Mango Lassi IceMartha Rose Shulman183 ratings with an average rating of 4 out of 5 stars18330 minutes, plus resting and freezing
Classic Masala DosaDavid Tanis472 ratings with an average rating of 5 out of 5 stars4721 hour, plus 12 to 14 hours’ soaking and fermenting
Butter ChickenSam Sifton, Amandeep Sharma11364 ratings with an average rating of 5 out of 5 stars11,3641 hour 15 minutes
Sooji Dhokla (Steamed Semolina Bread)David Tanis34 ratings with an average rating of 4 out of 5 stars341 hour
Potato and Pea Patties With Indian SpicesMartha Rose Shulman, Suvir Saran88 ratings with an average rating of 4 out of 5 stars88About 45 minutes (plus 40 to 45 minutes for baking the sweet potatoes)
Sweet Potato, Quinoa, Spinach and Red Lentil BurgerMartha Rose Shulman1494 ratings with an average rating of 5 out of 5 stars1,494About 1 hour, not including chilling in the refrigerator or baking the sweet potatoes
Suvir Saran’s Palak Ki Tikki (Spinach and Potato Patties)Martha Rose Shulman1047 ratings with an average rating of 4 out of 5 stars1,047About 50 minutes, plus 1 hour’s chilling
Suvir Saran’s Mushroom and Farro BurgerMartha Rose Shulman165 ratings with an average rating of 4 out of 5 stars165About 1 hour 10 minutes, plus at least 1 hour of chilling
Suvir Saran’s Guacamole With Toasted CuminMartha Rose Shulman166 ratings with an average rating of 5 out of 5 stars16610 minutes
Kichri With Massour DalDavid Tanis267 ratings with an average rating of 4 out of 5 stars26745 minutes, plus 1 hour’s soaking
Chana Dal SundalDavid Tanis81 ratings with an average rating of 4 out of 5 stars8130 minutes (longer if using whole chickpeas), plus overnight soaking
Buttery Moong Dal With Garlic and CuminDavid Tanis365 ratings with an average rating of 4 out of 5 stars3651 hour, plus 2 hours’ soaking
Indian Fresh Apple PickleDavid Tanis112 ratings with an average rating of 5 out of 5 stars11230 minutes
Spiced Basmati Rice and Sweet Corn PilafDavid Tanis119 ratings with an average rating of 5 out of 5 stars1191 hour
Yogurt Raita With Chile and MintDavid Tanis94 ratings with an average rating of 5 out of 5 stars9420 minutes
Baingan BhartaMark Bittman, Julie Sahni1662 ratings with an average rating of 5 out of 5 stars1,662About 45 minutes
Spiced Mango Chutney With ChilesCathy Barrow129 ratings with an average rating of 4 out of 5 stars129About 2 hours
Coconut Chicken Curry With CashewsDavid Tanis2212 ratings with an average rating of 5 out of 5 stars2,212About 1 hour
Lamb Curry With Basmati RiceMark Bittman438 ratings with an average rating of 4 out of 5 stars43845 minutes
Chana Dal, New Delhi-StyleMark Bittman1480 ratings with an average rating of 4 out of 5 stars1,4801 hour
Makhani Dal (Butter Dal), Mogul-StyleMark Bittman251 ratings with an average rating of 4 out of 5 stars251About 3 1/2 hours, largely unattended
Turkey BiryaniDavid Tanis406 ratings with an average rating of 5 out of 5 stars406About 1 1/2 hours, plus time to cook turkey
David Tanis's Yogurt SauceDavid Tanis83 ratings with an average rating of 4 out of 5 stars8310 minutes
Cottage Cheese Pancakes With Indian SpicesMartha Rose Shulman169 ratings with an average rating of 4 out of 5 stars16945 minutes
Grilled Shrimp With Wilted Spinach and PeachesJohn Willoughby, Chris Schlesinger294 ratings with an average rating of 4 out of 5 stars294About 40 minutes
Smoky Eggplant ChutneyJohn Willoughby, Chris Schlesinger266 ratings with an average rating of 5 out of 5 stars26625 minutes
Spicy Grilled Chicken With Tomato-Cucumber RelishJohn Willoughby, Chris Schlesinger272 ratings with an average rating of 4 out of 5 stars272About 45 minutes
Grilled Skirt Steak With Smoky Eggplant ChutneyJohn Willoughby, Chris Schlesinger223 ratings with an average rating of 5 out of 5 stars22325 minutes
Spicy Corn Pakoras With Mango-Tamarind ChutneyDavid Tanis330 ratings with an average rating of 5 out of 5 stars330About 1 hour
Cucumber and Radish RaitaMartha Rose Shulman119 ratings with an average rating of 4 out of 5 stars1195 minutes
Kerala BeefMark Bittman292 ratings with an average rating of 4 out of 5 stars29245 minutes, partly unattended.
Chakundari Chicken TikkaMark Bittman206 ratings with an average rating of 5 out of 5 stars2061 hour 30 minutes
Methi Makai Kebab (Corn Kebab)Mark Bittman15 ratings with an average rating of 3 out of 5 stars151 hour 25 minutes
Saag Tofu (Tofu With Spinach, Ginger, Coriander and Turmeric)Martha Rose Shulman2695 ratings with an average rating of 4 out of 5 stars2,695About 30 minutes
Simple Lamb Curry With Carrot RaitaDavid Tanis399 ratings with an average rating of 5 out of 5 stars399About 1 1/2 hours plus marinating time
Roasted Beets With Chiles, Ginger, Yogurt and Indian SpicesMelissa Clark483 ratings with an average rating of 5 out of 5 stars4831 hour
Pan-Roasted Spiced Cauliflower With PeasDavid Tanis1212 ratings with an average rating of 5 out of 5 stars1,21220 minutes
Tandoori MushroomsSteven Raichlen, Bukhara Grill64 ratings with an average rating of 4 out of 5 stars6430 minutes
Naan (Indian Flatbread)Steven Raichlen, Bukhara Grill1004 ratings with an average rating of 4 out of 5 stars1,0041 hour
Tandoori SteakSteven Raichlen, Michael Ledwith68 ratings with an average rating of 4 out of 5 stars6830 minutes
Pigeon Peas With MangoMartha Rose Shulman37 ratings with an average rating of 4 out of 5 stars3745 minutes
Aloo Kofta (Fried Potato Balls)Elaine Louie, Eric McCarthy54 ratings with an average rating of 4 out of 5 stars5440 minutes