Blueberry, Almond and Lemon CakeYotam Ottolenghi10996 ratings with an average rating of 5 out of 5 stars10,9961 1/2 hours, plus cooling
Yotam Ottolenghi’s Tomato and Pomegranate SaladSam Sifton, Yotam Ottolenghi2076 ratings with an average rating of 5 out of 5 stars2,07630 minutes
Yotam Ottolenghi’s Pasta and Zucchini SaladLigaya Mishan, Yotam Ottolenghi2059 ratings with an average rating of 4 out of 5 stars2,05945 minutes
Yotam Ottolenghi’s Chermoula Eggplant With Bulgur and YogurtTara Parker-Pope, Yotam Ottolenghi, Sami Tamimi1590 ratings with an average rating of 5 out of 5 stars1,590About 1 hour 30 minutes
Spicy Roasted Mushrooms With PolentaYotam Ottolenghi872 ratings with an average rating of 5 out of 5 stars87245 minutes
Baked Rice With Slow-Roasted Tomatoes and GarlicMelissa Clark, Yotam Ottolenghi1256 ratings with an average rating of 5 out of 5 stars1,2561 hour 45 minutes
Baked Kale Rice With HalloumiYotam Ottolenghi345 ratings with an average rating of 5 out of 5 stars3451 1/4 hours
Baked RiceSam Sifton, Yotam Ottolenghi1414 ratings with an average rating of 5 out of 5 stars1,4141 hour 15 minutes
Double Lemon ChickenYotam Ottolenghi3880 ratings with an average rating of 4 out of 5 stars3,8801 hour 15 minutes
Chicken and Chickpea Tray BakeYotam Ottolenghi3183 ratings with an average rating of 5 out of 5 stars3,1831½ hours
Spiced Couscous With Fragrant Steamed FishYotam Ottolenghi390 ratings with an average rating of 5 out of 5 stars39045 minutes
Chicken With Caramelized Onion and Cardamom RiceJulia Moskin, Yotam Ottolenghi, Sami Tamimi2403 ratings with an average rating of 5 out of 5 stars2,4031 hour, plus 30 minutes’ cooking and 10 minutes’ resting
World’s Best Chocolate CakeYotam Ottolenghi, Yotam Ottolenghi, Helen Goh7163 ratings with an average rating of 4 out of 5 stars7,1631 1/2 hours, plus cooling
Crispy Coconut, Asparagus and Green Bean SaladYotam Ottolenghi921 ratings with an average rating of 5 out of 5 stars92125 minutes
Butternut Squash Lasagna PieYotam Ottolenghi1758 ratings with an average rating of 4 out of 5 stars1,7582 hours
Confit Leeks With Lentils, Lemon and CreamYotam Ottolenghi1522 ratings with an average rating of 4 out of 5 stars1,5222 hours
Pan-Fried Halibut With Spiced Chickpea and Herb SaladYotam Ottolenghi726 ratings with an average rating of 5 out of 5 stars72650 minutes
Slow-Roasted Lamb With GrapesYotam Ottolenghi248 ratings with an average rating of 5 out of 5 stars2485 hours
Leek and Cardamom FrittersMark Bittman, Yotam Ottolenghi269 ratings with an average rating of 5 out of 5 stars269About 1 hour
Smoky Confit Tomato and Lemon PastaYotam Ottolenghi307 ratings with an average rating of 5 out of 5 stars307About 1 hour
Hummus from ‘Jerusalem’Julia Moskin, Yotam Ottolenghi, Sami Tamimi2255 ratings with an average rating of 5 out of 5 stars2,25545 minutes, plus overnight soaking
One-Pan Paprika Chicken With Lentils, Squash and DaqaYotam Ottolenghi1768 ratings with an average rating of 5 out of 5 stars1,768About 1 1/2 hours
Baby Spinach Salad With Dates and AlmondsJulia Moskin, Yotam Ottolenghi, Sami Tamimi965 ratings with an average rating of 5 out of 5 stars96530 minutes
