Iranian Recipes

18 recipes

Khorak-e Loobia Sabz (Green Bean and Chicken Stew)
Naz Deravian
450 ratings with an average rating of 5 out of 5 stars
450
1 hour 30 minutes
or to save this recipe.
Gheysava (Eggs With Dates and Cinnamon)
Naz Deravian
215 ratings with an average rating of 5 out of 5 stars
215
15 minutes
or to save this recipe.
Ash Reshteh (Greens, Beans and Noodle Soup)
Andy Baraghani
140 ratings with an average rating of 5 out of 5 stars
140
1 1/2 hours, plus overnight soaking
or to save this recipe.
Mast-o-Khiar (Cucumber Yogurt With Sizzled Mint and Crunchy Pistachios)
Andy Baraghani
196 ratings with an average rating of 5 out of 5 stars
196
15 minutes
or to save this recipe.
easy
Slow-Cooked Fish With Citrus and Herbs
Andy Baraghani
670 ratings with an average rating of 5 out of 5 stars
670
45 minutes
or to save this recipe.
easy
Kuku Sabzi (Herb and Scallion Frittata)
Andy Baraghani
208 ratings with an average rating of 5 out of 5 stars
208
1 hour
or to save this recipe.
Sabzi Polo (Herbed Rice With Saffron)
Andy Baraghani
74 ratings with an average rating of 5 out of 5 stars
74
1 hour
or to save this recipe.
Shirini Gerdui (Flourless Walnut Cookies)
Naz Deravian
134 ratings with an average rating of 4 out of 5 stars
134
35 minutes, plus 15 minutes’ cooling time
or to save this recipe.
easy
Khoresh Gheymeh (Meat and Split Pea Stew)
Naz Deravian
99 ratings with an average rating of 5 out of 5 stars
99
2 1/2 hours plus 1 hour soaking
or to save this recipe.
Kabab Koobideh
Farideh Sadeghin
141 ratings with an average rating of 5 out of 5 stars
141
2 1/4 hours
or to save this recipe.
Kotlet (Meat, Potato and Onion Patties)
Farideh Sadeghin
414 ratings with an average rating of 4 out of 5 stars
414
1 1/4 hours
or to save this recipe.
Adas Polo ba Khorma (Persian Lentil Rice With Dates)
Melissa Clark, Nasim Alikhani
2026 ratings with an average rating of 4 out of 5 stars
2,026
45 minutes
or to save this recipe.
Sweet and Sour Tofu With Barberries
Yotam Ottolenghi
213 ratings with an average rating of 4 out of 5 stars
213
1 hour
or to save this recipe.
Ferni (Iranian Rice Flour Pudding)
Naz Deravian, Fariba Nafissi
233 ratings with an average rating of 4 out of 5 stars
233
20 minutes, plus an optional 3 hours’ chilling
or to save this recipe.
easy
Dal Adas (Spicy Red Lentil Tamarind Soup)
Naz Deravian
909 ratings with an average rating of 5 out of 5 stars
909
50 minutes
or to save this recipe.
Salad-e Shirazi (Persian Cucumber, Tomato and Onion Salad)
Samin Nosrat
3008 ratings with an average rating of 5 out of 5 stars
3,008
20 minutes
or to save this recipe.
Ash Reshteh (Persian Greens, Bean and Noodle Soup)
Samin Nosrat
1330 ratings with an average rating of 4 out of 5 stars
1,330
2 3/4 hours, plus overnight soaking
or to save this recipe.
Almond Cake With Cardamom and Pistachio
Joan Nathan, Soraya Nazarian
3598 ratings with an average rating of 5 out of 5 stars
3,598
1 1/2 hours
or to save this recipe.

Iranian Recipes

Khorak-e Loobia Sabz (Green Bean and Chicken Stew)

Gheysava (Eggs With Dates and Cinnamon)

Ash Reshteh (Greens, Beans and Noodle Soup)

Mast-o-Khiar (Cucumber Yogurt With Sizzled Mint and Crunchy Pistachios)

Slow-Cooked Fish With Citrus and Herbs

Kuku Sabzi (Herb and Scallion Frittata)

Sabzi Polo (Herbed Rice With Saffron)

Shirini Gerdui (Flourless Walnut Cookies)

Khoresh Gheymeh (Meat and Split Pea Stew)

Kabab Koobideh

Kotlet (Meat, Potato and Onion Patties)

Adas Polo ba Khorma (Persian Lentil Rice With Dates)

Sweet and Sour Tofu With Barberries

Ferni (Iranian Rice Flour Pudding)

Dal Adas (Spicy Red Lentil Tamarind Soup)

Salad-e Shirazi (Persian Cucumber, Tomato and Onion Salad)

Ash Reshteh (Persian Greens, Bean and Noodle Soup)

Almond Cake With Cardamom and Pistachio