Spicy Star-Fruit Salad With Mint
Updated August 15, 2023
- Total Time
- 5 minutes
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Ingredients
Yield:8 appetizer or 4 main-course servings
¼ cup fresh coconut juice or water
1 teaspoon rice-wine vinegar
1 teaspoon sugar
1 red Thai chili, seeded and finely chopped
2 cloves garlic, peeled and minced
1 tablespoon lime juice
1 tablespoon fish sauce
2 star fruits, thinly sliced
1 unripe banana, peeled and thinly sliced
1 cucumber, peeled, seeded and thinly sliced
½ cup chopped mint leaves
Preparation
- Step 1
In a medium bowl, whisk together the coconut juice, vinegar, sugar, chili, garlic, lime juice and fish sauce. Add the remaining ingredients and toss to coat. Serve with fragrant beef (see recipe).
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