Kaab el Ghazal (Gazelle Horn Cookies)Nargisse Benkabbou55 ratings with an average rating of 4 out of 5 stars5535 minutes
Cranberry Ricotta CheesecakeGenevieve Ko181 ratings with an average rating of 5 out of 5 stars1811 hour 40 minutes, plus cooling and chilling
Carrot and Orange SaladNargisse Benkabbou61 ratings with an average rating of 4 out of 5 stars6130 minutes, plus 1 hour chilling
Orange Salad With PomegranateDavid Tanis61 ratings with an average rating of 4 out of 5 stars6115 minutes, plus chilling
BaklavaNaz Deravian172 ratings with an average rating of 4 out of 5 stars1722 hours and 30 minutes, plus at least 4 hours resting
Cozonac (Walnut and Raisin Easter Bread)Genevieve Ko, Irina Georgescu139 ratings with an average rating of 4 out of 5 stars1391 1/2 hours, plus 2 1/2 hours proofing and cooling
Qatayef Asafiri (Stuffed Semolina Pancakes)Reem Kassis372 ratings with an average rating of 4 out of 5 stars37245 minutes
Caramelized Apple King CakeKayla Stewart, Dominick Lee382 ratings with an average rating of 4 out of 5 stars3826 hours
Tembleque (Coconut Pudding)Tejal Rao, Von Diaz122 ratings with an average rating of 4 out of 5 stars12230 minutes, plus 2 hours to chill
Poached Apricots With Pistachio and Amaretto MascarponeYotam Ottolenghi79 ratings with an average rating of 4 out of 5 stars79About 35 minutes
Rice Fritters With Orange Blossom CustardYotam Ottolenghi19 ratings with an average rating of 4 out of 5 stars1945 minutes, plus chilling
Syrian Walnut BaklavaTejal Rao, Marhaf Homsi, Nawal Wardeh106 ratings with an average rating of 4 out of 5 stars1061 1/2 hours
Moroccan Semolina and Almond CookiesMelissa Clark, Dorie Greenspan687 ratings with an average rating of 5 out of 5 stars68745 minutes
Yvonne Maffei’s Roast Chicken With Couscous, Dates and Buttered AlmondsJulia Moskin, Yvonne Maffei1848 ratings with an average rating of 4 out of 5 stars1,84890 minutes
Maureen Abood’s Lavender and Orange Blossom CookiesMelissa Clark, Maureen Abood329 ratings with an average rating of 4 out of 5 stars32935 minutes
Knafeh à la CrèmeMark Bittman101 ratings with an average rating of 4 out of 5 stars1011 hour 45 minutes
Cornes de GazellesMelissa Clark, Pâtisserie Malika7 ratings with an average rating of 4 out of 5 stars71 hour 30 minutes