Roberta’s Pizza DoughSam Sifton, Carlo Mirarchi, Brandon Hoy, Chris Parachini, Katherine Wheelock17216 ratings with an average rating of 5 out of 5 stars17,21630 minutes, plus at least 3 hours' rising
Panzerotti (Fried Tomato and Mozzarella Pockets)Dan Pelosi7 ratings with an average rating of 4 out of 5 stars72 hours 40 minutes
Crazy Crust Pizza With SausageCybelle Tondu336 ratings with an average rating of 4 out of 5 stars3361 hour
Spicy Pizza SauceEric Kim45 ratings with an average rating of 5 out of 5 stars451 hour, largely unattended
Sheet-Pan Pizza al TaglioMelissa Clark675 ratings with an average rating of 5 out of 5 stars6752 hours 40 minutes
Deep Dish PizzaEric Kim, Peter Regas238 ratings with an average rating of 5 out of 5 stars238About 5 hours
Detroit-Style PizzaNaz Deravian831 ratings with an average rating of 4 out of 5 stars8314 hours 40 minutes
Thanksgiving Leftovers Hot PocketsJ. Kenji López-Alt461 ratings with an average rating of 4 out of 5 stars4611 hour 20 minutes
Tomato PieMari Uyehara, Cathy Lo, Joe Beddia, Pizzeria Beddia159 ratings with an average rating of 4 out of 5 stars1592 hours 15 minutes, plus about 28 hours’ fermenting, rising and resting
Fugazzeta (Cheese-Stuffed Pizza)Ham El-Waylly312 ratings with an average rating of 4 out of 5 stars3121 1/4 hours, plus at least 2 hours’ proofing
Chicago Thin-Crust (Tavern-Style) Pizza DoughJ. Kenji López-Alt572 ratings with an average rating of 5 out of 5 stars57230 minutes, plus at least 3 hours’ and up to 5 days’ resting
Chicago Thin-Crust (Tavern-Style) Pizza With Sausage and GiardinieraJ. Kenji López-Alt575 ratings with an average rating of 5 out of 5 stars57535 minutes, plus at least 3 1/2 hours for the dough
Pizza MargheritaSam Sifton, Carlo Mirarchi, Brandon Hoy, Chris Parachini, Katherine Wheelock3425 ratings with an average rating of 5 out of 5 stars3,42515 minutes, plus 1 hour to heat oven
Buldak Pizza (Korean Fire Chicken Pizza)J. Kenji López-Alt236 ratings with an average rating of 4 out of 5 stars23650 minutes, plus overnight resting
Pesto and Mozzarella French Bread PizzaDawn Perry372 ratings with an average rating of 4 out of 5 stars37220 minutes, plus 5 minutes’ cooling
Four-Cheese French Bread PizzaDawn Perry210 ratings with an average rating of 4 out of 5 stars21030 minutes, plus 5 minutes’ cooling
Pepperoni Lover’s French Bread PizzaDawn Perry519 ratings with an average rating of 4 out of 5 stars51920 minutes, plus 5 minutes’ cooling
Grilled PizzaJ. Kenji López-Alt352 ratings with an average rating of 4 out of 5 stars35245 minutes, plus 2 hours’ proofing
Cheesy Pan PizzaTejal Rao, King Arthur Flour3075 ratings with an average rating of 4 out of 5 stars3,07545 minutes, plus resting
Pepperoni RollsSara Bonisteel, Ronni Lundy117 ratings with an average rating of 4 out of 5 stars117About 2 1/2 hours
Vegan PizzaGena Hamshaw152 ratings with an average rating of 4 out of 5 stars152About 45 minutes, plus soaking and rising
Sheet-Pan Pizza With Asparagus and ArugulaSusan Spungen1155 ratings with an average rating of 4 out of 5 stars1,15535 minutes
BBQ Chicken PizzaTejal Rao, Larry Flax, Rick Rosenfield605 ratings with an average rating of 4 out of 5 stars60530 minutes, plus time for pizza dough
Fabrizia Lanza’s Sicilian Pizza (Sfincione)David Tanis, Fabrizia Lanza, Kate Winslow291 ratings with an average rating of 4 out of 5 stars2912 1/2 hours
Roasted Eggplant and Buffalo Mozzarella PizzaMelissa Clark204 ratings with an average rating of 4 out of 5 stars2041 1/2 hours, plus rising
Sicilian Stuffed Pizza With Ricotta and ArugulaDavid Tanis143 ratings with an average rating of 4 out of 5 stars14345 minutes
Pan Pizza DoughSam Sifton526 ratings with an average rating of 4 out of 5 stars52630 minutes, plus 15 to 20 hours' resting time
Pan PizzaSam Sifton1877 ratings with an average rating of 4 out of 5 stars1,8771 hour 30 minutes, plus 15-20 hours’ resting time for the dough
Clam-Chowder PizzaSam Sifton407 ratings with an average rating of 4 out of 5 stars407About 1 hour 15 minutes, plus 1 hour heating time
Tomato Tart With Fresh Mozzarella and AnchoviesDavid Tanis234 ratings with an average rating of 4 out of 5 stars2341 1/2 hours
Sourdough Pizza DoughSam Sifton, Roberta's1367 ratings with an average rating of 4 out of 5 stars1,36730 minutes, plus 8 to 24 hours' rise
Pizza With Sweet and Hot PeppersDavid Tanis435 ratings with an average rating of 5 out of 5 stars4351 hour, using prepared dough
Quick Pizza DoughSuzanne Lenzer2507 ratings with an average rating of 4 out of 5 stars2,507About 30 minutes
White PizzaSam Sifton, Carlo Mirarchi, Brandon Hoy, Chris Parachini, Katherine Wheelock1041 ratings with an average rating of 5 out of 5 stars1,04115 minutes, plus 1 hour to heat oven
Green and White PizzaSam Sifton, Carlo Mirarchi, Brandon Hoy, Chris Parachini, Katherine Wheelock1161 ratings with an average rating of 5 out of 5 stars1,16115 minutes, plus 1 hour to heat oven
Grilled Pizza With Grilled Fennel and ParmesanMartha Rose Shulman42 ratings with an average rating of 5 out of 5 stars4230 minutes
Grilled Pizza With Grilled Red Onions and FetaMartha Rose Shulman88 ratings with an average rating of 5 out of 5 stars8830 minutes
Grilled Pizza With Grilled Eggplant and Cherry TomatoesMartha Rose Shulman91 ratings with an average rating of 4 out of 5 stars9140 minutes
Pizza on the Grill With Cherry Tomatoes, Mozzarella and ArugulaMartha Rose Shulman74 ratings with an average rating of 4 out of 5 stars7430 minutes
Pizza on the GrillMartha Rose Shulman267 ratings with an average rating of 4 out of 5 stars2673 hours, plus 2 days' refrigeration