Zucchini ParmesanMartha Rose Shulman4819 ratings with an average rating of 5 out of 5 stars4,819About 1½ hours
Eggplant, Tomato and Chickpea CasseroleMartha Rose Shulman2248 ratings with an average rating of 4 out of 5 stars2,2482 hours
Whole Grain Macaroni and CheeseMartha Rose Shulman871 ratings with an average rating of 4 out of 5 stars8711 hour
Donald Link's Eggplant CasseroleThe New York Times, Donald Link731 ratings with an average rating of 4 out of 5 stars73155 minutes
Maureen Abood’s Eggplant With Lamb, Tomato and Pine NutsMelissa Clark, Maureen Abood2072 ratings with an average rating of 5 out of 5 stars2,0722 hours
Lobster Mac and CheeseSam Sifton2187 ratings with an average rating of 4 out of 5 stars2,1871 hour 40 minutes
Jamie Oliver’s Eggplant ParmesanMarian Burros, Jamie Oliver7160 ratings with an average rating of 5 out of 5 stars7,1601 hour 45 minutes
Mark Bittman’s Eggplant ParmesanMark Bittman2663 ratings with an average rating of 4 out of 5 stars2,663An hour, or a little more (sadly)
Chard and Sweet Corn GratinMartha Rose Shulman1806 ratings with an average rating of 5 out of 5 stars1,8061 hour
Lasagna With Spinach and Roasted ZucchiniMartha Rose Shulman4234 ratings with an average rating of 5 out of 5 stars4,2341 hour 30 minutes
Eggplant Baked With Tomatoes and Ricotta SalataFlorence Fabricant510 ratings with an average rating of 4 out of 5 stars51090 minutes, plus cooling if desired
Tomato, Squash and Eggplant GratinMartha Rose Shulman661 ratings with an average rating of 4 out of 5 stars6612 hours
Greek Baked Vegetables (Briam)Martha Rose Shulman192 ratings with an average rating of 4 out of 5 stars1923 hours
Roasted Eggplant and Chickpeas With Tomato SauceMartha Rose Shulman449 ratings with an average rating of 4 out of 5 stars4491 hour 30 minutes
Summer Squash GratinMartha Rose Shulman663 ratings with an average rating of 5 out of 5 stars6631 hour
Baked Orzo With Tomatoes, Roasted Peppers and ZucchiniMartha Rose Shulman1073 ratings with an average rating of 4 out of 5 stars1,0731 hour