• Staff Picks

    • Most Popular
    • Soups and Stews
    • Easy Side Dishes
    • Healthy Weeknight Dinners
    • Sheet-Pan Vegetarian Recipes
  • From Our Newsletters

    • The Cooking Newsletter
    • Five Weeknight Dishes
    • The Veggie
    • Bake Time
  • Perfect For

    • One-Pot Dinners
    • Weeknight Chicken
    • Quick Pastas
    • 30 Minute Vegetarian
    • Easy Baking
  • Everyday Recipes

    • Easy
    • Healthy
    • Weeknight
    • Pasta
    • Quick
  • By Meal

    • Dinner
    • Breakfast
    • Lunch
    • Desserts
    • Appetizers
    • Side Dishes
    • Drinks
  • By Diet

    • Vegetarian
    • Vegan
    • Gluten-Free
    • Dairy-Free
  • By Method

    • Air Fryer
    • Instant Pot
    • Slow Cooker
    • BBQ & Grilling
    • Sheet Pan
    • Baking
  • Meat & Seafood

    • Chicken
    • Beef
    • Pork
    • Salmon
    • Shrimp
  • Vegetables & Fruits

    • Zucchini
    • Sweet Potato
    • Eggplant
    • Cabbage
    • Asparagus
    • Tomato
  • Plant-Based Proteins

    • Tofu
    • Lentil
    • Chickpea
    • Bean
  • Rice, Grains, Pasta

    • Pasta
    • Noodles
    • Rice
    • Quinoa
    • Bread
    • Couscous
  • By Upcoming Holiday

    • Juneteenth
    • Labor Day
    • Father’s Day
    • Fourth of July
  • By Occasion

    • Birthdays
    • Brunch
    • Date Night
    • Parties
    • Picnics
  • How-Tos

    • How to Cook Chicken Breast
    • How to Store Produce
    • How to Scramble Eggs
  • Getting Started

    • Learn to Cook
    • Knife Skills
    • Scaling Tips
  • Reader Favorites

    • Easy Spring Pasta Recipes
    • Freezer-Friendly Recipes
    • High-Protein Breakfasts
  • Video Series

    • Pizza Interview
    • The Veggie
    • Bake Time
    • About Us
    • The New York Times Food Section

Staff Picks

  • Most Popular
  • Soups and Stews
  • Easy Side Dishes
  • Healthy Weeknight Dinners
  • Sheet-Pan Vegetarian Recipes

From Our Newsletters

  • The Cooking Newsletter
  • Five Weeknight Dishes
  • The Veggie
  • Bake Time

Perfect For

  • One-Pot Dinners
  • Weeknight Chicken
  • Quick Pastas
  • 30 Minute Vegetarian
  • Easy Baking

Everyday Recipes

  • Easy
  • Healthy
  • Weeknight
  • Pasta
  • Quick

By Meal

  • Dinner
  • Breakfast
  • Lunch
  • Desserts
  • Appetizers
  • Side Dishes
  • Drinks

By Diet

  • Vegetarian
  • Vegan
  • Gluten-Free
  • Dairy-Free

By Method

  • Air Fryer
  • Instant Pot
  • Slow Cooker
  • BBQ & Grilling
  • Sheet Pan
  • Baking

Meat & Seafood

  • Chicken
  • Beef
  • Pork
  • Salmon
  • Shrimp

Vegetables & Fruits

  • Zucchini
  • Sweet Potato
  • Eggplant
  • Cabbage
  • Asparagus
  • Tomato

Plant-Based Proteins

  • Tofu
  • Lentil
  • Chickpea
  • Bean

Rice, Grains, Pasta

  • Pasta
  • Noodles
  • Rice
  • Quinoa
  • Bread
  • Couscous

By Upcoming Holiday

  • Juneteenth
  • Labor Day
  • Father’s Day
  • Fourth of July

By Occasion

  • Birthdays
  • Brunch
  • Date Night
  • Parties
  • Picnics

How-Tos

  • How to Cook Chicken Breast
  • How to Store Produce
  • How to Scramble Eggs

Getting Started

  • Learn to Cook
  • Knife Skills
  • Scaling Tips

Reader Favorites

  • Easy Spring Pasta Recipes
  • Freezer-Friendly Recipes
  • High-Protein Breakfasts

Video Series

  • Pizza Interview
  • The Veggie
  • Bake Time
  • About Us
  • The New York Times Food Section
  1. About Us
  2. Melissa Clark

Melissa Clark

Melissa Clark is a food reporter and columnist for The New York Times and NYT Cooking, for which she creates recipes, hosts videos and is one of the writers of the Cooking newsletter. She’s also written dozens of cookbooks. A native of Brooklyn, she knows where to find the best bagel.

