Pasta With Green Beans and Almond GremolataColu Henry1369 ratings with an average rating of 5 out of 5 stars1,36930 minutes
Lemony Pasta With Zucchini and Fresh HerbsColu Henry2127 ratings with an average rating of 4 out of 5 stars2,12730 minutes
Orecchiette With Corn, Jalapeño, Feta and BasilColu Henry2159 ratings with an average rating of 5 out of 5 stars2,15930 minutes
Corn-Seafood Stew With Avocado and ChilesMelissa Clark, Jose Salazar416 ratings with an average rating of 4 out of 5 stars4161 hour
Tomato Pie With Pimento Cheese ToppingJulia Moskin, Virginia Willis384 ratings with an average rating of 5 out of 5 stars3841 1/2 hours, plus 1 hour chilling
Lemon-Blueberry BarsMelissa Clark1262 ratings with an average rating of 4 out of 5 stars1,2621 1/2 hours, plus cooling and chilling
Curried Swordfish With Tomatoes, Greens and Garlic ToastSarah Copeland674 ratings with an average rating of 4 out of 5 stars67420 minutes
Skillet Lasagna With Spinach and Summer SquashSarah Copeland1165 ratings with an average rating of 4 out of 5 stars1,16550 minutes
Peach Upside-Down Skillet Cake With Bourbon Whipped CreamJulia Moskin, Virginia Willis1205 ratings with an average rating of 4 out of 5 stars1,2051 1/4 hours, plus cooling
Sweet and Salty Grilled Pork With Citrus and HerbsAlison Roman1130 ratings with an average rating of 5 out of 5 stars1,13045 minutes
Todd Richards’s Grilled Peach Toast With Spicy Pimento CheeseJulia Moskin, Todd Richards257 ratings with an average rating of 4 out of 5 stars257About 30 minutes
Silky Eggplant With Almond Salsa and YogurtSarah Jampel337 ratings with an average rating of 4 out of 5 stars337About 50 minutes
Chickpea Orzo Salad With Harissa-Roasted EggplantSarah Jampel363 ratings with an average rating of 5 out of 5 stars36340 minutes
Sesame-Miso Chicken SaladDavid Tanis679 ratings with an average rating of 4 out of 5 stars67930 minutes
Roasted Eggplant and Buffalo Mozzarella PizzaMelissa Clark205 ratings with an average rating of 4 out of 5 stars2051 1/2 hours, plus rising
Atlantic Beach PieMargaux Laskey, Bill Smith4377 ratings with an average rating of 4 out of 5 stars4,37755 minutes, plus 4 hours' chilling
Summer Berry Stacked ShortcakeYossy Arefi383 ratings with an average rating of 4 out of 5 stars383About 1 1/2 hours, plus cooling
Nectarine and Blueberry GaletteYossy Arefi1114 ratings with an average rating of 4 out of 5 stars1,1141 1/2 hours, plus cooling
Fresh Strawberry Bundt CakeYossy Arefi2339 ratings with an average rating of 4 out of 5 stars2,339About 2 hours, plus cooling
Crispy Rice With Shrimp, Bacon and CornGenevieve Ko2733 ratings with an average rating of 4 out of 5 stars2,73325 minutes
Peach Polenta CakeTejal Rao, Clare de Boer, Jess Shadbolt522 ratings with an average rating of 4 out of 5 stars5222 1/2 hours
Grilled Sea Scallops With Corn and Pepper SalsaDavid Tanis518 ratings with an average rating of 4 out of 5 stars51830 minutes
Summer Minestrone al PestoDavid Tanis348 ratings with an average rating of 4 out of 5 stars34830 minutes
Blistered Green Beans and Tomatoes With Honey, Harissa and MintColu Henry692 ratings with an average rating of 4 out of 5 stars69225 minutes
Peach Raspberry PieMelissa Clark392 ratings with an average rating of 4 out of 5 stars3922 1/4 hours, plus chilling
Grilled Swordfish Kebabs With Golden Raisin ChimichurriSteven Raichlen, Michael Schwartz207 ratings with an average rating of 4 out of 5 stars20730 minutes
Green Chile Cheeseburger DeluxeDavid Tanis126 ratings with an average rating of 5 out of 5 stars1261 hour
Grilled Pork Chops With Peanuts, Sesame and CilantroSteven Raichlen, Curtis Stone381 ratings with an average rating of 5 out of 5 stars38130 minutes, plus 4 hours' marinating
Creamy Coconut PopsiclesSamantha Seneviratne372 ratings with an average rating of 4 out of 5 stars37210 minutes, plus freezing
Ricotta-Stuffed Shells With PestoDavid Tanis505 ratings with an average rating of 4 out of 5 stars5051 1/2 hours
Tembleque (Coconut Pudding)Tejal Rao, Von Diaz126 ratings with an average rating of 4 out of 5 stars12630 minutes, plus 2 hours to chill
Apricot Tart With Pistachio FrangipaneYotam Ottolenghi65 ratings with an average rating of 4 out of 5 stars65About 1 hour, plus several hours' cooling
Poached Apricots With Pistachio and Amaretto MascarponeYotam Ottolenghi80 ratings with an average rating of 4 out of 5 stars80About 35 minutes
Pan-Seared Hake and Asparagus With AioliMelissa Clark344 ratings with an average rating of 4 out of 5 stars34430 minutes
Strawberry Gingersnap Icebox CakeMelissa Clark1522 ratings with an average rating of 4 out of 5 stars1,5221 hour, plus chilling
Grilled Steak Salad With Chile and Brown SugarMelissa Clark531 ratings with an average rating of 4 out of 5 stars53125 minutes, plus marinating
Clams and Spaghetti With Spicy Tomato BrothDavid Tanis200 ratings with an average rating of 4 out of 5 stars20040 minutes
Rhubarb Quick BreadSamantha Seneviratne2232 ratings with an average rating of 5 out of 5 stars2,2321 1/2 hours
Lemon Olive-Oil Ice CreamYossy Arefi638 ratings with an average rating of 4 out of 5 stars63825 minutes, plus chilling and churning
Green Peach Salad With Simple Lime DressingKim Severson, Eddie Hernandez255 ratings with an average rating of 4 out of 5 stars25525 minutes, plus chilling
Seared Tuna, White Bean and Fennel SaladDavid Tanis725 ratings with an average rating of 5 out of 5 stars7251 hour
Stir-Fried Garlic Green BeansMartha Rose Shulman1304 ratings with an average rating of 5 out of 5 stars1,30410 minutes
Baked-Potato-Style Red BeetsDavid Tanis83 ratings with an average rating of 4 out of 5 stars831 hour 15 minutes
Yellow Beet Salad With Mustard Seed DressingDavid Tanis153 ratings with an average rating of 5 out of 5 stars1531 hour 15 minutes
Grilled Pork Loin With Herbs, Cumin and GarlicMelissa Clark541 ratings with an average rating of 4 out of 5 stars54140 minutes, plus 8 hours' marinating
Provoleta (Grilled Provolone Cheese)David Tanis165 ratings with an average rating of 4 out of 5 stars16530 minutes
Alice Waters’s Seasonal MinestroneKim Severson, Alice Waters1009 ratings with an average rating of 4 out of 5 stars1,0092 hours 45 minutes, plus overnight soaking of beans