Page 2 of Search Thousands of Recipes - NYT Cooking

Search Results

Taramasalata
Gabrielle Hamilton
239 ratings with an average rating of 3 out of 5 stars
239
15 minutes
or to save this recipe.
Ice-Cold Martinez
Gabrielle Hamilton
209 ratings with an average rating of 4 out of 5 stars
209
10 minutes
or to save this recipe.
Radishes With Sweet Butter and Kosher Salt
Gabrielle Hamilton
214 ratings with an average rating of 4 out of 5 stars
214
5 minutes
or to save this recipe.
Lemon-Pistachio Baked Alaska
Gabrielle Hamilton
222 ratings with an average rating of 4 out of 5 stars
222
1 hour 45 minutes, plus 8 hours cooling and freezing
or to save this recipe.
Wet Black Walnuts
Gabrielle Hamilton
51 ratings with an average rating of 4 out of 5 stars
51
30 minutes
or to save this recipe.
Deep-Fried Borek
Gabrielle Hamilton
55 ratings with an average rating of 4 out of 5 stars
55
45 minutes
or to save this recipe.
Le Grand Aioli
Gabrielle Hamilton
211 ratings with an average rating of 4 out of 5 stars
211
24 hours for curing cod, 2 hours 20 minutes active time
or to save this recipe.
Grilled Swiss-Chard Stems With Roasted Garlic Oil
Gabrielle Hamilton
114 ratings with an average rating of 4 out of 5 stars
114
30 minutes
or to save this recipe.
Braised Cold Fennel Hearts Victor
Gabrielle Hamilton
60 ratings with an average rating of 4 out of 5 stars
60
30 minutes, plus 2 hours marinating
or to save this recipe.
Whole Roasted Rabbit With Guanciale, Wilted Greens and Pan Drippings
Gabrielle Hamilton
44 ratings with an average rating of 4 out of 5 stars
44
1 hour
or to save this recipe.
Leeks Vinaigrette With Sieved Egg
Gabrielle Hamilton
58 ratings with an average rating of 4 out of 5 stars
58
1 hour
or to save this recipe.
Spicy Stewed Tripe With Scallions
Gabrielle Hamilton
109 ratings with an average rating of 4 out of 5 stars
109
6 hours
or to save this recipe.
Braised Rabbit Legs
Jeff Gordinier, Gabrielle Hamilton
31 ratings with an average rating of 4 out of 5 stars
31
1 hour 15 minutes
or to save this recipe.
Salt-Packed Cold Roast Beef With Bread-Crumb Salsa
Julia Moskin, Gabrielle Hamilton
45 ratings with an average rating of 5 out of 5 stars
45
1 hour 30 minutes
or to save this recipe.
Braised Fresh Black-Eyed Peas With Baby Turnips
Gabrielle Hamilton
157 ratings with an average rating of 4 out of 5 stars
157
1 hour, plus overnight chilling
or to save this recipe.
Whole Roasted Breast of Veal
Gabrielle Hamilton
75 ratings with an average rating of 4 out of 5 stars
75
30 minutes, plus 10-12 hours roasting
or to save this recipe.
Salt-Baked Pears
Gabrielle Hamilton
108 ratings with an average rating of 4 out of 5 stars
108
1 hour and 30 minutes
or to save this recipe.
Chowder-Soaked Toast
Gabrielle Hamilton
53 ratings with an average rating of 4 out of 5 stars
53
45 minutes
or to save this recipe.
Smoky Pork Shoulder With Chile Paste
Gabrielle Hamilton
214 ratings with an average rating of 4 out of 5 stars
214
5 hours, plus 2 hours’ resting
or to save this recipe.
Beef Carpaccio
Gabrielle Hamilton
90 ratings with an average rating of 4 out of 5 stars
90
30 minutes, plus 2 hours for chilling
or to save this recipe.
Risotto al Salto
Gabrielle Hamilton
204 ratings with an average rating of 4 out of 5 stars
204
1 hour, plus overnight chilling
or to save this recipe.
Warm Tofu and Fresh Soybeans Cooked in Salted French Butter and Celery-Seed Gastrique
Gabrielle Hamilton
75 ratings with an average rating of 4 out of 5 stars
75
1 hour (active)
or to save this recipe.
Duck Breast With Braised Belgian Endive, Shaved Cauliflower and Green Peppercorns
Gabrielle Hamilton
180 ratings with an average rating of 4 out of 5 stars
180
40 minutes
or to save this recipe.
Pâte à Choux
Gabrielle Hamilton
104 ratings with an average rating of 4 out of 5 stars
104
1 hour 20 minutes
or to save this recipe.
Gabrielle Hamilton’s Sauce Gribiche
Gabrielle Hamilton
199 ratings with an average rating of 4 out of 5 stars
199
5 minutes
or to save this recipe.
Breton Butter Cake
Gabrielle Hamilton
30 ratings with an average rating of 4 out of 5 stars
30
1 hour 15 mins, plus 2 1/2 hours for rising and chilling
or to save this recipe.
Roasted Garlic Oil
Gabrielle Hamilton
52 ratings with an average rating of 4 out of 5 stars
52
25 minutes
or to save this recipe.
Chicken-Skin Garnish
Gabrielle Hamilton
39 ratings with an average rating of 4 out of 5 stars
39
1 hour 20 minutes
or to save this recipe.
Fried Razor Clams (or Steamers)
Gabrielle Hamilton, Prune
18 ratings with an average rating of 4 out of 5 stars
18
30 minutes, plus 1 hour soak
or to save this recipe.
Brined and Braised Pork Belly and Ribs
Gabrielle Hamilton, Prune
18 ratings with an average rating of 4 out of 5 stars
18
3 hours, plus overnight refrigeration
or to save this recipe.
Roast Chicken, And Salad The Day After
Gabrielle Hamilton
16 ratings with an average rating of 4 out of 5 stars
16
1 hour 45 minutes
or to save this recipe.
Grilled Lamb Blade Chops With Orzo Avgolemono and Green Garlic
Jane Sigal, Gabrielle Hamilton
16 ratings with an average rating of 4 out of 5 stars
16
1 hour
or to save this recipe.
Cuttlefish With Shaved Fennel And Broken Vinaigrette
Gabrielle Hamilton
8 ratings with an average rating of 4 out of 5 stars
8
50 minutes
or to save this recipe.
Junipero Gibson With Pickled Red Onion
Gabrielle Hamilton
7 ratings with an average rating of 4 out of 5 stars
7
30 minutes
or to save this recipe.
Goat's Milk Cheese, Buttered Brown Bread And Salted Onion
Gabrielle Hamilton
6 ratings with an average rating of 4 out of 5 stars
6
15 minutes
or to save this recipe.
Rye Omelet With Duck Pastrami
Gabrielle Hamilton
5 ratings with an average rating of 3 out of 5 stars
5
25 minutes plus 1 hour for rendering fat from duck pastrami
or to save this recipe.
Razor Clams With Smoked Paprika Butter And Hominy
Gabrielle Hamilton
8 ratings with an average rating of 3 out of 5 stars
8
45 minutes
or to save this recipe.
Gabrielle Hamilton's Flavored Butters
Jonathan Reynolds
14 ratings with an average rating of 3 out of 5 stars
14
10 minutes, plus refrigeration
or to save this recipe.
French Fries
Gabrielle Hamilton
1119 ratings with an average rating of 3 out of 5 stars
1,119
1 1/2 hours active, 48 hours soaking overnight and freezing overnight
or to save this recipe.
Advertisement
Advertisement
Advertisement
Advertisement
Advertisement

1 - 39 of 87 results

Advertisement