Chickpea, Spinach and Feta PieHetty Lui McKinnon1766 ratings with an average rating of 5 out of 5 stars1,766
Um Ali (Sweet Milk and Phyllo Pudding)Noor Murad11 ratings with an average rating of 4 out of 5 stars11About 1 1/2 hours
Chicken Pastilla Nargisse Benkabbou191 ratings with an average rating of 4 out of 5 stars1913 1/2 hours
Spiced Vegetable Phyllo PieMelissa Clark810 ratings with an average rating of 4 out of 5 stars8102 hours, plus at least 15 minutes’ resting
Spiced Squash and Phyllo PieDavid Tanis180 ratings with an average rating of 4 out of 5 stars1802 hours, plus 15 minutes’ resting
Cheese and Spinach Phyllo RollsYotam Ottolenghi178 ratings with an average rating of 4 out of 5 stars1781 1/2 hours
Apricot Tart With PistachiosDavid Tanis345 ratings with an average rating of 4 out of 5 stars3451 1/2 hours
Skillet SpanakopitaAlexa Weibel1671 ratings with an average rating of 4 out of 5 stars1,6711 hour, plus cooling
Butternut Squash and Fondue Pie With Pickled Red ChilesYotam Ottolenghi762 ratings with an average rating of 4 out of 5 stars7621 1/2 hours, plus cooling
Everything-Spice Phyllo CrackersAli Slagle154 ratings with an average rating of 4 out of 5 stars15430 minutes
Easy BaklavaMargaux Laskey, Einat Admony207 ratings with an average rating of 4 out of 5 stars207About 1 1/4 hours, plus chilling and thawing
Maison Aleph’s Sesame-Halvah 1,001 FeuillesDorie Greenspan, Myriam Sabet68 ratings with an average rating of 4 out of 5 stars68About 4 1/2 hours
Feta-and-Herb Phyllo TartYotam Ottolenghi554 ratings with an average rating of 4 out of 5 stars554About 1 1/2 hours
Walnut, Cinnamon and Halloumi BaklavaYotam Ottolenghi236 ratings with an average rating of 4 out of 5 stars23645 minutes
Pistachio BaklavaMelissa Clark, Karakoy Gulluoglu713 ratings with an average rating of 5 out of 5 stars7132 1/2 hours, plus cooling
Phyllo Triangles With Squash and MintMartha Rose Shulman81 ratings with an average rating of 4 out of 5 stars812 1/2 hours
Phyllo Pastry With Fresh Figs and RicottaDavid Tanis171 ratings with an average rating of 5 out of 5 stars1711 hour
Basic Phyllo DoughMark Bittman, Diane Kochilas86 ratings with an average rating of 4 out of 5 stars861 hour 20 minutes
Goat Cheese, Chard and Herb Pie in a Phyllo CrustMartha Rose Shulman315 ratings with an average rating of 5 out of 5 stars3151 hour 15 minutes
Coiled Greek Winter Squash PieMartha Rose Shulman62 ratings with an average rating of 4 out of 5 stars622 hours 30 minutes
Northern Greek Mushroom and Onion PieMartha Rose Shulman120 ratings with an average rating of 4 out of 5 stars1202 hour
Greek-Style Dinner Pie With Leftover GreensAndrew Scrivani293 ratings with an average rating of 5 out of 5 stars2931 hour 30 minutes
Greek-Style Kohlrabi Pie or Gratin With Dill and FetaMartha Rose Shulman239 ratings with an average rating of 5 out of 5 stars239About 1 hour 30 minutes
Greek Pumpkin and Leek PieMartha Rose Shulman215 ratings with an average rating of 4 out of 5 stars215About 3 hours
Mini Brie and Apple QuichesTara Parker-Pope394 ratings with an average rating of 4 out of 5 stars39430 minutes
Greek Zucchini and Herb PieMartha Rose Shulman337 ratings with an average rating of 5 out of 5 stars337About 3 hours
Greek Cabbage Pie with Dill and FetaMartha Rose Shulman251 ratings with an average rating of 5 out of 5 stars251About 1 hour 30 minutes
Hazelnut BaklavaMelissa Clark, Pâtisserie Malika87 ratings with an average rating of 5 out of 5 stars872 hours 30 minutes
Hungarian Cabbage StrudelElaine Louie30 ratings with an average rating of 4 out of 5 stars30About 2 hours
Scallops in PhylloJonathan Reynolds, Solstrand Fjord Hotel8 ratings with an average rating of 4 out of 5 stars840 minutes
Onion Phyllo PieJonathan Reynolds, "ONIONS ONIONS ONIONS"13 ratings with an average rating of 4 out of 5 stars131 hour
Apple StrudelStephen Kinzer, Berghoff167 ratings with an average rating of 4 out of 5 stars16745 minutes
Wild Mushroom StrudelMolly O’Neill20 ratings with an average rating of 4 out of 5 stars201 hour 45 minutes
Lemon Curd NapoleonAmanda Hesser, Terrance Brennan70 ratings with an average rating of 4 out of 5 stars701 hour
Polenta-and-Olive Mille-FeuilleMolly O’Neill6 ratings with an average rating of 4 out of 5 stars630 minutes