Kaab el Ghazal (Gazelle Horn Cookies)Nargisse Benkabbou63 ratings with an average rating of 5 out of 5 stars6335 minutes
Cranberry Ricotta CheesecakeGenevieve Ko229 ratings with an average rating of 5 out of 5 stars2291 hour 40 minutes, plus cooling and chilling
Carrot and Orange SaladNargisse Benkabbou62 ratings with an average rating of 4 out of 5 stars6230 minutes, plus 1 hour chilling
Orange Salad With PomegranateDavid Tanis62 ratings with an average rating of 4 out of 5 stars6215 minutes, plus chilling
BaklavaNaz Deravian188 ratings with an average rating of 4 out of 5 stars1882 hours and 30 minutes, plus at least 4 hours resting
Cozonac (Walnut and Raisin Easter Bread)Genevieve Ko, Irina Georgescu139 ratings with an average rating of 4 out of 5 stars1391 1/2 hours, plus 2 1/2 hours proofing and cooling
Qatayef Asafiri (Stuffed Semolina Pancakes)Reem Kassis391 ratings with an average rating of 4 out of 5 stars39145 minutes
Caramelized Apple King CakeKayla Stewart, Dominick Lee389 ratings with an average rating of 4 out of 5 stars3896 hours
Tembleque (Coconut Pudding)Tejal Rao, Von Diaz126 ratings with an average rating of 4 out of 5 stars12630 minutes, plus 2 hours to chill
Poached Apricots With Pistachio and Amaretto MascarponeYotam Ottolenghi80 ratings with an average rating of 4 out of 5 stars80About 35 minutes
Rice Fritters With Orange Blossom CustardYotam Ottolenghi19 ratings with an average rating of 4 out of 5 stars1945 minutes, plus chilling
Syrian Walnut BaklavaTejal Rao, Marhaf Homsi, Nawal Wardeh107 ratings with an average rating of 4 out of 5 stars1071 1/2 hours
Moroccan Semolina and Almond CookiesMelissa Clark, Dorie Greenspan704 ratings with an average rating of 5 out of 5 stars70445 minutes
Yvonne Maffei’s Roast Chicken With Couscous, Dates and Buttered AlmondsJulia Moskin, Yvonne Maffei1851 ratings with an average rating of 4 out of 5 stars1,85190 minutes
Maureen Abood’s Lavender and Orange Blossom CookiesMelissa Clark, Maureen Abood332 ratings with an average rating of 4 out of 5 stars33235 minutes
Knafeh à la CrèmeMark Bittman104 ratings with an average rating of 4 out of 5 stars1041 hour 45 minutes
Cornes de GazellesMelissa Clark, Pâtisserie Malika8 ratings with an average rating of 4 out of 5 stars81 hour 30 minutes