Rawia Bishara’s Brussels Sprouts With Tahini SauceJulia Moskin, Rawia Bishara410 ratings with an average rating of 4 out of 5 stars4101 hour if roasting; 40 minutes if frying
Rawia Bishara's Vegetarian MusaqaNancy Harmon Jenkins16 ratings with an average rating of 3 out of 5 stars161 hour