• Staff Picks

    • Most Popular
    • Soups and Stews
    • Easy Side Dishes
    • Healthy Weeknight Dinners
    • Sheet-Pan Vegetarian Recipes
  • From Our Newsletters

    • The Cooking Newsletter
    • Five Weeknight Dishes
    • The Veggie
  • Perfect For

    • One-Pot Dinners
    • Weeknight Chicken
    • Quick Pastas
    • 30 Minute Vegetarian
    • Easy Baking
  • Everyday Recipes

    • Easy
    • Healthy
    • Weeknight
    • Pasta
    • Quick
  • By Meal

    • Dinner
    • Breakfast
    • Lunch
    • Desserts
    • Appetizers
    • Side Dishes
    • Drinks
  • By Diet

    • Vegetarian
    • Vegan
    • Gluten-Free
    • Dairy-Free
  • By Method

    • Air Fryer
    • Instant Pot
    • Slow Cooker
    • BBQ & Grilling
    • Sheet Pan
    • Baking
  • Meat & Seafood

    • Chicken
    • Beef
    • Pork
    • Salmon
    • Shrimp
  • Vegetables & Fruits

    • Zucchini
    • Sweet Potato
    • Eggplant
    • Cabbage
    • Asparagus
    • Tomato
  • Plant-Based Proteins

    • Tofu
    • Lentil
    • Chickpea
    • Bean
  • Rice, Grains, Pasta

    • Pasta
    • Noodles
    • Rice
    • Quinoa
    • Bread
    • Couscous
  • By Upcoming Holiday

    • Ramadan
    • Lent
    • St. Patrick’s Day
    • Eid al-Fitr
  • By Occasion

    • Birthdays
    • Brunch
    • Date Night
    • Parties
    • Picnics
    • About Us
    • The New York Times Food Section

Staff Picks

  • Most Popular
  • Soups and Stews
  • Easy Side Dishes
  • Healthy Weeknight Dinners
  • Sheet-Pan Vegetarian Recipes

From Our Newsletters

  • The Cooking Newsletter
  • Five Weeknight Dishes
  • The Veggie

Perfect For

  • One-Pot Dinners
  • Weeknight Chicken
  • Quick Pastas
  • 30 Minute Vegetarian
  • Easy Baking

Everyday Recipes

  • Easy
  • Healthy
  • Weeknight
  • Pasta
  • Quick

By Meal

  • Dinner
  • Breakfast
  • Lunch
  • Desserts
  • Appetizers
  • Side Dishes
  • Drinks

By Diet

  • Vegetarian
  • Vegan
  • Gluten-Free
  • Dairy-Free

By Method

  • Air Fryer
  • Instant Pot
  • Slow Cooker
  • BBQ & Grilling
  • Sheet Pan
  • Baking

Meat & Seafood

  • Chicken
  • Beef
  • Pork
  • Salmon
  • Shrimp

Vegetables & Fruits

  • Zucchini
  • Sweet Potato
  • Eggplant
  • Cabbage
  • Asparagus
  • Tomato

Plant-Based Proteins

  • Tofu
  • Lentil
  • Chickpea
  • Bean

Rice, Grains, Pasta

  • Pasta
  • Noodles
  • Rice
  • Quinoa
  • Bread
  • Couscous

By Upcoming Holiday

  • Ramadan
  • Lent
  • St. Patrick’s Day
  • Eid al-Fitr

By Occasion

  • Birthdays
  • Brunch
  • Date Night
  • Parties
  • Picnics
  • About Us
  • The New York Times Food Section
  1. About Us
  2. Eric Kim

Eric Kim

Eric Kim is a food columnist for The New York Times Magazine and a recipe developer and video host for NYT Cooking. A native of Atlanta, he is also the author of the cookbook “Korean American.”

Recipes by Eric Kim

217 recipes

  • Skirt Steak Bulgogi

    Skirt Steak Bulgogi

    Eric Kim

    841 ratings with an average rating of 4 out of 5 stars

    841

    30 minutes, plus marinating

    or to save this recipe.

  • Bulgogi Eggplant

    Bulgogi Eggplant

    Eric Kim

    1027 ratings with an average rating of 4 out of 5 stars

    1,027

    40 minutes

    or to save this recipe.

  • Crispy Tofu With Sweet-and-Sour Sauce

    Crispy Tofu With Sweet-and-Sour Sauce

    Eric Kim

    1243 ratings with an average rating of 4 out of 5 stars

    1,243

    45 minutes

    or to save this recipe.

  • Rhubarb Sauce

    Rhubarb Sauce

    Eric Kim

    182 ratings with an average rating of 4 out of 5 stars

    182

    1 hour 20 minutes

    or to save this recipe.

  • Buffalo Sauce

    Buffalo Sauce

    Eric Kim

    263 ratings with an average rating of 4 out of 5 stars

    263

    15 minutes

    or to save this recipe.

  • Yangnyeom Sauce

    Yangnyeom Sauce

    Eric Kim

    431 ratings with an average rating of 4 out of 5 stars

    431

    5 minutes

    or to save this recipe.