Recipes by Melissa Clark

960 recipes

  • Beef Bourguignon

    Beef Bourguignon

    Melissa Clark

    12057 ratings with an average rating of 5 out of 5 stars

    12,057

    2 1/2 hours, plus marinating

    or to save this recipe.

  • Omelet

    Omelet

    Melissa Clark

    773 ratings with an average rating of 4 out of 5 stars

    773

    5 minutes

    or to save this recipe.

  • Pissaladière

    Pissaladière

    Melissa Clark

    354 ratings with an average rating of 4 out of 5 stars

    354

    2 1/2 hours

    or to save this recipe.

  • Tarte Flambée

    Tarte Flambée

    Melissa Clark, Gabriel Kreuther

    214 ratings with an average rating of 4 out of 5 stars

    214

    40 minutes

    or to save this recipe.

  • Mini Almond Cakes With Chocolate or Cherry

    Mini Almond Cakes With Chocolate or Cherry

    Melissa Clark

    677 ratings with an average rating of 4 out of 5 stars

    677

    50 minutes, plus chilling

    or to save this recipe.

  • Pressure Cooker Spicy Pork Shoulder

    Pressure Cooker Spicy Pork Shoulder

    Melissa Clark

    3164 ratings with an average rating of 5 out of 5 stars

    3,164

    3 hours

    or to save this recipe.

  • Pressure Cooker Chocolate Pudding

    Pressure Cooker Chocolate Pudding

    Melissa Clark

    363 ratings with an average rating of 4 out of 5 stars

    363

    40 minutes, plus chilling

    or to save this recipe.

  • Pressure Cooker Beef Short Ribs With Red Wine and Chile

    Pressure Cooker Beef Short Ribs With Red Wine and Chile

    Melissa Clark

    2120 ratings with an average rating of 4 out of 5 stars

    2,120

    1 hour

    or to save this recipe.

  • Pressure Cooker Pork With Citrus and Mint

    Pressure Cooker Pork With Citrus and Mint

    Melissa Clark

    714 ratings with an average rating of 4 out of 5 stars

    714

    2 hours 30 minutes

    or to save this recipe.

  • Buckwheat Popovers

    Buckwheat Popovers

    Melissa Clark

    343 ratings with an average rating of 5 out of 5 stars

    343

    50 minutes

    or to save this recipe.

  • Sweet Gorgonzola Fondue

    Sweet Gorgonzola Fondue

    Melissa Clark

    28 ratings with an average rating of 4 out of 5 stars

    28

    15 minutes

    or to save this recipe.

  • Italian Fonduta

    Italian Fonduta

    Melissa Clark

    57 ratings with an average rating of 4 out of 5 stars

    57

    15 minutes

    or to save this recipe.

  • Classic Cheese Fondue

    Classic Cheese Fondue

    Melissa Clark

    1291 ratings with an average rating of 5 out of 5 stars

    1,291

    15 minutes

    or to save this recipe.

  • Queso Fundido

    Queso Fundido

    Melissa Clark

    73 ratings with an average rating of 4 out of 5 stars

    73

    10 minutes

    or to save this recipe.

  • Swedish Meatballs

    Swedish Meatballs

    Melissa Clark

    2947 ratings with an average rating of 5 out of 5 stars

    2,947

    45 minutes

    or to save this recipe.

  • Farro With Roasted Squash, Feta and Mint

    Farro With Roasted Squash, Feta and Mint

    Melissa Clark

    2036 ratings with an average rating of 5 out of 5 stars

    2,036

    45 minutes

    or to save this recipe.

  • Spiced Potted Shrimp

    Spiced Potted Shrimp

    Melissa Clark

    81 ratings with an average rating of 4 out of 5 stars

    81

    20 minutes, plus chilling

    or to save this recipe.

  • Olive Oil Challah

    Olive Oil Challah

    Melissa Clark, Myrna Aronson

    1812 ratings with an average rating of 5 out of 5 stars

    1,812

    or to save this recipe.

