Sourdough StarterOliver Strand, Peter Reinhart2316 ratings with an average rating of 4 out of 5 stars2,3164 to 8 days
Peter Reinhart’s Whole Wheat BagelsMartha Rose Shulman282 ratings with an average rating of 4 out of 5 stars2824 to 4 1/2 hours (About 1 hour active working)
Pain au LevainJill Santopietro, "Peter Reinhart's Artisan Breads Every Day"70 ratings with an average rating of 4 out of 5 stars7020 hours 30 minutes
