Page 3 of Search Thousands of Recipes - NYT Cooking

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Mock Chopped Liver With Green Beans and Walnuts
Joan Nathan
47 ratings with an average rating of 4 out of 5 stars
47
20 minutes
or to save this recipe.
Albondigas
Joan Nathan, Nicholas Stavroulakis
81 ratings with an average rating of 4 out of 5 stars
81
1 hour
or to save this recipe.
Kishke
Joan Nathan
70 ratings with an average rating of 4 out of 5 stars
70
2 hours
or to save this recipe.
Lamb Shanks With Caramelized Onions
Joan Nathan, Ron, Leetal Arazi
70 ratings with an average rating of 4 out of 5 stars
70
3 hours
or to save this recipe.
Double Chocolate Mocha Drop Cookies
Joan Nathan, Emily Moore
68 ratings with an average rating of 4 out of 5 stars
68
30 minutes
or to save this recipe.
Whole-Wheat Matzo Balls
Joan Nathan, Rabbi Everett Gendler
64 ratings with an average rating of 4 out of 5 stars
64
55 minutes
or to save this recipe.
Persian Haroseth (Hallaq)
Joan Nathan
64 ratings with an average rating of 4 out of 5 stars
64
5 minutes
or to save this recipe.
Cheese Danish Pastries (Delkelekh)
Joan Nathan
62 ratings with an average rating of 4 out of 5 stars
62
1 hour
or to save this recipe.
Red Snapper With Eggplant and Tomato
Joan Nathan, Pierre Troisgros
60 ratings with an average rating of 4 out of 5 stars
60
1 hour
or to save this recipe.
Honey Cookies
Joan Nathan, Restaurant Elisabeth
59 ratings with an average rating of 4 out of 5 stars
59
1 hour preparation time, plus 2 hours resting time
or to save this recipe.
Spinach Salad With Mushrooms and Hibiscus Flower Vinaigrette
Joan Nathan, Patricia Jinich
19 ratings with an average rating of 5 out of 5 stars
19
15 minutes
or to save this recipe.
Spiced Vegetable Medley With Almonds and Raisins
Joan Nathan
58 ratings with an average rating of 4 out of 5 stars
58
1 1/2 hours
or to save this recipe.
Czech Red Cabbage
Joan Nathan, Hana Lustigova Greenfield
57 ratings with an average rating of 4 out of 5 stars
57
50 minutes
or to save this recipe.
Dill Butter
Joan Nathan
56 ratings with an average rating of 4 out of 5 stars
56
About 10 minutes
or to save this recipe.
Provençal Veal Breast Stuffed With Swiss Chard
Joan Nathan
56 ratings with an average rating of 4 out of 5 stars
56
About 3 1/2 hours
or to save this recipe.
False Mahshi: Layered Swiss Chard, Beets, Rice and Beef
Joan Nathan, Esperanza Basson
52 ratings with an average rating of 4 out of 5 stars
52
1 hour, plus 1 hour for soaking rice
or to save this recipe.
Fried Matzo
Joan Nathan, Joe Dobias
52 ratings with an average rating of 4 out of 5 stars
52
20 minutes
or to save this recipe.
Chicken Paprika With Dumplings
Joan Nathan, Rosie Jakab
50 ratings with an average rating of 4 out of 5 stars
50
1 hour
or to save this recipe.
Moroccan Jewish Tanzeya
Joan Nathan, Ron, Leetal Arazi
50 ratings with an average rating of 4 out of 5 stars
50
1 hour 15 minutes
or to save this recipe.
Fluke Crudo
Joan Nathan, Derek Wagner
49 ratings with an average rating of 4 out of 5 stars
49
20 minutes
or to save this recipe.
Red Flannel Potato Latkes
Joan Nathan, Paul O'Connell
47 ratings with an average rating of 4 out of 5 stars
47
25 minutes
or to save this recipe.
Porketta
Joan Nathan
46 ratings with an average rating of 4 out of 5 stars
46
4 hours 15 minutes
or to save this recipe.
Hand-Rolled Couscous
Joan Nathan, Ron, Leetal Arazi
46 ratings with an average rating of 4 out of 5 stars
46
1 hour 15 minutes
or to save this recipe.
