Cranberry Curd TartDavid Tanis11297 ratings with an average rating of 5 out of 5 stars11,2971 1/2 hours
Sea Bass With Garlic Chips and Salsa MachaDavid Tanis18 ratings with an average rating of 4 out of 5 stars181 hour 25 minutes
Jian Dui (Fried Sesame Balls)Kevin Pang12 ratings with an average rating of 4 out of 5 stars12About 1 hour, plus 30 minutes’ resting
Lemon-Honey Nian Gao (Mochi Cake)Eleanore Park, Jessica Wang66 ratings with an average rating of 4 out of 5 stars661 3/4 hours
Baked Red Bean Nian Gao (Mochi Cake)Eleanore Park, Peggy Wang, Jessica Wang44 ratings with an average rating of 4 out of 5 stars441 1/2 hours
All-Purpose Gluten-Free Flour BlendBrian Levy20 ratings with an average rating of 4 out of 5 stars205 minutes
Gluten-Free Yellow Sheet CakeBrian Levy89 ratings with an average rating of 4 out of 5 stars891 hour 10 minutes, plus cooling (or 3 hours with frosting)
Chocolate Sesame DumplingsGenevieve Ko85 ratings with an average rating of 4 out of 5 stars851 1/2 hours
Crispy Trout With Creek SauceKorsha Wilson, Ashleigh Shanti14 ratings with an average rating of 5 out of 5 stars1450 minutes
Paneer Pakoray (Paneer Fritters) Zainab Shah6 ratings with an average rating of 4 out of 5 stars61 hour
Pumpkin Spice Honeycomb Cake Carolina Gelen55 ratings with an average rating of 4 out of 5 stars552 ¼ hours, plus cooling
Bánh Bò Nướng (Honeycomb Cake)Genevieve Ko, Hannah Pham158 ratings with an average rating of 4 out of 5 stars158About 2 hours, plus cooling
Ferni (Iranian Rice Flour Pudding)Naz Deravian, Fariba Nafissi228 ratings with an average rating of 4 out of 5 stars22820 minutes, plus an optional 3 hours’ chilling
Onion Bhajiya (Spicy Fritters)Christina Morales, Palak Patel86 ratings with an average rating of 4 out of 5 stars8645 minutes
Mochiko ChickenElyse Inamine, Relle Lum1284 ratings with an average rating of 4 out of 5 stars1,28435 minutes, plus at least 4 hours’ marinating
Mochi BrowniesHetty Lui McKinnon1139 ratings with an average rating of 4 out of 5 stars1,13940 minutes
Hawaii-Style Garlic ShrimpLigaya Mishan, Kathy YL Chan644 ratings with an average rating of 4 out of 5 stars64415 minutes
Nashville-Style Hot Tofu SlidersKay Chun1110 ratings with an average rating of 4 out of 5 stars1,11030 minutes
Bánh CuốnBryan Washington210 ratings with an average rating of 4 out of 5 stars2101 hour, plus 1 hour marinating
Nian Gao (Baked Sweet Potato Sticky Rice Cakes)Clarissa Wei, Christopher Tan198 ratings with an average rating of 4 out of 5 stars1982 hours, plus overnight chilling
Butter MochiGenevieve Ko2598 ratings with an average rating of 4 out of 5 stars2,5982 hours, plus cooling
Chocolate Birthday Cake Butter MochiSara Bonisteel, Sheldon Simeon892 ratings with an average rating of 4 out of 5 stars8921 hour 15 minutes, plus cooling
Tang Yuan (Sweet Sesame Dumplings)Genevieve Ko357 ratings with an average rating of 4 out of 5 stars3571 hour
Rice Flour PoundcakeMelissa Clark, Zachary Golper806 ratings with an average rating of 4 out of 5 stars8061 1/2 hours
Bibingka (Coconut Rice Cakes With Banana Leaves)Angela Dimayuga170 ratings with an average rating of 4 out of 5 stars1701 1/4 hours, plus cooling
Ricotta Gnocchi With Parsley PestoDavid Tanis323 ratings with an average rating of 4 out of 5 stars32340 minutes, plus chilling
Bibingka (Filipino Coconut-Rice Cake)Tejal Rao, Nicole Ponseca354 ratings with an average rating of 4 out of 5 stars35440 minutes
Chicken and Pumpkin with DumplingsKim Severson, Asha Gomez, Martha Hall Foose210 ratings with an average rating of 4 out of 5 stars2101 hour 15 minutes
Tartine’s Country BreadThe New York Times, Chad Robertson2066 ratings with an average rating of 5 out of 5 stars2,0662 weeks (or 2 days with active starter)
Kohlrabi Home FriesMartha Rose Shulman524 ratings with an average rating of 4 out of 5 stars524About 30 minutes
Gluten-Free Rice and Millet Flour CrackersMartha Rose Shulman37 ratings with an average rating of 3 out of 5 stars3715 minutes
Korean Pancakes (Pa Jun)Leslie Kaufman, Ji Yoon Yoo198 ratings with an average rating of 4 out of 5 stars19815 to 20 minutes
Fried ChickenJason Epstein18 ratings with an average rating of 3 out of 5 stars1850 minutes, plus 1 hour's marination