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Madame Laracine's Gratin Dauphinois (Madame Laracine's Potato Gratin)
Patricia Wells
351 ratings with an average rating of 5 out of 5 stars
351
1 hour 20 minutes
or to save this recipe.
Provençal White Wine Beef Daube
Julia Moskin, Patricia Wells
479 ratings with an average rating of 4 out of 5 stars
479
4 to 5 hours, plus 2 hours' marinating
or to save this recipe.
Pate Brisee (Flaky Sweet Pastry Dough)
Patricia Wells
95 ratings with an average rating of 5 out of 5 stars
95
10 minutes, plus 1 hour's refrigeration
or to save this recipe.
Flamiche Aux Poireaux (Leek Tart)
Patricia Wells
83 ratings with an average rating of 5 out of 5 stars
83
1 hour 30 minutes, plus 1 hour's refrigeration
or to save this recipe.
Tourte Aux Bettes (Swiss Chard Tart)
Patricia Wells
68 ratings with an average rating of 5 out of 5 stars
68
1 hour 15 minutes
or to save this recipe.
Mistral's Chicken With Garlic
Alex Witchel, Patricia Wells
53 ratings with an average rating of 5 out of 5 stars
53
45 minutes
or to save this recipe.
Fig and Almond Tart
Julia Reed, "Patricia Wells At Home in Provence"
40 ratings with an average rating of 5 out of 5 stars
40
1 hour 35 minutes
or to save this recipe.
Gratin Dauphinois Chez Lily Et Gaby (Lily And Gaby's Potato Gratin)
Patricia Wells
72 ratings with an average rating of 4 out of 5 stars
72
2 hours
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Taillevent's Cream of Watercress Soup With Caviar
Ann Patchett, Patricia Wells
23 ratings with an average rating of 5 out of 5 stars
23
1 hour, plus 1 day's refrigeration
or to save this recipe.
Tartelettes Au Citron (Individual Lemon Tarts)
Patricia Wells
23 ratings with an average rating of 5 out of 5 stars
23
1 hour 15 minutes, plus 30 minutes' refrigeration
or to save this recipe.
Auberge de la Madone's Beef Stew With Wild Mushrooms and Orange
Molly O’Neill, Patricia Wells
62 ratings with an average rating of 4 out of 5 stars
62
4 hours 15 minutes, plus overnight refrigeration
or to save this recipe.
Chestnut Honey Squares
Patricia Wells
45 ratings with an average rating of 4 out of 5 stars
45
About 45 minutes
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Financiers Aux Noisettes Chez Vaudron (Vaudron's Hazelnut Cakes)
Patricia Wells
43 ratings with an average rating of 4 out of 5 stars
43
30 minutes
or to save this recipe.
Violet Oon's Singapore chicken curry
Patricia Wells
38 ratings with an average rating of 4 out of 5 stars
38
1 hour 20 minutes
or to save this recipe.
Flammekueche (Thin-Crusted Cheese, Onion And Bacon Tart)
Patricia Wells
34 ratings with an average rating of 4 out of 5 stars
34
About 3 hours
or to save this recipe.
Cafe des Federations' Rabbit With Mustard Sauce
Molly O’Neill, Patricia Wells
11 ratings with an average rating of 5 out of 5 stars
11
1 hour 10 minutes
or to save this recipe.
Carrots Provencal
Patricia Wells
33 ratings with an average rating of 4 out of 5 stars
33
40 minutes
or to save this recipe.
Singapore curry powder
Patricia Wells
24 ratings with an average rating of 4 out of 5 stars
24
15 minutes
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Provençal Leg Of Lamb With Potato Gratin
Patricia Wells
23 ratings with an average rating of 4 out of 5 stars
23
About 1 hour 45 minutes
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Madame Mouriere's Cassoulet
Patricia Wells
23 ratings with an average rating of 4 out of 5 stars
23
5 hours 35 minutes, plus overnight refrigeration
or to save this recipe.
Marjolaine Multilayered Chocolate Cake
Patricia Wells
21 ratings with an average rating of 4 out of 5 stars
21
1 hour 30 minutes, plus 1 hour's refrigeration
or to save this recipe.
South Carolina Chopped Barbecue
Patricia Wells
19 ratings with an average rating of 4 out of 5 stars
19
6 hours 15 minutes
or to save this recipe.
Lionel Poilane's Apple Tart
Patricia Wells
19 ratings with an average rating of 4 out of 5 stars
19
45 minutes
or to save this recipe.
