Strawberry Cheesecake Ice CreamScott Loitsch75 ratings with an average rating of 3 out of 5 stars7535 minutes, plus 9 hours’ chilling, churning and freezing
Princess Pamela’s Sauce BeautifulKorsha Wilson, Pamela Strobel127 ratings with an average rating of 4 out of 5 stars12725 minutes
Orange MarmaladeBen Mims80 ratings with an average rating of 4 out of 5 stars80About 3 hours, plus overnight resting
Cheese Danish Bread PuddingJerrelle Guy65 ratings with an average rating of 4 out of 5 stars654 hours
Strawberry Layer CakeLisa Donovan198 ratings with an average rating of 4 out of 5 stars1982 hours 40 minutes
Concord Grape JellyYewande Komolafe, Sarah Sanneh of Pies ‘n’ Thighs84 ratings with an average rating of 4 out of 5 stars843 hours 45 minutes
Berry JamAlison Roman386 ratings with an average rating of 5 out of 5 stars386About 1 hour 15 minutes, plus macerating
Tomato JamAlison Roman316 ratings with an average rating of 4 out of 5 stars316About 1 hour, plus macerating
Apple or Pear JamAlison Roman182 ratings with an average rating of 4 out of 5 stars182About 1 1/2 hours
Citrus MarmaladeAlison Roman535 ratings with an average rating of 4 out of 5 stars535About 2 hours, plus soaking
Stone Fruit JamAlison Roman470 ratings with an average rating of 5 out of 5 stars470About 1 hour 15 minutes, plus macerating
Vegetables à la GrecqueTamar Adler61 ratings with an average rating of 5 out of 5 stars611 hour, plus marinating
Blueberry Pie FillingCathy Barrow191 ratings with an average rating of 4 out of 5 stars1911 hour, plus several hours’ cooling