Poached PearsMark Bittman, Sam Sifton359 ratings with an average rating of 4 out of 5 stars359About 45 minutes
SoubiseSam Sifton, Suzanne Goin176 ratings with an average rating of 4 out of 5 stars1761 hour 45 minutes
Chopped Salad With HerbsMark Bittman, Sam Sifton, Mark Bittman88 ratings with an average rating of 4 out of 5 stars88About 5 minutes
Creamed Corn Without CreamMartha Rose Shulman351 ratings with an average rating of 5 out of 5 stars351About 20 minutes
Crown Roast of Pork with Fennel and LemonMelissa Clark347 ratings with an average rating of 5 out of 5 stars34720 minutes, plus at least 4 1/2 hours’ marinating and roasting
WassailRosie Schaap, Jenn Dowds104 ratings with an average rating of 5 out of 5 stars1042 hours 15 minutes
Winter Squash and Walnut SpreadMartha Rose Shulman30 ratings with an average rating of 4 out of 5 stars301 hour 30 minutes
Marinated Cheese Rounds with Whole SpicesJulia Moskin, Ann Clark6 ratings with an average rating of 3 out of 5 stars620 minutes
Almond Flour Crab Cakes with Lemon AioliCatherine Saint Louis, Judy Haubert270 ratings with an average rating of 5 out of 5 stars270About 30 minutes, plus chilling time
Mediterranean Lentil PuréeMartha Rose Shulman59 ratings with an average rating of 4 out of 5 stars59About 1 hour 15 minutes
Basic Braised TurkeyMark Bittman363 ratings with an average rating of 5 out of 5 stars363About 3 hours
Easy Cornbread-Brown Butter StuffingMelissa Clark730 ratings with an average rating of 5 out of 5 stars730About 1 hour
Deconstructed Pumpkin PieFlorence Fabricant, Le Bernardin102 ratings with an average rating of 4 out of 5 stars1022 1/2 hours, plus up to 4 hours chilling
Chocolate Coconut Pecan TartMelissa Clark289 ratings with an average rating of 4 out of 5 stars28990 minutes plus chilling
Jacques Pépin's Steamed and Roasted TurkeyThe New York Times, "Jacques Pépin Celebrates"230 ratings with an average rating of 5 out of 5 stars2303 hours 15 minutes (including 45 minutes for steaming and 2 hours for roasting)
Coconut Mashed Yams With CurrantsTara Parker-Pope, "Chloe's Kitchen"66 ratings with an average rating of 4 out of 5 stars6630 minutes
Black Pepper and Bourbon Caramel ChewsMelissa Clark372 ratings with an average rating of 4 out of 5 stars37240 minutes, plus cooling
Rice Pilaf With Carrots and ParsleyMartha Rose Shulman723 ratings with an average rating of 5 out of 5 stars7231 hour
Master Shortbread RecipeMark Bittman559 ratings with an average rating of 4 out of 5 stars55940 minutes, plus 1 1/2 hours' cooling
Cara Cara Citrus LiqueurCathy Barrow38 ratings with an average rating of 4 out of 5 stars3830 minutes, plus 1 month's steeping
Very Garlicky AoiliMartha Rose Shulman221 ratings with an average rating of 4 out of 5 stars221About 30 minutes
Lobster Stew With a Pastry LidDavid Tanis228 ratings with an average rating of 4 out of 5 stars22845 minutes, with prebaked pastry lids
Turnip GratinMartha Rose Shulman462 ratings with an average rating of 4 out of 5 stars4621 hour 30 minutes
Pistachio Linzer Cookies With Orange MarmaladeMelissa Clark131 ratings with an average rating of 4 out of 5 stars1311 hour 15 minutes, plus chilling
Vegan Pumpkin CheesecakeTara Parker-Pope, "Vegan Pie in the Sky"671 ratings with an average rating of 5 out of 5 stars6712 hours, plus chiling overnight
All-in-One Holiday Bundt CakeJulia Moskin, Dorie Greenspan835 ratings with an average rating of 5 out of 5 stars8351 1/2 hours, plus cooling
Roasted Beets With Chiles, Ginger, Yogurt and Indian SpicesMelissa Clark483 ratings with an average rating of 5 out of 5 stars4831 hour
Coconut Oil Roasted Sweet PotatoesMelissa Clark1028 ratings with an average rating of 5 out of 5 stars1,0281 hour 15 minutes
Microwave Nut BrittleHarold McGee117 ratings with an average rating of 4 out of 5 stars11730 to 40 minutes
Microwave Saffron Turkish DelightHarold McGee75 ratings with an average rating of 4 out of 5 stars7545 minutes
Cardamom-Walnut CrescentsThe New York Times, Kristine Kidd845 ratings with an average rating of 5 out of 5 stars84540 minutes
PiparkakutEmily Weinstein, Naomi Donabedian427 ratings with an average rating of 4 out of 5 stars4271 hour 15 minutes, plus chilling
Pumpkin and Ginger SconesMartha Rose Shulman541 ratings with an average rating of 4 out of 5 stars54130 minutes
Pumpkin GelatoMartha Rose Shulman123 ratings with an average rating of 4 out of 5 stars123About 1 hour
Cinnamon Roasted PotatoesMelissa Clark806 ratings with an average rating of 5 out of 5 stars80690 minutes
Marilyn Monroe’s StuffingMatt Lee, Ted Lee, Marilyn Monroe231 ratings with an average rating of 4 out of 5 stars2312 hours
Stewed Chestnuts With RicottaSam Sifton, Prune28 ratings with an average rating of 4 out of 5 stars281 hour
No-Cook Cranberry ChutneyTara Parker-Pope661 ratings with an average rating of 5 out of 5 stars6611 hour
Garden Vegetable GratinTara Parker-Pope, "Cooking Know-How"87 ratings with an average rating of 4 out of 5 stars872 hours 30 minutes
Roasted Acorn SquashTara Parker-Pope, "Cooking Light Way to Cook Vegetarian"1109 ratings with an average rating of 4 out of 5 stars1,10945 minutes
Beet, Potato, Carrot, Pickle and Apple SaladTara Parker-Pope50 ratings with an average rating of 4 out of 5 stars50About 30 minutes
Slow-Baked Beans With KaleMartha Rose Shulman1442 ratings with an average rating of 4 out of 5 stars1,4423 hours 45 minutes