Kaab el Ghazal (Gazelle Horn Cookies)Nargisse Benkabbou61 ratings with an average rating of 4 out of 5 stars6135 minutes
Cranberry Ricotta CheesecakeGenevieve Ko219 ratings with an average rating of 5 out of 5 stars2191 hour 40 minutes, plus cooling and chilling
Carrot and Orange SaladNargisse Benkabbou62 ratings with an average rating of 4 out of 5 stars6230 minutes, plus 1 hour chilling
Orange Salad With PomegranateDavid Tanis61 ratings with an average rating of 4 out of 5 stars6115 minutes, plus chilling
BaklavaNaz Deravian178 ratings with an average rating of 4 out of 5 stars1782 hours and 30 minutes, plus at least 4 hours resting
Cozonac (Walnut and Raisin Easter Bread)Genevieve Ko, Irina Georgescu139 ratings with an average rating of 4 out of 5 stars1391 1/2 hours, plus 2 1/2 hours proofing and cooling
Qatayef Asafiri (Stuffed Semolina Pancakes)Reem Kassis373 ratings with an average rating of 4 out of 5 stars37345 minutes
Caramelized Apple King CakeKayla Stewart, Dominick Lee384 ratings with an average rating of 4 out of 5 stars3846 hours
Tembleque (Coconut Pudding)Tejal Rao, Von Diaz125 ratings with an average rating of 4 out of 5 stars12530 minutes, plus 2 hours to chill
Poached Apricots With Pistachio and Amaretto MascarponeYotam Ottolenghi79 ratings with an average rating of 4 out of 5 stars79About 35 minutes
Rice Fritters With Orange Blossom CustardYotam Ottolenghi19 ratings with an average rating of 4 out of 5 stars1945 minutes, plus chilling
Syrian Walnut BaklavaTejal Rao, Marhaf Homsi, Nawal Wardeh107 ratings with an average rating of 4 out of 5 stars1071 1/2 hours
Moroccan Semolina and Almond CookiesMelissa Clark, Dorie Greenspan698 ratings with an average rating of 5 out of 5 stars69845 minutes
Yvonne Maffei’s Roast Chicken With Couscous, Dates and Buttered AlmondsJulia Moskin, Yvonne Maffei1850 ratings with an average rating of 4 out of 5 stars1,85090 minutes
Maureen Abood’s Lavender and Orange Blossom CookiesMelissa Clark, Maureen Abood330 ratings with an average rating of 4 out of 5 stars33035 minutes
Knafeh à la CrèmeMark Bittman104 ratings with an average rating of 4 out of 5 stars1041 hour 45 minutes
Cornes de GazellesMelissa Clark, Pâtisserie Malika7 ratings with an average rating of 4 out of 5 stars71 hour 30 minutes