Sheet-Pan Roast Chicken and Mustard-Glazed CabbageAlexa Weibel3713 ratings with an average rating of 5 out of 5 stars3,71345 minutes
White Bean Piccata Pasta With BroccoliAli Slagle1149 ratings with an average rating of 4 out of 5 stars1,14915 minutes
The Store’s Green DipSam Sifton, Bert Greene, Denis Vaughan1404 ratings with an average rating of 4 out of 5 stars1,40410 minutes, plus chilling
Pickle-Brined Fried Chicken SandwichAlexa Weibel2860 ratings with an average rating of 5 out of 5 stars2,86045 minutes, plus brining
Skirt Steak With Salsa Verde SaladLidey Heuck2432 ratings with an average rating of 5 out of 5 stars2,43235 minutes, plus marinating
Zucchini Salad With Pecorino, Basil and AlmondsAlexa Weibel1491 ratings with an average rating of 5 out of 5 stars1,49115 minutes
Pasta Salad With Summer Tomatoes, Basil and Olive OilMelissa Clark1630 ratings with an average rating of 4 out of 5 stars1,63025 minutes, plus marinating and cooling
Chicken, Artichoke and Broccoli Bake With Herb Bread CrumbsKay Chun1642 ratings with an average rating of 4 out of 5 stars1,64245 minutes
Pressure Cooker Pork Puttanesca RagùSarah DiGregorio1063 ratings with an average rating of 4 out of 5 stars1,0632 1/4 hours
Chicken Paillard With Black Olive TapenadeDavid Tanis332 ratings with an average rating of 4 out of 5 stars3321 hour
Lemon Chicken With Garlic-Chile OilMelissa Clark489 ratings with an average rating of 4 out of 5 stars48925 minutes
Slow Cooker Pork Puttanesca RagùSarah DiGregorio2006 ratings with an average rating of 4 out of 5 stars2,00610 1/2 hours
Roast Turkey With Garlic and AnchoviesMelissa Clark483 ratings with an average rating of 5 out of 5 stars4833 1/2 hours, plus overnight marinating
Creamy Potato Gratin With Smoked and Fresh SalmonYotam Ottolenghi240 ratings with an average rating of 4 out of 5 stars2401 1/2 hours
Grilled Eggplant, Peppers and OnionsDavid Tanis263 ratings with an average rating of 4 out of 5 stars26345 minutes
Eggplant CaponataDavid Tanis789 ratings with an average rating of 4 out of 5 stars7891 hour, plus 1 hour to mellow
Trout With Chive ButterMelissa Clark504 ratings with an average rating of 5 out of 5 stars50410 minutes
Swordfish PiccataGabrielle Hamilton1947 ratings with an average rating of 4 out of 5 stars1,94715 minutes
Steak TartareGabrielle Hamilton379 ratings with an average rating of 4 out of 5 stars37930 minutes (including time in the freezer)
Roasted Eggplant and Tomato PastaMelissa Clark1598 ratings with an average rating of 5 out of 5 stars1,5981 hour
Umbrian-Style Chicken Alla CacciatoraJulia Moskin, Letizia Mattiacci1238 ratings with an average rating of 4 out of 5 stars1,23845 to 60 minutes
April Bloomfield's Pot-Roasted Artichokes With White WineThe New York Times, April Bloomfield405 ratings with an average rating of 4 out of 5 stars40550 minutes
Italian-Style Tuna SandwichDavid Tanis1284 ratings with an average rating of 5 out of 5 stars1,28415 minutes
Roasted Red Pepper Filled With TunaMartha Rose Shulman290 ratings with an average rating of 5 out of 5 stars29015 minutes
Classic Tuna Salad SandwichThe New York Times, Craig Claiborne3378 ratings with an average rating of 5 out of 5 stars3,3785 minutes
Craig Claiborne’s Chicken Salad SandwichThe New York Times, Craig Claiborne2117 ratings with an average rating of 5 out of 5 stars2,11730 minutes
Cauliflower and Tuna SaladMartha Rose Shulman666 ratings with an average rating of 5 out of 5 stars66645 minutes
Whole Fish With Lime Salsa VerdeMelissa Clark371 ratings with an average rating of 5 out of 5 stars37140 minutes
Tuna or Salmon BurgersMartha Rose Shulman814 ratings with an average rating of 5 out of 5 stars81420 minutes, plus 1 hour's refrigeration
Smashed Potatoes With TapenadeOliver Schwaner-Albright, Francis Mallmann, Peter Kaminsky71 ratings with an average rating of 4 out of 5 stars7145 minutes
Café Salle Pleyel BurgerJane Sigal, Sonia Ezgulian187 ratings with an average rating of 4 out of 5 stars18745 minutes
Roast Bone Marrow and Parsley SaladJonathan Reynolds, Fergus Henderson141 ratings with an average rating of 5 out of 5 stars141About 30 minutes
The Lee Brothers’ Bagna CaudaMatt Lee, Ted Lee103 ratings with an average rating of 4 out of 5 stars10310 minutes
Grilled Steak With Tomato TartareAli Slagle319 ratings with an average rating of 5 out of 5 stars3191 hour
Salt-and-Vinegar Baked Fish and ChipsEric Kim848 ratings with an average rating of 5 out of 5 stars84855 minutes
Spring Soba With Tinned FishAli Slagle326 ratings with an average rating of 4 out of 5 stars32625 minutes
Melon Salad With Nectarines, Tomatoes and Basil Ligaya Mishan, Hannah Shizgal-Paris340 ratings with an average rating of 5 out of 5 stars34025 minutes
Swordfish With TomatoesBrett Anderson281 ratings with an average rating of 5 out of 5 stars28145 minutes