  • Baked French Toast With Oat Crumble Topping

    Baked French Toast With Oat Crumble Topping

    Melissa Clark

    664 ratings with an average rating of 4 out of 5 stars

    664

    1 1/2 hours, plus 4 hours' resting

    or to save this recipe.

  • Butterflied Leg of Lamb With Lemon Salsa Verde

    Butterflied Leg of Lamb With Lemon Salsa Verde

    Melissa Clark

    758 ratings with an average rating of 5 out of 5 stars

    758

    45 minutes, plus at least one hour's marinating

    or to save this recipe.

  • Golden Raisin and Pecan Thins

    Golden Raisin and Pecan Thins

    Melissa Clark, Genevieve Ko

    137 ratings with an average rating of 5 out of 5 stars

    137

    1 hour plus freezing

    or to save this recipe.

  • Pistachio, Rose and Strawberry Buns

    Pistachio, Rose and Strawberry Buns

    Melissa Clark, Itamar Srulovich, Sarit Packer

    206 ratings with an average rating of 5 out of 5 stars

    206

    1 1/2 hours plus at least 2 hours' chilling

    or to save this recipe.

  • Tahini Shortbread Cookies

    Tahini Shortbread Cookies

    Melissa Clark, Ana Sortun, Maura Kilpatrick

    457 ratings with an average rating of 4 out of 5 stars

    457

    40 minutes, plus at least 4 hours' chilling

    or to save this recipe.

  • Blondies With a Strawberry-Balsamic Swirl

    Blondies With a Strawberry-Balsamic Swirl

    Melissa Clark, Irvin Lin

    312 ratings with an average rating of 4 out of 5 stars

    312

    1 1/2 hours

    or to save this recipe.

  • Moroccan Semolina and Almond Cookies

    Moroccan Semolina and Almond Cookies

    Melissa Clark, Dorie Greenspan

    725 ratings with an average rating of 5 out of 5 stars

    725

    45 minutes

    or to save this recipe.

  • Sacher Torte

    Sacher Torte

    Melissa Clark, Luisa Weiss

    317 ratings with an average rating of 4 out of 5 stars

    317

    2 1/2 hours, plus cooling

    or to save this recipe.

  • Spinach Salad With Pancetta and Fried Eggs

    Spinach Salad With Pancetta and Fried Eggs

    Melissa Clark

    397 ratings with an average rating of 5 out of 5 stars

    397

    20 minutes

    or to save this recipe.

  • Maraschino Cherries

    Maraschino Cherries

    Melissa Clark

    197 ratings with an average rating of 4 out of 5 stars

    197

    20 minutes, plus 2 days' macerating

    or to save this recipe.

  • Splayed Turkey With Herbs

    Splayed Turkey With Herbs

    Melissa Clark

    401 ratings with an average rating of 5 out of 5 stars

    401

    2 1/2 hours, plus at least 24 hours' brining

    or to save this recipe.

  • Coconut Pork Stew With Garam Masala

    Coconut Pork Stew With Garam Masala

    Melissa Clark

    1121 ratings with an average rating of 5 out of 5 stars

    1,121

    3 hours, plus overnight marinating and soaking

    or to save this recipe.

  • Mackerel With Olives, Almonds and Mint

    Mackerel With Olives, Almonds and Mint

    Melissa Clark

    141 ratings with an average rating of 5 out of 5 stars

    141

    20 minutes

    or to save this recipe.

  • Lemon Drizzle Cake

    Lemon Drizzle Cake

    Melissa Clark, Mary Berry

    1636 ratings with an average rating of 4 out of 5 stars

    1,636

    45 minutes, plus cooling

    or to save this recipe.

  • Victoria Sponge Cake

    Victoria Sponge Cake

    Melissa Clark

    1465 ratings with an average rating of 4 out of 5 stars

    1,465

    50 minutes, plus an hour's cooling

    or to save this recipe.

  • Green Beans With Mustard Seeds, Cashews and Coconut

    Green Beans With Mustard Seeds, Cashews and Coconut

    Melissa Clark

    543 ratings with an average rating of 5 out of 5 stars

    543

    30 minutes

    or to save this recipe.

  • Pear Snacking Cake With Brown Butter Glaze

    Pear Snacking Cake With Brown Butter Glaze

    Melissa Clark

    438 ratings with an average rating of 4 out of 5 stars

    438

    1 1/4 hours, plus setting and cooling

    or to save this recipe.

