Morir y Sonando

By Elaine Louie

Published June 11, 1996

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Ingredients

Yield:1 serving

  • 5 ounces orange juice

  • 2 ounces milk

  • 3 ice cubes

  • 1 to 2 tablespoons sugar, or to taste

Ingredient Substitution Guide
Nutritional analysis per serving (1 servings)

36 grams carbs; 6 milligrams cholesterol; 171 calories; 1 gram monosaturated fat; 1 gram saturated fat; 2 grams fat; 26 milligrams sodium; 3 grams protein; 33 grams sugar

Note: The information shown is Edamam’s estimate based on available ingredients and preparation. It should not be considered a substitute for a professional nutritionist’s advice.

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Preparation

  1. Step 1

    Combine all the ingredients in a blender and process until smoothly pureed.

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