Iranian Recipes

18 recipes

Khorak-e Loobia Sabz (Green Bean and Chicken Stew)
Naz Deravian
383 ratings with an average rating of 5 out of 5 stars
383
1 hour 30 minutes
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Gheysava (Eggs With Dates and Cinnamon)
Naz Deravian
179 ratings with an average rating of 5 out of 5 stars
179
15 minutes
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Ash Reshteh (Greens, Beans and Noodle Soup)
Andy Baraghani
107 ratings with an average rating of 5 out of 5 stars
107
1 1/2 hours, plus overnight soaking
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Sabzi Polo (Herbed Rice With Saffron)
Andy Baraghani
47 ratings with an average rating of 5 out of 5 stars
47
1 hour
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Mast-o-Khiar (Cucumber Yogurt With Sizzled Mint and Crunchy Pistachios)
Andy Baraghani
170 ratings with an average rating of 5 out of 5 stars
170
15 minutes
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easy
Kuku Sabzi (Herb and Scallion Frittata)
Andy Baraghani
176 ratings with an average rating of 5 out of 5 stars
176
1 hour
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Slow-Cooked Fish With Citrus and Herbs
Andy Baraghani
346 ratings with an average rating of 5 out of 5 stars
346
45 minutes
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easy
Shirini Gerdui (Flourless Walnut Cookies)
Naz Deravian
122 ratings with an average rating of 4 out of 5 stars
122
35 minutes, plus 15 minutes’ cooling time
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easy
Khoresh Gheymeh (Meat and Split Pea Stew)
Naz Deravian
87 ratings with an average rating of 5 out of 5 stars
87
2 1/2 hours plus 1 hour soaking
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Kabab Koobideh
Farideh Sadeghin
122 ratings with an average rating of 5 out of 5 stars
122
2 1/4 hours
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Kotlet (Meat, Potato and Onion Patties)
Farideh Sadeghin
395 ratings with an average rating of 4 out of 5 stars
395
1 1/4 hours
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Adas Polo ba Khorma (Persian Lentil Rice With Dates)
Melissa Clark, Nasim Alikhani
1729 ratings with an average rating of 4 out of 5 stars
1,729
45 minutes
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Sweet and Sour Tofu With Barberries
Yotam Ottolenghi
205 ratings with an average rating of 4 out of 5 stars
205
1 hour
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Ferni (Iranian Rice Flour Pudding)
Naz Deravian, Fariba Nafissi
228 ratings with an average rating of 4 out of 5 stars
228
20 minutes, plus an optional 3 hours’ chilling
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easy
Dal Adas (Spicy Red Lentil Tamarind Soup)
Naz Deravian
829 ratings with an average rating of 5 out of 5 stars
829
50 minutes
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Salad-e Shirazi (Persian Cucumber, Tomato and Onion Salad)
Samin Nosrat
2946 ratings with an average rating of 5 out of 5 stars
2,946
20 minutes
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Ash Reshteh (Persian Greens, Bean and Noodle Soup)
Samin Nosrat
1316 ratings with an average rating of 4 out of 5 stars
1,316
2 3/4 hours, plus overnight soaking
or to save this recipe.
Almond Cake With Cardamom and Pistachio
Joan Nathan, Soraya Nazarian
3509 ratings with an average rating of 5 out of 5 stars
3,509
1 1/2 hours
or to save this recipe.

Iranian Recipes

Khorak-e Loobia Sabz (Green Bean and Chicken Stew)

Gheysava (Eggs With Dates and Cinnamon)

Ash Reshteh (Greens, Beans and Noodle Soup)

Sabzi Polo (Herbed Rice With Saffron)

Mast-o-Khiar (Cucumber Yogurt With Sizzled Mint and Crunchy Pistachios)

Kuku Sabzi (Herb and Scallion Frittata)

Slow-Cooked Fish With Citrus and Herbs

Shirini Gerdui (Flourless Walnut Cookies)

Khoresh Gheymeh (Meat and Split Pea Stew)

Kabab Koobideh

Kotlet (Meat, Potato and Onion Patties)

Adas Polo ba Khorma (Persian Lentil Rice With Dates)

Sweet and Sour Tofu With Barberries

Ferni (Iranian Rice Flour Pudding)

Dal Adas (Spicy Red Lentil Tamarind Soup)

Salad-e Shirazi (Persian Cucumber, Tomato and Onion Salad)

Ash Reshteh (Persian Greens, Bean and Noodle Soup)

Almond Cake With Cardamom and Pistachio