Editors’ Collection

Christmas Dinner Side Dish Recipes

Our best side dishes to liven up your Christmas feast.

Rachel Vanni for The New York Times. Food Stylist: Monica Pierini.

Recipes

Hot and Numbing Stir-Fried New Potatoes
J. Kenji López-Alt
710 ratings with an average rating of 4 out of 5 stars
710
40 minutes
or to save this recipe.
Charred Carrots With Orange and Balsamic
Julia Moskin, Ina Garten
1463 ratings with an average rating of 4 out of 5 stars
1,463
20 minutes
or to save this recipe.
Vegan Green Bean Casserole
Gena Hamshaw
586 ratings with an average rating of 5 out of 5 stars
586
1 hour
or to save this recipe.
Brussels Sprouts Gratin
Alison Roman
1787 ratings with an average rating of 5 out of 5 stars
1,787
35 to 45 minutes
or to save this recipe.
Creamed Red And White Pearl Onions With Bacon
Amanda Hesser
308 ratings with an average rating of 4 out of 5 stars
308
30 minutes
or to save this recipe.
Mushroom Bread Pudding
Susan Spungen
2907 ratings with an average rating of 4 out of 5 stars
2,907
About 1 hour, plus overnight soaking
or to save this recipe.
Roasted Cauliflower With Lemon Brown Butter
Julia Moskin
655 ratings with an average rating of 4 out of 5 stars
655
1 hour
or to save this recipe.
Easy
Vegan Quick Biscuits
Tara Parker-Pope, Chloe Coscarelli
675 ratings with an average rating of 5 out of 5 stars
675
40 minutes
or to save this recipe.
Easy
Blistered Green Beans With Shallots and Pistachios
Nik Sharma
1097 ratings with an average rating of 5 out of 5 stars
1,097
20 minutes
or to save this recipe.
Twice-Baked Potatoes
Ali Slagle
3171 ratings with an average rating of 4 out of 5 stars
3,171
1½ hours
or to save this recipe.
Yorkshire Pudding
Jeff Gordinier, April Bloomfield
2586 ratings with an average rating of 4 out of 5 stars
2,586
50 minutes, including resting time
or to save this recipe.
Glazed Parsley Carrots
Pierre Franey
1158 ratings with an average rating of 5 out of 5 stars
1,158
15 minutes
or to save this recipe.
Easy
Brussels Sprouts Salad With Apples and Walnuts
Alison Roman
1201 ratings with an average rating of 4 out of 5 stars
1,201
35 to 40 minutes
or to save this recipe.
Edna Lewis's Corn Pudding
The New York Times, Edna Lewis
1520 ratings with an average rating of 4 out of 5 stars
1,520
1 hour
or to save this recipe.
Popovers
Mark Bittman
2836 ratings with an average rating of 5 out of 5 stars
2,836
45 minutes
or to save this recipe.
Roman-Style Braised Fennel
Kay Chun
335 ratings with an average rating of 4 out of 5 stars
335
45 minutes
or to save this recipe.
Potato Leek Gratin
Melissa Clark
5102 ratings with an average rating of 5 out of 5 stars
5,102
1 hour 30 minutes
or to save this recipe.
Mashed Carrots and Potatoes
Pete Wells, David Tanis
333 ratings with an average rating of 4 out of 5 stars
333
7 minutes
or to save this recipe.
Easy
Creamed Braising Greens
Julia Moskin
478 ratings with an average rating of 5 out of 5 stars
478
30 minutes
or to save this recipe.
Fiery Sweet Potatoes
Julia Moskin
1890 ratings with an average rating of 5 out of 5 stars
1,890
2 hours
or to save this recipe.
Honey-Roasted Brussels Sprouts With Harissa and Lemon Relish
Alison Roman
1992 ratings with an average rating of 5 out of 5 stars
1,992
25 to 30 minutes
or to save this recipe.
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