Khorak-e Loobia Sabz (Green Bean and Chicken Stew)Naz Deravian431 ratings with an average rating of 5 out of 5 stars4311 hour 30 minutes
Sabzi Polo (Herbed Rice With Saffron) Andy Baraghani57 ratings with an average rating of 5 out of 5 stars571 hour
Slow-Cooked Fish With Citrus and Herbs Andy Baraghani461 ratings with an average rating of 5 out of 5 stars46145 minutes
Khoresh Gheymeh (Meat and Split Pea Stew)Naz Deravian94 ratings with an average rating of 5 out of 5 stars942 1/2 hours plus 1 hour soaking
Rice and Squash BombeClare de Boer266 ratings with an average rating of 4 out of 5 stars2662 1/4 hours
Caramelized Onion, Cranberry and Rosemary Tahchin Andy Baraghani403 ratings with an average rating of 5 out of 5 stars4031 hour 50 minutes
Ice Cream PedaPriya Krishna, Pooja Bavishi25 ratings with an average rating of 4 out of 5 stars251 hour 10 minutes, plus 2 hours’ chilling
Shrimp Dumplings With Saffron Shallot SauceKorsha Wilson, Shamim Popal49 ratings with an average rating of 5 out of 5 stars491 1/2 hours
Sweet and Sour Tofu With BarberriesYotam Ottolenghi209 ratings with an average rating of 4 out of 5 stars2091 hour
Chicken BiryaniNaz Deravian710 ratings with an average rating of 4 out of 5 stars7103 hours 45 minutes
Saffron-Ginger PearsDavid Tanis240 ratings with an average rating of 5 out of 5 stars24045 minutes, plus overnight cooling
Riso al Forno With Crab and ShrimpDavid Tanis125 ratings with an average rating of 4 out of 5 stars1251 hour
Norinj Pilau (Rice With Candied Orange Peel, Saffron and Lamb)Ligaya Mishan, Shazia Saif Naimi, Ethan Frisch103 ratings with an average rating of 4 out of 5 stars1034 1/2 hours
Saffron Pistachio BlondiesPriya Krishna1076 ratings with an average rating of 4 out of 5 stars1,0761 hour, plus cooling and chilling
Roasted Halibut With Mussel Butter SauceKay Chun272 ratings with an average rating of 4 out of 5 stars27235 minutes
Khoresh Morgh Nardooni (Pomegranate Chicken Stew)Naz Deravian551 ratings with an average rating of 4 out of 5 stars5511 1/2 hours
Joojeh Kabab ba Holu (Saffron Chicken Kababs With Peaches)Naz Deravian798 ratings with an average rating of 4 out of 5 stars79840 minutes, plus 2 to 24 hours’ marinating
Braised Lemon-Saffron Chicken and PotatoesYasmin Fahr1405 ratings with an average rating of 4 out of 5 stars1,4051 3/4 hours
Saffron Fish With Red Peppers and Preserved LemonJoan Nathan1015 ratings with an average rating of 4 out of 5 stars1,01530 minutes
Sholeh Zard (Persian Rice Pudding)Priya Krishna, Sara Mardanbigi, Edgar Rico656 ratings with an average rating of 4 out of 5 stars6561 1/2 hours
Smoky Lentil Stew With Leeks and PotatoesDavid Tanis6285 ratings with an average rating of 4 out of 5 stars6,2851 hour
Instant Pot Carrot-Saffron RisottoSamantha Seneviratne1204 ratings with an average rating of 5 out of 5 stars1,20435 minutes
Khoresh Karafs (Persian Celery Stew With Lamb)Daniela Galarza375 ratings with an average rating of 4 out of 5 stars3751 hour
Mrouzia Lamb ShanksNargisse Benkabbou518 ratings with an average rating of 4 out of 5 stars5183 hours
Chicken With Artichokes and LemonJoan Nathan3133 ratings with an average rating of 4 out of 5 stars3,1331 hour
Lamb BiryaniTejal Rao1789 ratings with an average rating of 4 out of 5 stars1,7894 1/2 hours, plus overnight marinating
Risotto al SaltoGabrielle Hamilton202 ratings with an average rating of 4 out of 5 stars2021 hour, plus overnight chilling
Arroz Caldo With Collards and Soy-Cured Egg YolksAngela Dimayuga291 ratings with an average rating of 5 out of 5 stars2912 1/2 hours
Roasted Dill SalmonNaz Deravian3595 ratings with an average rating of 5 out of 5 stars3,59520 minutes, plus 15 minutes’ marinating (optional)
Khoresh-e Bademjoon (Persian Lamb, Eggplant and Tomato Stew)Samin Nosrat415 ratings with an average rating of 4 out of 5 stars4153 hours
Polo Ba Tahdig (Persian Rice With Bread Crust)Samin Nosrat616 ratings with an average rating of 4 out of 5 stars6161 1/2 hours, plus 30 minutes’ soaking
Khoresh-e Ghormeh Sabzi (Persian Herb, Bean and Lamb Stew)Samin Nosrat649 ratings with an average rating of 5 out of 5 stars6494 hours
Khoresh-e Fesenjoon (Persian Chicken Stew With Pomegranate and Walnuts)Samin Nosrat843 ratings with an average rating of 4 out of 5 stars8433 1/2 hours
Baked ‘Paella’ With Shrimp, Chorizo and Salsa VerdeYotam Ottolenghi593 ratings with an average rating of 4 out of 5 stars5931 1/2 hours
Pressure Cooker Chicken KormaMelissa Clark, Madhur Jaffrey806 ratings with an average rating of 4 out of 5 stars80635 minutes, plus 2 hours' steeping
Wine-Braised Calamari With VegetablesDavid Tanis111 ratings with an average rating of 5 out of 5 stars1111 hour
Maple-Cardamom Saffron Sticky BunsYotam Ottolenghi321 ratings with an average rating of 5 out of 5 stars3211 1/2 hours, plus rising time
Sweet-and-Sour Cauliflower With Golden RaisinsDavid Tanis335 ratings with an average rating of 4 out of 5 stars33530 minutes
Chicken With Apricots, Lemon and SaffronDavid Tanis438 ratings with an average rating of 4 out of 5 stars4381 1/2 hours
Pastry Nests With Poached Pears and Feta and Saffron CreamYotam Ottolenghi121 ratings with an average rating of 4 out of 5 stars1211 hour, plus infusing time
Shrikhand (Sweet Strained Yogurt)Tejal Rao492 ratings with an average rating of 4 out of 5 stars49210 minutes, plus 24 hours straining