Cranberry Curd TartDavid Tanis11897 ratings with an average rating of 5 out of 5 stars11,8971 1/2 hours
Sea Bass With Garlic Chips and Salsa MachaDavid Tanis20 ratings with an average rating of 4 out of 5 stars201 hour 25 minutes
Jian Dui (Fried Sesame Balls)Kevin Pang13 ratings with an average rating of 4 out of 5 stars13About 1 hour, plus 30 minutes’ resting
Lemon-Honey Nian Gao (Mochi Cake)Eleanore Park, Jessica Wang71 ratings with an average rating of 4 out of 5 stars711 3/4 hours
Baked Red Bean Nian Gao (Mochi Cake)Eleanore Park, Peggy Wang, Jessica Wang47 ratings with an average rating of 4 out of 5 stars471 1/2 hours
Gluten-Free Yellow Sheet CakeBrian Levy90 ratings with an average rating of 4 out of 5 stars901 hour 10 minutes, plus cooling (or 3 hours with frosting)
All-Purpose Gluten-Free Flour BlendBrian Levy20 ratings with an average rating of 4 out of 5 stars205 minutes
Chocolate Sesame DumplingsGenevieve Ko85 ratings with an average rating of 4 out of 5 stars851 1/2 hours
Crispy Trout With Creek SauceKorsha Wilson, Ashleigh Shanti15 ratings with an average rating of 5 out of 5 stars1550 minutes
Paneer Pakoray (Paneer Fritters) Zainab Shah6 ratings with an average rating of 4 out of 5 stars61 hour
Pumpkin Spice Honeycomb Cake Carolina Gelen64 ratings with an average rating of 4 out of 5 stars642 ¼ hours, plus cooling
Bánh Bò Nướng (Honeycomb Cake)Genevieve Ko, Hannah Pham164 ratings with an average rating of 4 out of 5 stars164About 2 hours, plus cooling
Ferni (Iranian Rice Flour Pudding)Naz Deravian, Fariba Nafissi231 ratings with an average rating of 4 out of 5 stars23120 minutes, plus an optional 3 hours’ chilling
Onion Bhajiya (Spicy Fritters)Christina Morales, Palak Patel86 ratings with an average rating of 4 out of 5 stars8645 minutes
Mochiko ChickenElyse Inamine, Relle Lum1290 ratings with an average rating of 4 out of 5 stars1,29035 minutes, plus at least 4 hours’ marinating
Mochi BrowniesHetty Lui McKinnon1174 ratings with an average rating of 4 out of 5 stars1,17440 minutes
Hawaii-Style Garlic ShrimpLigaya Mishan, Kathy YL Chan654 ratings with an average rating of 4 out of 5 stars65415 minutes
Nashville-Style Hot Tofu SlidersKay Chun1116 ratings with an average rating of 4 out of 5 stars1,11630 minutes
Bánh CuốnBryan Washington210 ratings with an average rating of 4 out of 5 stars2101 hour, plus 1 hour marinating
Nian Gao (Baked Sweet Potato Sticky Rice Cakes)Clarissa Wei, Christopher Tan199 ratings with an average rating of 4 out of 5 stars1992 hours, plus overnight chilling
Butter MochiGenevieve Ko2620 ratings with an average rating of 4 out of 5 stars2,6202 hours, plus cooling
Chocolate Birthday Cake Butter MochiSara Bonisteel, Sheldon Simeon897 ratings with an average rating of 4 out of 5 stars8971 hour 15 minutes, plus cooling
Tang Yuan (Sweet Sesame Dumplings)Genevieve Ko358 ratings with an average rating of 4 out of 5 stars3581 hour
Rice Flour PoundcakeMelissa Clark, Zachary Golper810 ratings with an average rating of 4 out of 5 stars8101 1/2 hours
Bibingka (Coconut Rice Cakes With Banana Leaves)Angela Dimayuga170 ratings with an average rating of 4 out of 5 stars1701 1/4 hours, plus cooling
Ricotta Gnocchi With Parsley PestoDavid Tanis325 ratings with an average rating of 4 out of 5 stars32540 minutes, plus chilling
Bibingka (Filipino Coconut-Rice Cake)Tejal Rao, Nicole Ponseca355 ratings with an average rating of 4 out of 5 stars35540 minutes
Chicken and Pumpkin with DumplingsKim Severson, Asha Gomez, Martha Hall Foose210 ratings with an average rating of 4 out of 5 stars2101 hour 15 minutes
Tartine’s Country BreadThe New York Times, Chad Robertson2082 ratings with an average rating of 5 out of 5 stars2,0822 weeks (or 2 days with active starter)
Kohlrabi Home FriesMartha Rose Shulman525 ratings with an average rating of 4 out of 5 stars525About 30 minutes
Gluten-Free Rice and Millet Flour CrackersMartha Rose Shulman37 ratings with an average rating of 3 out of 5 stars3715 minutes
Korean Pancakes (Pa Jun)Leslie Kaufman, Ji Yoon Yoo199 ratings with an average rating of 4 out of 5 stars19915 to 20 minutes
Fried ChickenJason Epstein18 ratings with an average rating of 3 out of 5 stars1850 minutes, plus 1 hour's marination