Shortbread Cookies with Warm Apples and Jam
Patricia Wells
18 ratings with an average rating of 4 out of 5 stars
18
25 minutes, plus overnight refrigeration
or to save this recipe.
Hostellerie Du Cerf's Salmon With Lentils, Bacon And Horseradish Cream
Patricia Wells
17 ratings with an average rating of 4 out of 5 stars
17
1 hour 15 minutes
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Basic Tomato Sauce
Patricia Wells
15 ratings with an average rating of 4 out of 5 stars
15
About 45 minutes
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Tarte Au Chocolat Amer (Bitter-Chocolate Tart)
Patricia Wells
15 ratings with an average rating of 4 out of 5 stars
15
2 hours
or to save this recipe.
Golden Cream And Apple Tart
Patricia Wells
15 ratings with an average rating of 4 out of 5 stars
15
1 hour
or to save this recipe.
Preserved Duck (Confit de Canard)
Patricia Wells
14 ratings with an average rating of 4 out of 5 stars
14
2 hours, plus 1 day's refrigeration
or to save this recipe.
Salad of Shredded Greens and Smoked Salmon (Chiffonnade de Saumon)
Patricia Wells
14 ratings with an average rating of 4 out of 5 stars
14
15 minutes
or to save this recipe.
Tomates A La Provencale (Baked Tomatoes)
Patricia Wells
14 ratings with an average rating of 4 out of 5 stars
14
1 hour 10 minutes
or to save this recipe.
Prune And Almond Tart
Patricia Wells
13 ratings with an average rating of 4 out of 5 stars
13
1 hour 45 minutes
or to save this recipe.
Flaky Sweet Pastry
Patricia Wells
11 ratings with an average rating of 4 out of 5 stars
11
About 1 hour 15 minutes
or to save this recipe.
Prune Custard Tart
Patricia Wells
11 ratings with an average rating of 4 out of 5 stars
11
1 hour, plus 2 days' marination
or to save this recipe.
Baumaniere's Eggplant Gratin (D'aubergines Baumaniere)
Patricia Wells
10 ratings with an average rating of 4 out of 5 stars
10
1 hour
or to save this recipe.
Morels and Comte Cheese On Grilled Toast
Patricia Wells
9 ratings with an average rating of 4 out of 5 stars
9
50 minutes
or to save this recipe.
Chili and onion pork
Patricia Wells
8 ratings with an average rating of 4 out of 5 stars
8
40 minutes
or to save this recipe.
Piperade (Saute of peppers, onions and tomatoes)
Patricia Wells
7 ratings with an average rating of 4 out of 5 stars
7
1 hour 15 minutes
or to save this recipe.
Café des Fédérations's Rabbit With Mustard Sauce
Randy Kennedy, Patricia Wells
7 ratings with an average rating of 4 out of 5 stars
7
1 hour 30 minutes
or to save this recipe.
La Bonne Etape's Pumpkin And Almond Tart
Patricia Wells
6 ratings with an average rating of 4 out of 5 stars
6
1 hour 15 minutes, plus 30 minutes' refrigeration
or to save this recipe.
Chili shrimp
Patricia Wells
6 ratings with an average rating of 4 out of 5 stars
6
15 minutes
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Pierre and Michel Troisgros’s Zucchini Chutney
Patricia Wells
6 ratings with an average rating of 4 out of 5 stars
6
1 hour 15 minutes
or to save this recipe.
Nutmeg-Scented Onion Gratin
Patricia Wells
5 ratings with an average rating of 4 out of 5 stars
5
15 minutes
or to save this recipe.
Shallot-Thyme-Black Olive Stuffing
Julia Moskin, Patricia Wells
5 ratings with an average rating of 4 out of 5 stars
5
20 minutes
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Shallot and wild-mushroom sauce
Patricia Wells
6 ratings with an average rating of 3 out of 5 stars
6
45 minutes
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Civet de lievre marine (Marinated hare stew)
Patricia Wells
6 ratings with an average rating of 3 out of 5 stars
6
2 hours 30 minutes, plus overnight refrigeration
or to save this recipe.
A La Cote Saint-Jacques's Gazpacho With Shrimp And Zucchini Mousse
Patricia Wells
6 ratings with an average rating of 3 out of 5 stars
6
15 minutes, plus refrigeration
or to save this recipe.
Fresh Pasta and Seafood Salad
Patricia Wells
9 ratings with an average rating of 3 out of 5 stars
9
40 minutes
or to save this recipe.
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1 - 48 of 65 results

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