Gluten-Free Apple-Almond TartMartha Rose Shulman391 ratings with an average rating of 4 out of 5 stars3911 hour
Beet, Greens and Cheddar CrumbleMelissa Clark, Nicholas Wilber927 ratings with an average rating of 4 out of 5 stars9272 1/2 hours
Fennel, Kale and Rice GratinMartha Rose Shulman1103 ratings with an average rating of 5 out of 5 stars1,103About 1 hour 10 minutes plus 10 minutes cooling time
Prime Rib RoastSam Sifton4836 ratings with an average rating of 5 out of 5 stars4,8361 hour 15 minutes, after 3 hours' room temperature sitting
Home-Cured Pork Tenderloin ‘Ham’David Tanis, Taylor Boetticher, Toponia Miller125 ratings with an average rating of 4 out of 5 stars1251 hour 30 minutes, plus 5 days’ storing
Roasted Butternut Squash and Red OnionsJulia Moskin, Yotam Ottolenghi, Sami Tamimi1700 ratings with an average rating of 5 out of 5 stars1,7001 hour
Roasted Broccoli With Tahini Garlic SauceMartha Rose Shulman1936 ratings with an average rating of 5 out of 5 stars1,936About 30 minutes
Chocolate Whiskey CakeMelissa Clark, Marti Buckley Kilpatrick3249 ratings with an average rating of 5 out of 5 stars3,2491 hour 25 minutes
Four-Cheese Macaroni and CheeseMelissa Clark1391 ratings with an average rating of 4 out of 5 stars1,3911 hour
Creamed Corn Without CreamMartha Rose Shulman351 ratings with an average rating of 5 out of 5 stars351About 20 minutes
Rice Pilaf With Carrots and ParsleyMartha Rose Shulman723 ratings with an average rating of 5 out of 5 stars7231 hour
Turnip GratinMartha Rose Shulman462 ratings with an average rating of 4 out of 5 stars4621 hour 30 minutes
Soba With Black-Eyed Peas and SpinachMartha Rose Shulman104 ratings with an average rating of 4 out of 5 stars1041 hour
Slow-Baked Beans With KaleMartha Rose Shulman1442 ratings with an average rating of 4 out of 5 stars1,4423 hours 45 minutes
Saltine Cracker BrickleThe New York Times, Kelly Mahoney871 ratings with an average rating of 5 out of 5 stars87120 minutes
Raw Butternut Squash Salad With Raisins and GingerMark Bittman69 ratings with an average rating of 4 out of 5 stars695 minutes, plus several hours' refrigeration
Coconut KaleSam Sifton, Meeru Dhalwala, Vikram Vij642 ratings with an average rating of 4 out of 5 stars64220 minutes, plus at least 4 hours’ refrigeration
Rock Fish and Spinach GratinMartha Rose Shulman191 ratings with an average rating of 4 out of 5 stars1911 hour 15 minutes
Greek Black-Eyed Peas SaladMartha Rose Shulman315 ratings with an average rating of 5 out of 5 stars3151 hour 15 minutes
Collard Greens Stuffed With Raisins, Nuts and RiceMartha Rose Shulman78 ratings with an average rating of 4 out of 5 stars782 hours
Broccoli Salad With Garlic and SesameMelissa Clark5771 ratings with an average rating of 5 out of 5 stars5,77110 minutes, plus marinating
Green Beans With Ginger and GarlicJulia Moskin4735 ratings with an average rating of 5 out of 5 stars4,73520 minutes
Nutmeg-Maple Cream PieMelissa Clark1355 ratings with an average rating of 5 out of 5 stars1,3551 hour 45 minutes
Hashed Brussels Sprouts With LemonJulia Moskin, Michael Romano, Danny Meyer2355 ratings with an average rating of 4 out of 5 stars2,35525 minutes
Brown Sugar-Pecan Shortbread CookiesThe New York Times, Dorie Greenspan526 ratings with an average rating of 4 out of 5 stars52645 minutes, plus 2 days' refrigeration
Smoked Salmon, Fromage Blanc and Caper SpreadAmanda Hesser466 ratings with an average rating of 4 out of 5 stars46610 minutes
Steamed Sole with Smoked Trout ConsomméMelissa Clark, Iacopo Falai5 ratings with an average rating of 3 out of 5 stars52 hours 30 minutes
New York Maple-Walnut CheesecakeMatt Lee, Ted Lee859 ratings with an average rating of 5 out of 5 stars8592 hours 30 minutes, plus chill time
Scalloped ScallopsMatt Lee, Ted Lee, Rebecca Charles151 ratings with an average rating of 4 out of 5 stars15135 minutes
EggnogAmanda Hesser489 ratings with an average rating of 4 out of 5 stars48915 minutes, plus 1 hour's refrigeration
Creamed Red And White Pearl Onions With BaconAmanda Hesser308 ratings with an average rating of 4 out of 5 stars30830 minutes
Chocolate and Pistachio Whirligig BunsNigella Lawson701 ratings with an average rating of 5 out of 5 stars7011 hour 35 minutes
Mark Bittman’s Shrimp In Green SauceMark Bittman1764 ratings with an average rating of 4 out of 5 stars1,76430 minutes
Roquefort Cheese BallsAmanda Hesser, "Mastering the Art of French Cooking: Volume I"101 ratings with an average rating of 4 out of 5 stars10120 minutes
Almond CakeAmanda Hesser, Elizabeth Friend2247 ratings with an average rating of 5 out of 5 stars2,2471 hour 45 minutes
Chocolate Extremes (Double Chocolate Cookies)Molly O’Neill928 ratings with an average rating of 4 out of 5 stars92830 minutes
Persian New Year Noodle SoupJoan Nathan, Najmieh Batmanglij45 ratings with an average rating of 4 out of 5 stars453 hours 10 minutes