Poulet DG (Cameroonian Chicken and Plantains)Yewande Komolafe92 ratings with an average rating of 4 out of 5 stars926 hours 30 minutes
Red Red (Pepper Stewed Beans)Yewande Komolafe18 ratings with an average rating of 5 out of 5 stars182 hours
Roasted Kelewele (Spiced Plantains) With Crispy Shallots and HerbsYewande Komolafe55 ratings with an average rating of 4 out of 5 stars551 hour 50 minutes
One-Pan Spicy Chicken Thighs and MushroomsYewande Komolafe1597 ratings with an average rating of 5 out of 5 stars1,59730 minutes
Ravioli With Roasted Red Pepper SauceKiano Moju312 ratings with an average rating of 5 out of 5 stars31225 minutes
Salmon and Green Beans in Red Pepper SauceYewande Komolafe777 ratings with an average rating of 5 out of 5 stars77745 minutes
Smashed Chicken Meatballs with Suya and Charred CornYewande Komolafe444 ratings with an average rating of 5 out of 5 stars44445 minutes
Tamarind Glazed Oxtails Korsha Wilson, Lana Lagomarsini29 ratings with an average rating of 4 out of 5 stars296 hours
Chow ChowKorsha Wilson, Lana Lagomarsini15 ratings with an average rating of 5 out of 5 stars151 hour, plus 2 hours’ cooling
Salpicón de Pescado (Spicy Citrus-Marinated Fish)Rick A. Martínez600 ratings with an average rating of 5 out of 5 stars60040 minutes
Boulèts (Epis-Spiced Meatballs)Korsha Wilson, Elsy Dinvil17 ratings with an average rating of 5 out of 5 stars171 hour 35 minutes
Rice and PeasAshley Lonsdale173 ratings with an average rating of 5 out of 5 stars1731 hour and 40 minutes, plus at least 8 hours’ soaking
Sautéed Kale With Hot HoneyAli Slagle348 ratings with an average rating of 5 out of 5 stars34825 minutes
Honey-Habanero Pork Chops With CarrotsAli Slagle2954 ratings with an average rating of 5 out of 5 stars2,95425 minutes
Chiltomate Salsa (Tomato and Habanero Sauce) Ali Slagle, Alex Henry67 ratings with an average rating of 5 out of 5 stars6750 minutes
Smoky Jollof RiceKorsha Wilson, Isaiah Screetch100 ratings with an average rating of 5 out of 5 stars1001¼ hours
Grain Bowl With Sardines and Sauce MoyoGenevieve Ko318 ratings with an average rating of 5 out of 5 stars31820 minutes
Whole Roasted Jerk CauliflowerKorsha Wilson, Gregory Gourdet158 ratings with an average rating of 4 out of 5 stars1581 hour 30 minutes
Tangy Romaine Salad With Habanero-Avocado DressingPati Jinich122 ratings with an average rating of 4 out of 5 stars12240 minutes
Habanero Chicken and BroccoliPati Jinich150 ratings with an average rating of 4 out of 5 stars15050 minutes
Cola-Braised Beef With Chile-Lime OnionsAli Slagle321 ratings with an average rating of 4 out of 5 stars3214 1/2 hours
Miyar Taushe (Lamb and Squash Stew)Ligaya Mishan, Yemisi Aribisala135 ratings with an average rating of 4 out of 5 stars1352 1/2 hours
Saltfish Buljol (Salted Cod Salad)Brigid Ransome Washington43 ratings with an average rating of 4 out of 5 stars4330 minutes
Haitian Epis (Pepper, Herb and Garlic Marinade)Brett Anderson, Gregory Gourdet123 ratings with an average rating of 4 out of 5 stars12315 minutes
Epis Braised Beef Short RibsBrett Anderson, Gregory Gourdet184 ratings with an average rating of 4 out of 5 stars184About 3 1/2 hours, plus overnight marinating
Corn Salad With Tomatoes, Basil and CilantroGenevieve Ko2600 ratings with an average rating of 4 out of 5 stars2,60015 minutes
Liberian Chicken GravyPriya Krishna, Thalmus Hare350 ratings with an average rating of 4 out of 5 stars3501 1/2 hours
Jamaican Curry Chicken and PotatoesMillie Peartree1678 ratings with an average rating of 4 out of 5 stars1,678About 1 1/2 hours
Jerk Chicken With Pickled BananasGabrielle Hamilton, Shaun Lewis935 ratings with an average rating of 4 out of 5 stars9351 hour, plus marinating
Curried RiceSam Sifton, Paul Carmichael, Momofuku Seiobo780 ratings with an average rating of 4 out of 5 stars78030 minutes
Sheet-Pan Fish With Chard and Spicy Red-Pepper RelishYewande Komolafe315 ratings with an average rating of 4 out of 5 stars31535 minutes
Jessica B. Harris’s Summer SuccotashNicole Taylor, Jessica B. Harris245 ratings with an average rating of 4 out of 5 stars245About 30 minutes
Vegan Jollof RiceThe New York TImes, Tunde Wey1293 ratings with an average rating of 5 out of 5 stars1,2931 hour
Tomatillo Pineapple SalsaThe New York Times, Eduardo Rivera171 ratings with an average rating of 5 out of 5 stars17120 minutes, plus chilling
Spicy Pickled CarrotsDavid Tanis, Pierre Thiam246 ratings with an average rating of 5 out of 5 stars24620 minutes
Jerk RibsSam Sifton, Harold Dieterle631 ratings with an average rating of 5 out of 5 stars6313 1/2 hours
Mexican-Style Pepper SteakJane Sigal, Memo Pinedo57 ratings with an average rating of 4 out of 5 stars5720 minutes
Jerk ChickenJulia Moskin1260 ratings with an average rating of 5 out of 5 stars1,260About 1 1/2 hours, plus at least 12 hours’ marinating
Salmon With Salsa FrescaMark Bittman382 ratings with an average rating of 4 out of 5 stars38230 minutes
Hibiscus Hot Iced TeaMatt Lee, Ted Lee6 ratings with an average rating of 4 out of 5 stars6About 1 hour
Grilled Lamb Chops With Mint ChutneyMark Bittman37 ratings with an average rating of 4 out of 5 stars3730 minutes
Rice and Beans (Riz et Pois)Molly O'Neill, Claudette Eugene21 ratings with an average rating of 4 out of 5 stars212 hours
Picalese (Pickled Chilies)Molly O'Neill, Claudette Eugene12 ratings with an average rating of 4 out of 5 stars125 minutes, plus 2 weeks' refrigeration