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Haitian Pork Griot
Melissa Clark, Patrick Celestin
1139 ratings with an average rating of 5 out of 5 stars
1,139
3 hours, plus marinating
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Boulèts (Epis-Spiced Meatballs)
Korsha Wilson, Elsy Dinvil
17 ratings with an average rating of 5 out of 5 stars
17
1 hour 35 minutes
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Haitian Epis (Pepper, Herb and Garlic Marinade)
Brett Anderson, Gregory Gourdet
124 ratings with an average rating of 4 out of 5 stars
124
15 minutes
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Haitian Cornmeal Porridge (Mayi Moulen)
Francis Lam, Cindy Similien-Johnson
65 ratings with an average rating of 4 out of 5 stars
65
35 minutes
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Epis Braised Beef Short Ribs
Brett Anderson, Gregory Gourdet
185 ratings with an average rating of 4 out of 5 stars
185
About 3 1/2 hours, plus overnight marinating
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Djon-Djon Rice (Black Mushroom Rice)
Christina Morales, Natacha Gomez-Dupuy
44 ratings with an average rating of 4 out of 5 stars
44
1 hour
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Cremas
Christina Morales, Charlene Absalon
99 ratings with an average rating of 4 out of 5 stars
99
2 1/4 hours
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Ginger Daiquiri
William L. Hamilton, Mas
34 ratings with an average rating of 4 out of 5 stars
34
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