I Can’t Believe It’s Not Chicken (Super-Savory Grated Tofu)Nisha Vora2628 ratings with an average rating of 5 out of 5 stars2,62830 minutes
Spicy Cucumber Noodle Salad With ClamsEric Kim55 ratings with an average rating of 5 out of 5 stars5530 minutes
Kimchi Napjak Mandu (Flat Dumplings)Eric Kim130 ratings with an average rating of 5 out of 5 stars1302 hours
Gukbap (Beef and Bean Sprout Soup With Rice)Eric Kim67 ratings with an average rating of 5 out of 5 stars671 hour 20 minutes
Maangchi’s Diced Radish Kimchi (Kkakdugi)Maangchi25 ratings with an average rating of 5 out of 5 stars2545 minutes, plus at least 1 hour marinating
Wanja Jeon (Pan-Fried Meat and Tofu Patties)Eric Kim, Daniel Harthausen40 ratings with an average rating of 4 out of 5 stars402 hours 5 minutes
Dwaeji Bulgogi (Spicy Pork Bulgogi)Eric Kim, Jean Kim181 ratings with an average rating of 4 out of 5 stars18135 minutes
Pa Muchim (Scallion Salad)Alexa Weibel, David Shim44 ratings with an average rating of 4 out of 5 stars4430 minutes
Asparagus Mushroom Grain BowlMelissa Clark490 ratings with an average rating of 4 out of 5 stars49030 minutes
Citrus-Glazed TurnipsEric Kim, Nicole Cabrera Mills332 ratings with an average rating of 4 out of 5 stars33245 minutes
Cumin Tofu Stir-FryMargaux Laskey, Hetty Lui McKinnon2146 ratings with an average rating of 4 out of 5 stars2,14625 minutes, plus 20 to 30 minutes’ marinating time
Tteok Mandu Guk (Rice Cake Soup With Dumplings)Eric Kim77 ratings with an average rating of 4 out of 5 stars772 3/4 hours
Gochugaru Salmon With Crispy RiceEric Kim5960 ratings with an average rating of 5 out of 5 stars5,96020 minutes
Buldak Pizza (Korean Fire Chicken Pizza)J. Kenji López-Alt239 ratings with an average rating of 4 out of 5 stars23950 minutes, plus overnight resting
KimchiEric Kim671 ratings with an average rating of 4 out of 5 stars6712 1/2 hours, plus 2 days’ fermenting
Chocolate Chip Cookies With Honey-Roasted Almonds and ChileLaurie Ellen Pellicano223 ratings with an average rating of 4 out of 5 stars2231 1/4 hours, plus chilling
Superiority Burger’s Crispy Fried Tofu SandwichAlexa Weibel, Brooks Headley4857 ratings with an average rating of 4 out of 5 stars4,85745 minutes, plus marinating
Smacked Cucumber ‘Quick Kimchi’Eric Kim1516 ratings with an average rating of 5 out of 5 stars1,51640 minutes
Grape Tomato ‘Quick Kimchi’Eric Kim543 ratings with an average rating of 5 out of 5 stars54340 minutes
Miso Chicken in Ginger, Leek and Scallion BrothDavid Tanis544 ratings with an average rating of 4 out of 5 stars5441 hour
Han Oak GalbijjimSam Sifton, Peter Cho986 ratings with an average rating of 4 out of 5 stars9862 hours
Korean Spicy Chicken Stew (Dakdori Tang)Sara Bonisteel, Sohui Kim, Rachel Wharton697 ratings with an average rating of 4 out of 5 stars697About 45 minutes
Cold Spicy Kimchi NoodlesDavid Tanis918 ratings with an average rating of 5 out of 5 stars91830 minutes
KimchiJulia Moskin, Kelly Geary, Jessie Knadler662 ratings with an average rating of 4 out of 5 stars66215 minutes, plus 4 days’ storage