Spaghetti CarbonaraIan Fisher17111 ratings with an average rating of 5 out of 5 stars17,11130 minutes
Spaghetti FriulianoIan Fisher, Andrew Carmellini40 ratings with an average rating of 4 out of 5 stars4025 minutes
Duck ProsciuttoIan Fisher, Michael Ruhlman, Brian Polcyn205 ratings with an average rating of 4 out of 5 stars20510 minutes, plus 7 days' curing
Beet- and Horseradish-Cured SalmonIan Fisher, Brian Polcyn263 ratings with an average rating of 4 out of 5 stars26330 minutes, plus 3 days' curing
Shortcut GuancialeIan Fisher, Marc Vetri277 ratings with an average rating of 4 out of 5 stars2773 hours 15 minutes, plus 3 days refrigeration