  • Wasabi-Soy Vinaigrette

    Wasabi-Soy Vinaigrette

    Eric Kim

    82 ratings with an average rating of 4 out of 5 stars

    82

    5 minutes

    or to save this recipe.

  • Fry Sauce

    Fry Sauce

    Eric Kim

    404 ratings with an average rating of 4 out of 5 stars

    404

    5 minutes

    or to save this recipe.

  • Iced Einspänner

    Iced Einspänner

    Eric Kim, Kevin Kim

    2454 ratings with an average rating of 4 out of 5 stars

    2,454

    5 minutes

    or to save this recipe.

  • Long Island Iced Tea

    Long Island Iced Tea

    Eric Kim

    797 ratings with an average rating of 4 out of 5 stars

    797

    10 minutes

    or to save this recipe.

  • Jalapeño Grilled Pork Chops

    Jalapeño Grilled Pork Chops

    Eric Kim

    2291 ratings with an average rating of 5 out of 5 stars

    2,291

    45 minutes

    or to save this recipe.

  • Cilantro Rice

    Cilantro Rice

    Eric Kim

    2327 ratings with an average rating of 5 out of 5 stars

    2,327

    35 minutes

    or to save this recipe.

  • Pineapple-Marinated Chicken Breasts

    Pineapple-Marinated Chicken Breasts

    Eric Kim

    4358 ratings with an average rating of 4 out of 5 stars

    4,358

    30 minutes

    or to save this recipe.

    easy
  • Ritzy Cheddar Chicken Breasts

    Ritzy Cheddar Chicken Breasts

    Eric Kim

    5579 ratings with an average rating of 4 out of 5 stars

    5,579

    30 minutes

    or to save this recipe.

  • Dry-Brined Chicken Breasts

    Dry-Brined Chicken Breasts

    Eric Kim

    948 ratings with an average rating of 4 out of 5 stars

    948

    55 minutes

    or to save this recipe.

  • Kimchi Jjigae With Ribs

    Kimchi Jjigae With Ribs

    Eric Kim, Jean Kim

    437 ratings with an average rating of 4 out of 5 stars

    437

    45 minutes

    or to save this recipe.

  • Sheet-Pan Bibimbap

    Sheet-Pan Bibimbap

    Eric Kim

    7755 ratings with an average rating of 5 out of 5 stars

    7,755

    35 minutes

    or to save this recipe.

  • Creamy Asparagus Pasta

    Creamy Asparagus Pasta

    Eric Kim

    2113 ratings with an average rating of 4 out of 5 stars

    2,113

    30 minutes

    or to save this recipe.

  • Frosted Sugar Cookies

    Frosted Sugar Cookies

    Eric Kim

    3034 ratings with an average rating of 5 out of 5 stars

    3,034

    55 minutes

    or to save this recipe.

  • Gochujang-Glazed Eggplant With Fried Scallions

    Gochujang-Glazed Eggplant With Fried Scallions

    Eric Kim

    4604 ratings with an average rating of 5 out of 5 stars

    4,604

    45 minutes

    or to save this recipe.

  • Jalapeño Jangjorim With Jammy Eggs

    Jalapeño Jangjorim With Jammy Eggs

    Eric Kim

    173 ratings with an average rating of 4 out of 5 stars

    173

    2 hours, plus cooling

    or to save this recipe.

  • Gamja Salad With Cucumber, Carrot and Red Onion

    Gamja Salad With Cucumber, Carrot and Red Onion

    Eric Kim

    262 ratings with an average rating of 5 out of 5 stars

    262

    40 minutes

    or to save this recipe.

  • Fennel ‘Quick Kimchi’

    Fennel ‘Quick Kimchi’

    Eric Kim

    211 ratings with an average rating of 4 out of 5 stars

    211

    40 minutes

    or to save this recipe.

  • Smacked Cucumber ‘Quick Kimchi’

    Smacked Cucumber ‘Quick Kimchi’

    Eric Kim

    1532 ratings with an average rating of 5 out of 5 stars

    1,532

    40 minutes

    or to save this recipe.

    easy
  • Grape Tomato ‘Quick Kimchi’

    Grape Tomato ‘Quick Kimchi’

    Eric Kim

    547 ratings with an average rating of 5 out of 5 stars

    547

    40 minutes

    or to save this recipe.

    easy

193 - 217 of 217 results

  • 1
  • 2
  • 3
  • 4
  • 5

Get Our Newsletter

Get recipes, tips and NYT special offers delivered straight to your inbox.

Opt out or contact us anytime. See our Privacy Policy.

Follow Us

Get the App

About Us

New York Times Cooking offers subscribers recipes, advice and inspiration for better everyday cooking. From easy weeknight dinners to holiday meals, our recipes have been tested and perfected to meet the needs of home cooks of all levels. Subscribe now for full access.

Learn More

  • About Us
  • FAQ
  • NYTimes.com/food

Shop

  • Gift Subscription
  • Merchandise
  • Send Us Feedback

Recipes

  • From Our Newsletters
  • Weeknight
  • Pasta
  • Dinner
  • Healthy
  • Vegetarian
  • Vegan
  • Thanksgiving
  • Christmas
  • © 2026 The New York Times Company
  • Terms of Service
  • Privacy Policy
  • Cookie Policy