Okonomi-LatkeSam Sifton, Sawako Okochi, Aaron Israel325 ratings with an average rating of 4 out of 5 stars32530 minutes
Salmon or Tuna Carpaccio with Wasabi SauceMartha Rose Shulman69 ratings with an average rating of 5 out of 5 stars6930 minutes
Japanese Milk BreadJulia Moskin2525 ratings with an average rating of 5 out of 5 stars2,5251 1/2 hours, plus about 3 hours’ rising and cooling
Noodle Bowl With Broccoli and Smoked TroutMartha Rose Shulman69 ratings with an average rating of 4 out of 5 stars6945 minutes
Miso-Ginger DressingMartha Rose Shulman1759 ratings with an average rating of 5 out of 5 stars1,7595 minutes
Miso-Glazed FishMartha Rose Shulman3999 ratings with an average rating of 5 out of 5 stars3,999About 30 minutes
Roasted Winter Squash With Miso GlazeMartha Rose Shulman312 ratings with an average rating of 4 out of 5 stars312About 1 hour
Miso-Glazed EggplantMartha Rose Shulman1984 ratings with an average rating of 5 out of 5 stars1,98445 minutes
Pumpkin Kabocha No NimonoMark Bittman52 ratings with an average rating of 4 out of 5 stars5245 minutes
Salt-Massaged Cucumbers With Miso and SesameDavid Tanis, Nancy Singleton Hachisu49 ratings with an average rating of 4 out of 5 stars49About 20 minutes
Sake-Steamed Kabocha Squash With White MisoDavid Tanis, Nancy Singleton Hachisu273 ratings with an average rating of 4 out of 5 stars273About 30 minutes
Japanese 'Leeks' With Miso-MustardDavid Tanis, Nancy Singleton Hachisu82 ratings with an average rating of 4 out of 5 stars82About 20 minutes
Jean-Georges Vongerichten’s Fried Sushi CakesMark Bittman126 ratings with an average rating of 5 out of 5 stars126About an hour, plus resting time
Asparagus Salad, Italian-StyleMark Bittman279 ratings with an average rating of 4 out of 5 stars27920 minutes
Miso ButterMark Bittman441 ratings with an average rating of 5 out of 5 stars44110 minutes (plus more for chilling, if you like).
Miso SpiceMark Bittman52 ratings with an average rating of 4 out of 5 stars52About 7 hours, almost completely unattended
Baked Fish With Sesame and GingerDavid Tanis1314 ratings with an average rating of 4 out of 5 stars1,31420 minutes
Oil-Free Spinach With Ginger and GarlicDavid Tanis178 ratings with an average rating of 4 out of 5 stars1785 minutes
Pork Katsu With Pickled Cucumbers and ShisoMelissa Clark880 ratings with an average rating of 5 out of 5 stars88045 minutes
Japanese Burgers With Wasabi KetchupAlex Witchel, Tadashi Ono, Harris Salat281 ratings with an average rating of 5 out of 5 stars28130 minutes
Mussels in Broth with MatchaFlorence Fabricant31 ratings with an average rating of 4 out of 5 stars3130 minutes
Jap Chae: Korean NoodlesElaine Louie, New Wonjo Restaurant310 ratings with an average rating of 4 out of 5 stars3101 hour, plus 1 to 2 hours soaking of dried mushrooms, if using
Glazed Beef-and-Scallion RollsJane Sigal, Takashi Inoue55 ratings with an average rating of 4 out of 5 stars5530 minutes
Soba Noodles in Broth With Sweet Potato, Cabbage and SpinachMartha Rose Shulman215 ratings with an average rating of 4 out of 5 stars215About 25 minutes
Yakitori (Grilled Chicken Skewers)Melissa Clark1714 ratings with an average rating of 5 out of 5 stars1,71415 minutes
Squid Salad with Cucumbers, Almonds and Pickled Plum DressingMelissa Clark40 ratings with an average rating of 5 out of 5 stars4015 minutes
Five Vegetables and 15-Grain Rice PotElaine Louie, Abe Hiroki128 ratings with an average rating of 4 out of 5 stars1281 hour plus 1 to 3 hours of soaking time for mushrooms
Chicken TeriyakiJohn T. Edge, Sujan Shrestha5545 ratings with an average rating of 5 out of 5 stars5,54530 minutes, plus marinating
Soba Noodles in Broth With Spinach and ShiitakesMartha Rose Shulman74 ratings with an average rating of 4 out of 5 stars741 hour
Seaweed-Marinated Sea BreamRobert Schroeder, "Harumi's Japanese Cooking"15 ratings with an average rating of 4 out of 5 stars151 hour 10 minutes, plus 12 hours' refrigeration
Asparagus With Miso ButterMark Bittman, David Chang591 ratings with an average rating of 5 out of 5 stars59120 minutes
Sushi RiceMatt Lee, Ted Lee, Kazu Takahashi, Masakazu Hori1364 ratings with an average rating of 5 out of 5 stars1,3641 hour
Cold Soba Noodles With Dipping SauceMark Bittman1205 ratings with an average rating of 5 out of 5 stars1,20530 minutes
Miso-Broiled ScallopsMark Bittman1103 ratings with an average rating of 4 out of 5 stars1,10320 minutes
Vegan Vegetable TempuraElaine Louie, Masato Nishihara30 ratings with an average rating of 4 out of 5 stars3030 minutes, plus 3 hours soaking
Mark Bittman's Sushi RiceMark Bittman130 ratings with an average rating of 4 out of 5 stars13030 to 40 minutes
Mushroom and Daikon SoupElaine Louie, Anita Lo38 ratings with an average rating of 4 out of 5 stars3830 minutes
Rock-Shrimp-and-Asparagus TempuraAmanda Hesser12 ratings with an average rating of 5 out of 5 stars1215 minutes