Ash Reshteh (Greens, Beans and Noodle Soup) Andy Baraghani107 ratings with an average rating of 5 out of 5 stars1071 1/2 hours, plus overnight soaking
Mast-o-Khiar (Cucumber Yogurt With Sizzled Mint and Crunchy Pistachios) Andy Baraghani170 ratings with an average rating of 5 out of 5 stars17015 minutes
Kuku Sabzi (Herb and Scallion Frittata)Andy Baraghani176 ratings with an average rating of 5 out of 5 stars1761 hour
Slow-Cooked Fish With Citrus and Herbs Andy Baraghani346 ratings with an average rating of 5 out of 5 stars34645 minutes
Shirini Gerdui (Flourless Walnut Cookies)Naz Deravian122 ratings with an average rating of 4 out of 5 stars12235 minutes, plus 15 minutes’ cooling time
Sabzi (Spinach and Lamb Stew)Naz Deravian, Farida Ayubi, Durkhanai Ayubi639 ratings with an average rating of 4 out of 5 stars6392 1/2 hours
Haft Mewa (Seven Fruits)Naz Deravian, Farida Ayubi, Durkhanai Ayubi52 ratings with an average rating of 4 out of 5 stars521 1/2 hours, plus soaking and 2 days’ chilling
Ash Reshteh (Persian Greens, Bean and Noodle Soup)Samin Nosrat1316 ratings with an average rating of 4 out of 5 stars1,3162 3/4 hours, plus overnight soaking
Fish Stuffed With Herbs, Walnuts and PomegranateSamin Nosrat, Hanif Sadr445 ratings with an average rating of 5 out of 5 stars44545 minutes
Herb and Radish Salad With Feta and WalnutsSamin Nosrat1399 ratings with an average rating of 5 out of 5 stars1,39920 minutes
Sabzi Polo (Herbed Rice With Tahdig)Samin Nosrat1323 ratings with an average rating of 4 out of 5 stars1,3231 hour 15 minutes, plus soaking