Shell Beans and Potato Ragout With Swiss ChardMartha Rose Shulman25 ratings with an average rating of 4 out of 5 stars251 hour
Easy Fish Stew With Mediterranean FlavorsMartha Rose Shulman2476 ratings with an average rating of 5 out of 5 stars2,4761 hour 15 minutes
Spring Lamb and Flageolets With Fay’s RelishChristine Muhlke, Steve Sando, Vanessa Barrington10 ratings with an average rating of 4 out of 5 stars102 hours 30 minutes
Braised Flanken With PomegranateMelissa Clark143 ratings with an average rating of 4 out of 5 stars143About 2 hours 40 minutes
Andean Bean Stew with Winter Squash and QuinoaMartha Rose Shulman123 ratings with an average rating of 4 out of 5 stars1232 hours 15 minutes
Red Chard, Potato and White Bean RagoutMartha Rose Shulman69 ratings with an average rating of 5 out of 5 stars692 hours
Good Mother Stallard Bean StewSuzanne Lenzer36 ratings with an average rating of 4 out of 5 stars36At least 2 hours
Beef Roast With Melted Tomatoes and OnionsJulia Moskin, Susie Fishbein377 ratings with an average rating of 4 out of 5 stars377About 2 hours
Coconut Fish Stew With Basil and LemongrassMelissa Clark727 ratings with an average rating of 5 out of 5 stars72720 minutes
La Vignarola Roman-Style Spring-Vegetable StewSara Dickerman32 ratings with an average rating of 5 out of 5 stars321 hour
Chorizo With Sweet Pepper And Onion Stew And Fried CroutonsMelissa Clark130 ratings with an average rating of 5 out of 5 stars1301 hour 15 minutes
Lamb Tagine With Apricots, Olives and Buttered AlmondsMelissa Clark412 ratings with an average rating of 5 out of 5 stars4122 hours
Spicy Peanut Stew With Ginger and TomatoJulia Moskin, Isa Chandra Moskowitz, Terry Hope Romero3982 ratings with an average rating of 5 out of 5 stars3,9821 hour
Duck and Andouille EtoufféeKim Severson, Ken Smith115 ratings with an average rating of 4 out of 5 stars11555 minutes
Oliver’s Chicken StewJennifer Steinhauer, Jody Adams, Ken Rivard1235 ratings with an average rating of 5 out of 5 stars1,235About 1 hour
Eggplant and Chickpea StewNigella Lawson286 ratings with an average rating of 4 out of 5 stars28650 minutes
Masoor Dal (Spiced Red Lentils)Nigella Lawson6503 ratings with an average rating of 5 out of 5 stars6,50345 minutes
Suad Shallal’s Iraqi Lentil Soup With MeatballsJoan Nathan, Suad Shallal493 ratings with an average rating of 4 out of 5 stars49345 minutes
Porcini RisottoOliver Schwaner-Albright801 ratings with an average rating of 5 out of 5 stars8011 1/2 hours
Georgian Chicken in Pomegranate and Tamarind SauceJoan Nathan, Phyllis Glazer, Miriyam Glazer322 ratings with an average rating of 4 out of 5 stars3221 hour 30 minutes
Braised Lamb Shanks With LemonMark Bittman503 ratings with an average rating of 4 out of 5 stars5032 hours
Chicken Tagine With Olives and Preserved LemonsFlorence Fabricant, Shallots New York4300 ratings with an average rating of 5 out of 5 stars4,3001 hour, plus marinating
Roasted Carrot and Red Lentil RagoutMolly O’Neill1737 ratings with an average rating of 5 out of 5 stars1,7371 hour 15 minutes
Lamb Stew With Chickpeas and Butternut SquashMolly O’Neill1193 ratings with an average rating of 5 out of 5 stars1,1931 hour 45 minutes
Hungarian GoulashMolly O’Neill2940 ratings with an average rating of 4 out of 5 stars2,9401 hour 45 minutes
Chicken With 40 Cloves of GarlicMarian Burros, "American Gourmet"2467 ratings with an average rating of 5 out of 5 stars2,4671 hour 40 minutes
Zarela Martinez's Ropa ViejaRegina Schrambling, Zarela Martinez174 ratings with an average rating of 4 out of 5 stars1742 1/2 hours
Craig Claiborne's Beef StewCraig Claiborne3955 ratings with an average rating of 4 out of 5 stars3,955About 1 hour 30 minutes
Chicken and Sausage GumboPaul Prudhomme2893 ratings with an average rating of 5 out of 5 stars2,8931 hour 30 minutes
Bouillabaisse With Orange Zest, Fennel and SaffronMark Bittman212 ratings with an average rating of 4 out of 5 stars2121 hour
Tucci RagùFrank Bruni, "The Tucci Cookbook"166 ratings with an average rating of 4 out of 5 stars1663 hours
Mad Mushroom StewTara Parker-Pope, "Dropping Acid"33 ratings with an average rating of 4 out of 5 stars3330 minutes
Maple VinegarJulia Moskin, Aki Kamozawa, H. Alexander Talbot19 ratings with an average rating of 4 out of 5 stars195 minutes, plus 4 weeks' cool storage
Lamb Stew With Peaches and VerjuiceJohn Willoughby9 ratings with an average rating of 4 out of 5 stars92 1/2 to 3 hours
Chicken Stew With Dried LimesJohn Willoughby39 ratings with an average rating of 4 out of 5 stars3945 minutes
Navy Beans With Poppy Seed TarkaMark Bittman31 ratings with an average rating of 4 out of 5 stars311 hour
The General Store ChiliAlex Witchel, Gillian Clark153 ratings with an average rating of 4 out of 5 stars1532 hours
Hungarian Lentil StewLeslie Kaufman, Renata Olah40 ratings with an average rating of 4 out of 5 stars401 hour
Eggplant With Spicy Ginger SauceJulia Moskin, Devin Alexander, Melissa Roberson96 ratings with an average rating of 5 out of 5 stars9645 minutes
Chicken in a PotEmily Weinstein, Mark Bittman60 ratings with an average rating of 4 out of 5 stars60About 1 1/2 hours