NYT Cooking

Date Caramel Mousse Cups

Recipe of the day

Date Caramel Mousse Cups

By Carolina Gelen

Mix together sticky dates, whipped cream and salty pretzels for a crowd-pleasing, no-bake dessert.

50 minutes

Latest Articles

A Pistachio-Lemon Snacking Cake That’s Perfect for Tea or Rosh Hashana

And it’s secretly gluten-free.

2 MIN READ

A side image of a glazed pistachio cake with a slice removed to show the inside.

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1085 ratings with an average rating of 4 out of 5 stars
1,085
30 minutes, plus marinating
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Steven Raichlen
421 ratings with an average rating of 4 out of 5 stars
421
35 minutes
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Sam Sifton
884 ratings with an average rating of 4 out of 5 stars
884
30 minutes
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Rick A. Martínez
4395 ratings with an average rating of 4 out of 5 stars
4,395
35 minutes
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Mark Bittman
1948 ratings with an average rating of 5 out of 5 stars
1,948
20 minutes
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808 ratings with an average rating of 4 out of 5 stars
808
15 minutes, plus heating the grill
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651 ratings with an average rating of 5 out of 5 stars
651
50 minutes
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737 ratings with an average rating of 5 out of 5 stars
737
40 minutes
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675 ratings with an average rating of 4 out of 5 stars
675
30 minutes
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928 ratings with an average rating of 4 out of 5 stars
928
25 minutes
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1237 ratings with an average rating of 4 out of 5 stars
1,237
30 minutes, plus grill heating
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592 ratings with an average rating of 4 out of 5 stars
592
25 minutes, plus grill heating
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785 ratings with an average rating of 4 out of 5 stars
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15 minutes, plus grill heating
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4199 ratings with an average rating of 4 out of 5 stars
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About 10 minutes, plus marinating if desired
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6403 ratings with an average rating of 5 out of 5 stars
6,403
30 minutes
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3954 ratings with an average rating of 5 out of 5 stars
3,954
40 minutes
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