33 ratings with an average rating of 5 out of 5 stars3312 minutes
Chicken AdoboNaz Deravian761 ratings with an average rating of 5 out of 5 stars7611 1/2 hours, plus 1 to 8 hours’ marinating
Bacon, Egg and Brussels Sprouts SaladMelissa Clark233 ratings with an average rating of 4 out of 5 stars23325 minutes
Chicken VindalooNaz Deravian439 ratings with an average rating of 4 out of 5 stars4392 hours 10 minutes
Cranberry Sauce With Orange and Golden RaisinsClaire Saffitz372 ratings with an average rating of 5 out of 5 stars37224 1/2 hours
Cornell ChickenAli Slagle, Dr. Robert C. Baker440 ratings with an average rating of 4 out of 5 stars4401 hour 5 minutes, plus 3 to 8 hours’ marinating
Quick Pickled Red OnionNaz Deravian1765 ratings with an average rating of 5 out of 5 stars1,76550 minutes
Green Salad With Tomato-Basil VinaigretteMelissa Clark744 ratings with an average rating of 4 out of 5 stars74440 minutes
Salt and Vinegar Kale Chips With Fried Chickpeas and AvocadoHetty Lui McKinnon200 ratings with an average rating of 4 out of 5 stars20045 minutes
Alabama White BBQ SauceSteven Raichlen100 ratings with an average rating of 4 out of 5 stars1005 minutes
North Carolina Vinegar SauceSteven Raichlen49 ratings with an average rating of 4 out of 5 stars495 minutes
South Carolina Mustard BBQ SauceSteven Raichlen80 ratings with an average rating of 4 out of 5 stars8010 minutes, plus about 45 minutes’ cooling
Salty Sweet Trail MixGenevieve Ko289 ratings with an average rating of 4 out of 5 stars28945 minutes, plus cooling
Adobo Chocolate Chip CookiesGenevieve Ko, Abi Balingit534 ratings with an average rating of 4 out of 5 stars5342 hours
Green Salad With Apple Cider VinaigretteYewande Komolafe765 ratings with an average rating of 4 out of 5 stars76510 minutes
Roasted Brussels Sprouts With Honey, Almonds and ChileAlexa Weibel487 ratings with an average rating of 4 out of 5 stars48730 minutes
Roasted Squash With Spiced Onion GravySohla El-Waylly558 ratings with an average rating of 4 out of 5 stars55845 minutes
Zucchini AgrodolceGabrielle Hamilton292 ratings with an average rating of 4 out of 5 stars29240 minutes, plus drying and resting
BBQ Pulled ChickenLidey Heuck1122 ratings with an average rating of 4 out of 5 stars1,1221 hour, plus cooling
Extra-Flaky Pie CrustJulia Moskin, Cheryl, Griffith Day489 ratings with an average rating of 4 out of 5 stars48915 minutes
Brussels Sprouts Pasta With Bacon and VinegarDawn Perry1078 ratings with an average rating of 4 out of 5 stars1,07830 minutes
Smoked Cabbage Slaw With Creamy HorseradishSteven Raichlen103 ratings with an average rating of 4 out of 5 stars10330 minutes
Ember-Roasted Slaw With MintSteven Raichlen116 ratings with an average rating of 4 out of 5 stars11630 minutes
Barbecued Red Onion ChutneyJohn Willoughby, Chris Schlesinger35 ratings with an average rating of 5 out of 5 stars3555 minutes to 1 1/2 hours
Homemade BBQ SauceJohn Willoughby4128 ratings with an average rating of 5 out of 5 stars4,12810 minutes
Smoky Eggplant ChutneyJohn Willoughby, Chris Schlesinger266 ratings with an average rating of 5 out of 5 stars26625 minutes
Bread-and-Butter PicklesMelissa Clark796 ratings with an average rating of 4 out of 5 stars796About 50 minutes plus 2 hours’ refrigeration
Worcestershire SauceAmanda Hesser, Barbara Lynch32 ratings with an average rating of 4 out of 5 stars3215 minutes
Coleslaw With Boiled DressingAmanda Hesser, Marion Cunningham28 ratings with an average rating of 4 out of 5 stars2815 minutes, plus 1 hours' refrigeration
Thomas and Cheryl Etheredge's Beef BrisketSandra Ballentine17 ratings with an average rating of 3 out of 5 stars1734 hours 30 minutes, plus 12 hours marination
Pickled Swiss Chard StemsFlorence Fabricant7 ratings with an average rating of 4 out of 5 stars720 minutes
Brisket in Coffee-Barbecue SauceMolly O'Neill110 ratings with an average rating of 4 out of 5 stars1103 hours 45 minutes