Hot and Numbing Stir-Fried New PotatoesJ. Kenji López-Alt708 ratings with an average rating of 4 out of 5 stars70840 minutes
Charred Carrots With Orange and BalsamicJulia Moskin, Ina Garten1455 ratings with an average rating of 4 out of 5 stars1,45520 minutes
Vegan Green Bean CasseroleGena Hamshaw584 ratings with an average rating of 5 out of 5 stars5841 hour
Brussels Sprouts GratinAlison Roman1787 ratings with an average rating of 5 out of 5 stars1,78735 to 45 minutes
Creamed Red And White Pearl Onions With BaconAmanda Hesser308 ratings with an average rating of 4 out of 5 stars30830 minutes
Mushroom Bread PuddingSusan Spungen2904 ratings with an average rating of 4 out of 5 stars2,904About 1 hour, plus overnight soaking
Roasted Cauliflower With Lemon Brown ButterJulia Moskin653 ratings with an average rating of 4 out of 5 stars6531 hour
Vegan Quick BiscuitsTara Parker-Pope, Chloe Coscarelli674 ratings with an average rating of 5 out of 5 stars67440 minutes
Blistered Green Beans With Shallots and PistachiosNik Sharma1085 ratings with an average rating of 5 out of 5 stars1,08520 minutes
Yorkshire PuddingJeff Gordinier, April Bloomfield2582 ratings with an average rating of 4 out of 5 stars2,58250 minutes, including resting time
Glazed Parsley CarrotsPierre Franey1154 ratings with an average rating of 5 out of 5 stars1,15415 minutes
Brussels Sprouts Salad With Apples and WalnutsAlison Roman1195 ratings with an average rating of 4 out of 5 stars1,19535 to 40 minutes
Edna Lewis's Corn PuddingThe New York Times, Edna Lewis1516 ratings with an average rating of 4 out of 5 stars1,5161 hour
Roman-Style Braised FennelKay Chun334 ratings with an average rating of 4 out of 5 stars33445 minutes
Potato Leek GratinMelissa Clark5065 ratings with an average rating of 5 out of 5 stars5,0651 hour 30 minutes
Mashed Carrots and PotatoesPete Wells, David Tanis333 ratings with an average rating of 4 out of 5 stars3337 minutes
Creamed Braising GreensJulia Moskin474 ratings with an average rating of 5 out of 5 stars47430 minutes
Honey-Roasted Brussels Sprouts With Harissa and Lemon RelishAlison Roman1984 ratings with an average rating of 5 out of 5 stars1,98425 to 30 minutes