Yotam Ottolenghi’s Jerusalem Lamb ShawarmaSam Sifton, Yotam Ottolenghi690 ratings with an average rating of 5 out of 5 stars6905 hours, plus marinating time
Caramelized Peaches With Rum and CreamYotam Ottolenghi277 ratings with an average rating of 5 out of 5 stars27735 minutes
Crisp Zucchini Blossoms Stuffed With Goat CheeseYotam Ottolenghi358 ratings with an average rating of 5 out of 5 stars35835 minutes
One-Pan Pasta With Harissa BologneseYotam Ottolenghi1703 ratings with an average rating of 4 out of 5 stars1,7031 1/2 hours, plus cooling
Grilled Asparagus With Caper SalsaSam Sifton, Yotam Ottolenghi691 ratings with an average rating of 5 out of 5 stars69125 minutes
Rosemary, Olive Oil and Orange CakeYotam Ottolenghi1728 ratings with an average rating of 4 out of 5 stars1,7281 1/2 hours, plus time for preparing crystallized rosemary
One-Pan Crispy Spaghetti and ChickenYotam Ottolenghi2315 ratings with an average rating of 4 out of 5 stars2,3151 hour
Lemony Mashed Potatoes With Asparagus, Almonds and MintYotam Ottolenghi281 ratings with an average rating of 5 out of 5 stars281About 35 minutes
Soba Noodles With Ginger Broth and Crunchy GingerYotam Ottolenghi1747 ratings with an average rating of 4 out of 5 stars1,74745 minutes
Smoky Shrimp SaganakiYotam Ottolenghi359 ratings with an average rating of 5 out of 5 stars35935 minutes
Spiced Pea Stew With YogurtYotam Ottolenghi984 ratings with an average rating of 5 out of 5 stars9841 hour 10 minutes
Roasted Asparagus With Buttered Almonds, Capers and DillYotam Ottolenghi502 ratings with an average rating of 5 out of 5 stars502About 20 minutes
Lamb Meatball and Semolina Dumpling Soup With Collard GreensYotam Ottolenghi304 ratings with an average rating of 5 out of 5 stars30450 minutes
Herby Polenta With Corn, Eggs and FetaYotam Ottolenghi1205 ratings with an average rating of 4 out of 5 stars1,2051 hour 15 minutes
Roasted Butternut Squash and Red OnionsJulia Moskin, Yotam Ottolenghi, Sami Tamimi1701 ratings with an average rating of 5 out of 5 stars1,7011 hour
Fried Tagliatelle With Chickpeas and Smoky TomatoesYotam Ottolenghi1812 ratings with an average rating of 4 out of 5 stars1,8121 hour, plus at least 8 hours’ soaking
Pesto Pasta With White Beans and HalloumiYotam Ottolenghi1542 ratings with an average rating of 4 out of 5 stars1,54230 minutes
Giant Couscous Cake With Roasted Pepper SauceYotam Ottolenghi1159 ratings with an average rating of 4 out of 5 stars1,1591 hour
Winter Minestrone With Cabbage PestoYotam Ottolenghi1117 ratings with an average rating of 5 out of 5 stars1,1171 hour 10 minutes
Eggplant, Lamb and Yogurt CasseroleYotam Ottolenghi1447 ratings with an average rating of 4 out of 5 stars1,4472 hours
Soft Herb SaladJulia Moskin, Yotam Ottolenghi, Sami Tamimi532 ratings with an average rating of 5 out of 5 stars5321 hour
Parsnips With Miso and ParmesanYotam Ottolenghi554 ratings with an average rating of 5 out of 5 stars55450 minutes
Saffron Buns With Maple-Cardamom GlazeYotam Ottolenghi328 ratings with an average rating of 5 out of 5 stars3283 hours 30 minutes