Chicken and Saffron Rice With Pomegranate SalsaNoor Murad336 ratings with an average rating of 5 out of 5 stars3361 hour 35 minutes
Khorak-e Loobia Sabz (Green Bean and Chicken Stew)Naz Deravian480 ratings with an average rating of 5 out of 5 stars4801 hour 30 minutes
Slow-Cooked Fish With Citrus and Herbs Andy Baraghani1521 ratings with an average rating of 5 out of 5 stars1,52145 minutes
Sabzi Polo (Herbed Rice With Saffron) Andy Baraghani158 ratings with an average rating of 5 out of 5 stars1581 hour
Khoresh Gheymeh (Meat and Split Pea Stew)Naz Deravian102 ratings with an average rating of 5 out of 5 stars1022 1/2 hours plus 1 hour soaking
Rice and Squash BombeClare de Boer269 ratings with an average rating of 4 out of 5 stars2692 1/4 hours
Caramelized Onion, Cranberry and Rosemary Tahchin Andy Baraghani422 ratings with an average rating of 5 out of 5 stars4221 hour 50 minutes
Ice Cream PedaPriya Krishna, Pooja Bavishi25 ratings with an average rating of 4 out of 5 stars251 hour 10 minutes, plus 2 hours’ chilling
Shrimp Dumplings With Saffron Shallot SauceKorsha Wilson, Shamim Popal53 ratings with an average rating of 5 out of 5 stars531 1/2 hours
Sweet and Sour Tofu With BarberriesYotam Ottolenghi217 ratings with an average rating of 4 out of 5 stars2171 hour
Chicken BiryaniNaz Deravian748 ratings with an average rating of 4 out of 5 stars7483 hours 45 minutes
Saffron-Ginger PearsDavid Tanis251 ratings with an average rating of 5 out of 5 stars25145 minutes, plus overnight cooling
Riso al Forno With Crab and ShrimpDavid Tanis126 ratings with an average rating of 4 out of 5 stars1261 hour
Norinj Pilau (Rice With Candied Orange Peel, Saffron and Lamb)Ligaya Mishan, Shazia Saif Naimi, Ethan Frisch106 ratings with an average rating of 4 out of 5 stars1064 1/2 hours
Saffron Pistachio BlondiesPriya Krishna1088 ratings with an average rating of 4 out of 5 stars1,0881 hour, plus cooling and chilling
Roasted Halibut With Mussel Butter SauceKay Chun274 ratings with an average rating of 4 out of 5 stars27435 minutes
Khoresh Morgh Nardooni (Pomegranate Chicken Stew)Naz Deravian552 ratings with an average rating of 4 out of 5 stars5521 1/2 hours
Joojeh Kabab ba Holu (Saffron Chicken Kababs With Peaches)Naz Deravian800 ratings with an average rating of 4 out of 5 stars80040 minutes, plus 2 to 24 hours’ marinating
Braised Lemon-Saffron Chicken and PotatoesYasmin Fahr1415 ratings with an average rating of 4 out of 5 stars1,4151 3/4 hours
Saffron Fish With Red Peppers and Preserved LemonJoan Nathan1042 ratings with an average rating of 4 out of 5 stars1,04230 minutes
Sholeh Zard (Persian Rice Pudding)Priya Krishna, Sara Mardanbigi, Edgar Rico658 ratings with an average rating of 4 out of 5 stars6581 1/2 hours
Smoky Lentil Stew With Leeks and PotatoesDavid Tanis6348 ratings with an average rating of 4 out of 5 stars6,3481 hour
Instant Pot Carrot-Saffron RisottoSamantha Seneviratne1239 ratings with an average rating of 5 out of 5 stars1,23935 minutes
Khoresh Karafs (Persian Celery Stew With Lamb)Daniela Galarza375 ratings with an average rating of 4 out of 5 stars3751 hour
Mrouzia Lamb ShanksNargisse Benkabbou525 ratings with an average rating of 4 out of 5 stars5253 hours
Chicken With Artichokes and LemonJoan Nathan3333 ratings with an average rating of 4 out of 5 stars3,3331 hour
Lamb BiryaniTejal Rao1846 ratings with an average rating of 4 out of 5 stars1,8464 1/2 hours, plus overnight marinating
Risotto al SaltoGabrielle Hamilton204 ratings with an average rating of 4 out of 5 stars2041 hour, plus overnight chilling
Arroz Caldo With Collards and Soy-Cured Egg YolksAngela Dimayuga294 ratings with an average rating of 5 out of 5 stars2942 1/2 hours
Roasted Dill SalmonNaz Deravian3725 ratings with an average rating of 5 out of 5 stars3,72520 minutes, plus 15 minutes’ marinating (optional)
Khoresh-e Bademjoon (Persian Lamb, Eggplant and Tomato Stew)Samin Nosrat422 ratings with an average rating of 4 out of 5 stars4223 hours
Khoresh-e Ghormeh Sabzi (Persian Herb, Bean and Lamb Stew)Samin Nosrat662 ratings with an average rating of 5 out of 5 stars6624 hours
Polo Ba Tahdig (Persian Rice With Bread Crust)Samin Nosrat621 ratings with an average rating of 4 out of 5 stars6211 1/2 hours, plus 30 minutes’ soaking
Khoresh-e Fesenjoon (Persian Chicken Stew With Pomegranate and Walnuts)Samin Nosrat852 ratings with an average rating of 4 out of 5 stars8523 1/2 hours
Baked ‘Paella’ With Shrimp, Chorizo and Salsa VerdeYotam Ottolenghi597 ratings with an average rating of 4 out of 5 stars5971 1/2 hours
Pressure Cooker Chicken KormaMelissa Clark, Madhur Jaffrey809 ratings with an average rating of 4 out of 5 stars80935 minutes, plus 2 hours' steeping
Wine-Braised Calamari With VegetablesDavid Tanis113 ratings with an average rating of 5 out of 5 stars1131 hour
Maple-Cardamom Saffron Sticky BunsYotam Ottolenghi326 ratings with an average rating of 5 out of 5 stars3261 1/2 hours, plus rising time
Sweet-and-Sour Cauliflower With Golden RaisinsDavid Tanis337 ratings with an average rating of 4 out of 5 stars33730 minutes
Chicken With Apricots, Lemon and SaffronDavid Tanis440 ratings with an average rating of 4 out of 5 stars4401 1/2 hours
Pastry Nests With Poached Pears and Feta and Saffron CreamYotam Ottolenghi121 ratings with an average rating of 4 out of 5 stars1211 hour, plus infusing time