Meera Sodha’s NaanSam Sifton, Meera Sodha3075 ratings with an average rating of 5 out of 5 stars3,07590 minutes
Spicy Fried Shrimp With Green ChutneyDavid Tanis177 ratings with an average rating of 5 out of 5 stars17740 minutes
Indian-Spiced Corn Soup With YogurtDavid Tanis639 ratings with an average rating of 5 out of 5 stars6391 hour
Mango Lassi IceMartha Rose Shulman183 ratings with an average rating of 4 out of 5 stars18330 minutes, plus resting and freezing
Classic Masala DosaDavid Tanis476 ratings with an average rating of 5 out of 5 stars4761 hour, plus 12 to 14 hours’ soaking and fermenting
Sooji Dhokla (Steamed Semolina Bread)David Tanis34 ratings with an average rating of 4 out of 5 stars341 hour
Potato and Pea Patties With Indian SpicesMartha Rose Shulman, Suvir Saran88 ratings with an average rating of 4 out of 5 stars88About 45 minutes (plus 40 to 45 minutes for baking the sweet potatoes)
Sweet Potato, Quinoa, Spinach and Red Lentil BurgerMartha Rose Shulman1512 ratings with an average rating of 5 out of 5 stars1,512About 1 hour, not including chilling in the refrigerator or baking the sweet potatoes
Suvir Saran’s Palak Ki Tikki (Spinach and Potato Patties)Martha Rose Shulman1047 ratings with an average rating of 4 out of 5 stars1,047About 50 minutes, plus 1 hour’s chilling
Suvir Saran’s Mushroom and Farro BurgerMartha Rose Shulman165 ratings with an average rating of 4 out of 5 stars165About 1 hour 10 minutes, plus at least 1 hour of chilling
Suvir Saran’s Guacamole With Toasted CuminMartha Rose Shulman166 ratings with an average rating of 5 out of 5 stars16610 minutes
Kichri With Massour DalDavid Tanis267 ratings with an average rating of 4 out of 5 stars26745 minutes, plus 1 hour’s soaking
Chana Dal SundalDavid Tanis81 ratings with an average rating of 4 out of 5 stars8130 minutes (longer if using whole chickpeas), plus overnight soaking
Buttery Moong Dal With Garlic and CuminDavid Tanis365 ratings with an average rating of 4 out of 5 stars3651 hour, plus 2 hours’ soaking
Indian Fresh Apple PickleDavid Tanis112 ratings with an average rating of 5 out of 5 stars11230 minutes
Yogurt Raita With Chile and MintDavid Tanis95 ratings with an average rating of 5 out of 5 stars9520 minutes
Spiced Basmati Rice and Sweet Corn PilafDavid Tanis121 ratings with an average rating of 5 out of 5 stars1211 hour
Baingan BhartaMark Bittman, Julie Sahni1673 ratings with an average rating of 5 out of 5 stars1,673About 45 minutes
Spiced Mango Chutney With ChilesCathy Barrow129 ratings with an average rating of 4 out of 5 stars129About 2 hours
Coconut Chicken Curry With CashewsDavid Tanis2231 ratings with an average rating of 5 out of 5 stars2,231About 1 hour
Lamb Curry With Basmati RiceMark Bittman441 ratings with an average rating of 4 out of 5 stars44145 minutes
Makhani Dal (Butter Dal), Mogul-StyleMark Bittman255 ratings with an average rating of 4 out of 5 stars255About 3 1/2 hours, largely unattended
Chana Dal, New Delhi-StyleMark Bittman1484 ratings with an average rating of 4 out of 5 stars1,4841 hour
David Tanis's Yogurt SauceDavid Tanis83 ratings with an average rating of 4 out of 5 stars8310 minutes
Turkey BiryaniDavid Tanis407 ratings with an average rating of 5 out of 5 stars407About 1 1/2 hours, plus time to cook turkey
Cottage Cheese Pancakes With Indian SpicesMartha Rose Shulman173 ratings with an average rating of 4 out of 5 stars17345 minutes
Smoky Eggplant ChutneyJohn Willoughby, Chris Schlesinger267 ratings with an average rating of 5 out of 5 stars26725 minutes
Grilled Shrimp With Wilted Spinach and PeachesJohn Willoughby, Chris Schlesinger295 ratings with an average rating of 4 out of 5 stars295About 40 minutes
Grilled Skirt Steak With Smoky Eggplant ChutneyJohn Willoughby, Chris Schlesinger224 ratings with an average rating of 5 out of 5 stars22425 minutes
Spicy Grilled Chicken With Tomato-Cucumber RelishJohn Willoughby, Chris Schlesinger276 ratings with an average rating of 4 out of 5 stars276About 45 minutes
Spicy Corn Pakoras With Mango-Tamarind ChutneyDavid Tanis333 ratings with an average rating of 5 out of 5 stars333About 1 hour
Cucumber and Radish RaitaMartha Rose Shulman120 ratings with an average rating of 4 out of 5 stars1205 minutes
Kerala BeefMark Bittman292 ratings with an average rating of 4 out of 5 stars29245 minutes, partly unattended.
Methi Makai Kebab (Corn Kebab)Mark Bittman15 ratings with an average rating of 3 out of 5 stars151 hour 25 minutes
Chakundari Chicken TikkaMark Bittman209 ratings with an average rating of 5 out of 5 stars2091 hour 30 minutes
Saag Tofu (Tofu With Spinach, Ginger, Coriander and Turmeric)Martha Rose Shulman2706 ratings with an average rating of 4 out of 5 stars2,706About 30 minutes
Simple Lamb Curry With Carrot RaitaDavid Tanis401 ratings with an average rating of 5 out of 5 stars401About 1 1/2 hours plus marinating time
Roasted Beets With Chiles, Ginger, Yogurt and Indian SpicesMelissa Clark483 ratings with an average rating of 5 out of 5 stars4831 hour
Pan-Roasted Spiced Cauliflower With PeasDavid Tanis1220 ratings with an average rating of 5 out of 5 stars1,22020 minutes
Naan (Indian Flatbread)Steven Raichlen, Bukhara Grill1006 ratings with an average rating of 4 out of 5 stars1,0061 hour
Tandoori MushroomsSteven Raichlen, Bukhara Grill64 ratings with an average rating of 4 out of 5 stars6430 minutes
Tandoori SteakSteven Raichlen, Michael Ledwith69 ratings with an average rating of 4 out of 5 stars6930 minutes