Persian New Year Noodle Soup
Joan Nathan, Najmieh Batmanglij
45 ratings with an average rating of 4 out of 5 stars
45
3 hours 10 minutes
or to save this recipe.
Joyce Goldstein's Pickled Salmon
Joan Nathan
42 ratings with an average rating of 4 out of 5 stars
42
15 minutes, plus 4 days' refrigeration
or to save this recipe.
Kasha-Stuffed Roast Chicken
Joan Nathan, Elaine Kraskar
42 ratings with an average rating of 4 out of 5 stars
42
2 hours
or to save this recipe.
Tunisian Carrot Salad With Cumin, Coriander and Caraway
Joan Nathan, Carole Chaouat
42 ratings with an average rating of 4 out of 5 stars
42
25 minutes
or to save this recipe.
Sweet and Sour Stuffed Grape Leaves
Joan Nathan
39 ratings with an average rating of 4 out of 5 stars
39
2 hours
or to save this recipe.
Orange-Almond Cake
Joan Nathan, Tamasin Day-Lewis
38 ratings with an average rating of 4 out of 5 stars
38
1 hour
or to save this recipe.
Giuliano Hazan's Cantaloupe Ice Cream
Joan Nathan
37 ratings with an average rating of 4 out of 5 stars
37
1 hour 30 minutes
or to save this recipe.
Patty Unterman's Potato Kugelettes
Joan Nathan
36 ratings with an average rating of 4 out of 5 stars
36
30 minutes
or to save this recipe.
Potato Latke with Smoked Salmon (Crique Stephanioise)
Joan Nathan
35 ratings with an average rating of 4 out of 5 stars
35
45 minutes
or to save this recipe.
Miso Matzo Ball Soup
Joan Nathan
35 ratings with an average rating of 4 out of 5 stars
35
3¼ hours
or to save this recipe.
Swiss Chard With Caramelized Shallots
Joan Nathan, Charles Phan
34 ratings with an average rating of 4 out of 5 stars
34
5 minutes
or to save this recipe.
Orange-Date-Walnut Passover Cake
Joan Nathan, Rebeca Esquenazi
34 ratings with an average rating of 4 out of 5 stars
34
1 hour 15 minutes
or to save this recipe.
Olive Bread
Joan Nathan
32 ratings with an average rating of 4 out of 5 stars
32
4 hours
or to save this recipe.
Brooklyn Transplant Sandwich
Joan Nathan, Peter Shelsky
30 ratings with an average rating of 4 out of 5 stars
30
30 minutes
or to save this recipe.
Caribbean Kugel
Joan Nathan, Nancy Tuchman Joseph
28 ratings with an average rating of 4 out of 5 stars
28
1 hour 15 minutes
or to save this recipe.
Potica
Joan Nathan
27 ratings with an average rating of 4 out of 5 stars
27
2 hours 45 minutes
or to save this recipe.
Squash With Mushrooms
Joan Nathan, Diana Kennedy
26 ratings with an average rating of 4 out of 5 stars
26
35 minutes
or to save this recipe.
Sesame Vanilla Passover Cookies
Joan Nathan, Emily Moore
26 ratings with an average rating of 4 out of 5 stars
26
30 minutes
or to save this recipe.
Sautéed Baby Artichokes With Garlic and Olive Oil
Joan Nathan
25 ratings with an average rating of 4 out of 5 stars
25
30 minutes
or to save this recipe.
Almond Pudding
Joan Nathan
24 ratings with an average rating of 4 out of 5 stars
24
45 minutes
or to save this recipe.
Jerusalem Artichoke Soup
Joan Nathan
24 ratings with an average rating of 4 out of 5 stars
24
1 hour
or to save this recipe.
Anchovy Butter
Joan Nathan
23 ratings with an average rating of 4 out of 5 stars
23
5 minutes
or to save this recipe.
Mary Perpich's Apple Strudel
Joan Nathan
22 ratings with an average rating of 4 out of 5 stars
22
1 hour 50 minutes
or to save this recipe.
Czech Stuffed Chicken
Joan Nathan, Hana Lustigova Greenfield
22 ratings with an average rating of 4 out of 5 stars
22
3 hours
or to save this recipe.
Brioche
Joan Nathan
21 ratings with an average rating of 4 out of 5 stars
21
1 hour 15 minutes, plus 9 hours' rising time and overnight stand
or to save this recipe.
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