  • Lamb Chops With Dates, Feta and Tahini

    Lamb Chops With Dates, Feta and Tahini

    Melissa Clark, Diana Henry

    407 ratings with an average rating of 5 out of 5 stars

    407

    25 minutes, plus 30 minutes' marinating

    or to save this recipe.

  • Breton Tuna and White Bean Gratin

    Breton Tuna and White Bean Gratin

    Melissa Clark, Diana Henry

    873 ratings with an average rating of 4 out of 5 stars

    873

    45 minutes

    or to save this recipe.

  • Roasted Chicken With Figs and Rosemary

    Roasted Chicken With Figs and Rosemary

    Melissa Clark

    1418 ratings with an average rating of 5 out of 5 stars

    1,418

    1 hour, plus 2 hours' marinating

    or to save this recipe.

  • Savory Clafoutis With Corn and Swiss Chard

    Savory Clafoutis With Corn and Swiss Chard

    Melissa Clark

    644 ratings with an average rating of 5 out of 5 stars

    644

    1 1/4 hours

    or to save this recipe.

  • Roasted Eggplant and Tomato Pasta

    Roasted Eggplant and Tomato Pasta

    Melissa Clark

    1589 ratings with an average rating of 5 out of 5 stars

    1,589

    1 hour

    or to save this recipe.

  • Elotes (Grilled Corn With Cheese, Lime and Chile)

    Elotes (Grilled Corn With Cheese, Lime and Chile)

    Melissa Clark

    1237 ratings with an average rating of 5 out of 5 stars

    1,237

    15 minutes

    or to save this recipe.

  • Burrata With Romano Beans and Roasted Eggplant

    Burrata With Romano Beans and Roasted Eggplant

    Melissa Clark

    377 ratings with an average rating of 5 out of 5 stars

    377

    1 hour

    or to save this recipe.

  • Middle Eastern-Inspired Herb and Garlic Chicken

    Middle Eastern-Inspired Herb and Garlic Chicken

    Melissa Clark

    3236 ratings with an average rating of 5 out of 5 stars

    3,236

    40 minutes, plus marinating

    or to save this recipe.

  • Caramel Peach Skillet Pie

    Caramel Peach Skillet Pie

    Melissa Clark

    355 ratings with an average rating of 4 out of 5 stars

    355

    2 1/2 hours

    or to save this recipe.

  • Date-Stuffed Parathas With Yogurt Dip

    Date-Stuffed Parathas With Yogurt Dip

    Melissa Clark

    90 ratings with an average rating of 4 out of 5 stars

    90

    1 hour

    or to save this recipe.

  • Pork Chops With Brandied Cherries

    Pork Chops With Brandied Cherries

    Melissa Clark

    658 ratings with an average rating of 5 out of 5 stars

    658

    45 minutes

    or to save this recipe.

  • Buckwheat Berry Striped Cake

    Buckwheat Berry Striped Cake

    Melissa Clark

    268 ratings with an average rating of 5 out of 5 stars

    268

    45 minutes

    or to save this recipe.

  • Hot Honey Shrimp

    Hot Honey Shrimp

    Melissa Clark

    3126 ratings with an average rating of 5 out of 5 stars

    3,126

    10 minutes

    or to save this recipe.

673 - 720 of 960 results

  • 1
  • ...
  • 14
  • 15
  • 16
  • ...
  • 20

Get Our Newsletter

Get recipes, tips and NYT special offers delivered straight to your inbox.

Opt out or contact us anytime. See our Privacy Policy.

Follow Us

Get the App

About Us

New York Times Cooking offers subscribers recipes, advice and inspiration for better everyday cooking. From easy weeknight dinners to holiday meals, our recipes have been tested and perfected to meet the needs of home cooks of all levels. Subscribe now for full access.

Learn More

  • About Us
  • FAQ
  • NYTimes.com/food

Shop

  • Gift Subscription
  • Merchandise
  • Send Us Feedback

Recipes

  • From Our Newsletters
  • Weeknight
  • Pasta
  • Dinner
  • Healthy
  • Vegetarian
  • Vegan
  • Thanksgiving
  • Christmas
  • © 2026 The New York Times Company
  • Terms of Service
  • Privacy Policy
  • Cookie Policy