Roberta’s Pizza DoughSam Sifton, Carlo Mirarchi, Brandon Hoy, Chris Parachini, Katherine Wheelock17831 ratings with an average rating of 5 out of 5 stars17,83130 minutes, plus at least 3 hours' rising
Panzerotti (Fried Tomato and Mozzarella Pockets)Dan Pelosi10 ratings with an average rating of 4 out of 5 stars102 hours 40 minutes
Crazy Crust Pizza With SausageCybelle Tondu503 ratings with an average rating of 4 out of 5 stars5031 hour
Spicy Pizza SauceEric Kim56 ratings with an average rating of 5 out of 5 stars561 hour, largely unattended
Sheet-Pan Pizza al TaglioMelissa Clark800 ratings with an average rating of 5 out of 5 stars8002 hours 40 minutes
Deep Dish PizzaEric Kim, Peter Regas309 ratings with an average rating of 5 out of 5 stars309About 5 hours
Detroit-Style PizzaNaz Deravian1017 ratings with an average rating of 4 out of 5 stars1,0174 hours 40 minutes
Thanksgiving Leftovers Hot PocketsJ. Kenji López-Alt469 ratings with an average rating of 4 out of 5 stars4691 hour 20 minutes
Tomato PieMari Uyehara, Cathy Lo, Joe Beddia, Pizzeria Beddia167 ratings with an average rating of 4 out of 5 stars1672 hours 15 minutes, plus about 28 hours’ fermenting, rising and resting
Fugazzeta (Cheese-Stuffed Pizza)Ham El-Waylly327 ratings with an average rating of 4 out of 5 stars3271 1/4 hours, plus at least 2 hours’ proofing
Chicago Thin-Crust (Tavern-Style) Pizza DoughJ. Kenji López-Alt620 ratings with an average rating of 5 out of 5 stars62030 minutes, plus at least 3 hours’ and up to 5 days’ resting
Chicago Thin-Crust (Tavern-Style) Pizza With Sausage and GiardinieraJ. Kenji López-Alt620 ratings with an average rating of 5 out of 5 stars62035 minutes, plus at least 3 1/2 hours for the dough
Pizza MargheritaSam Sifton, Carlo Mirarchi, Brandon Hoy, Chris Parachini, Katherine Wheelock3540 ratings with an average rating of 5 out of 5 stars3,54015 minutes, plus 1 hour to heat oven
Buldak Pizza (Korean Fire Chicken Pizza)J. Kenji López-Alt249 ratings with an average rating of 4 out of 5 stars24950 minutes, plus overnight resting
Pesto and Mozzarella French Bread PizzaDawn Perry380 ratings with an average rating of 4 out of 5 stars38020 minutes, plus 5 minutes’ cooling
Four-Cheese French Bread PizzaDawn Perry215 ratings with an average rating of 4 out of 5 stars21530 minutes, plus 5 minutes’ cooling
Pepperoni Lover’s French Bread PizzaDawn Perry538 ratings with an average rating of 4 out of 5 stars53820 minutes, plus 5 minutes’ cooling
Grilled PizzaJ. Kenji López-Alt355 ratings with an average rating of 4 out of 5 stars35545 minutes, plus 2 hours’ proofing
Cheesy Pan PizzaTejal Rao, King Arthur Flour3103 ratings with an average rating of 4 out of 5 stars3,10345 minutes, plus resting
Pepperoni RollsSara Bonisteel, Ronni Lundy117 ratings with an average rating of 4 out of 5 stars117About 2 1/2 hours
Vegan PizzaGena Hamshaw154 ratings with an average rating of 4 out of 5 stars154About 45 minutes, plus soaking and rising
Sheet-Pan Pizza With Asparagus and ArugulaSusan Spungen1178 ratings with an average rating of 4 out of 5 stars1,17835 minutes
BBQ Chicken PizzaTejal Rao, Larry Flax, Rick Rosenfield629 ratings with an average rating of 4 out of 5 stars62930 minutes, plus time for pizza dough
Fabrizia Lanza’s Sicilian Pizza (Sfincione)David Tanis, Fabrizia Lanza and Kate Winslow 294 ratings with an average rating of 4 out of 5 stars2942 1/2 hours
Roasted Eggplant and Buffalo Mozzarella PizzaMelissa Clark206 ratings with an average rating of 4 out of 5 stars2061 1/2 hours, plus rising
Sicilian Stuffed Pizza With Ricotta and ArugulaDavid Tanis144 ratings with an average rating of 4 out of 5 stars14445 minutes
Pan Pizza DoughSam Sifton543 ratings with an average rating of 4 out of 5 stars54330 minutes, plus 15 to 20 hours' resting time
Pan PizzaSam Sifton1902 ratings with an average rating of 4 out of 5 stars1,9021 hour 30 minutes, plus 15-20 hours’ resting time for the dough
Clam-Chowder PizzaSam Sifton409 ratings with an average rating of 4 out of 5 stars409About 1 hour 15 minutes, plus 1 hour heating time
Tomato Tart With Fresh Mozzarella and AnchoviesDavid Tanis237 ratings with an average rating of 4 out of 5 stars2371 1/2 hours
Sourdough Pizza DoughSam Sifton, Roberta's1417 ratings with an average rating of 4 out of 5 stars1,41730 minutes, plus 8 to 24 hours' rise
Pizza With Sweet and Hot PeppersDavid Tanis444 ratings with an average rating of 5 out of 5 stars4441 hour, using prepared dough
Quick Pizza DoughSuzanne Lenzer2540 ratings with an average rating of 4 out of 5 stars2,540About 30 minutes
White PizzaSam Sifton, Carlo Mirarchi, Brandon Hoy, Chris Parachini, Katherine Wheelock1073 ratings with an average rating of 5 out of 5 stars1,07315 minutes, plus 1 hour to heat oven
Green and White PizzaSam Sifton, Carlo Mirarchi, Brandon Hoy, Chris Parachini, Katherine Wheelock1188 ratings with an average rating of 5 out of 5 stars1,18815 minutes, plus 1 hour to heat oven
Grilled Pizza With Grilled Fennel and ParmesanMartha Rose Shulman44 ratings with an average rating of 5 out of 5 stars4430 minutes
Grilled Pizza With Grilled Red Onions and FetaMartha Rose Shulman91 ratings with an average rating of 5 out of 5 stars9130 minutes
Grilled Pizza With Grilled Eggplant and Cherry TomatoesMartha Rose Shulman92 ratings with an average rating of 4 out of 5 stars9240 minutes
Pizza on the Grill With Cherry Tomatoes, Mozzarella and ArugulaMartha Rose Shulman75 ratings with an average rating of 4 out of 5 stars7530 minutes
Pizza on the GrillMartha Rose Shulman273 ratings with an average rating of 4 out of 5 stars2733 hours, plus 2 days' refrigeration