Pomegranate-Glazed Turkey With Brown Butter GravyAndy Baraghani157 ratings with an average rating of 5 out of 5 stars157About 4 hours, plus 1 to 2 days’ brining
Classic Thanksgiving TurkeyMelissa Clark601 ratings with an average rating of 5 out of 5 stars6013½ hours, plus at least 12 hours’ brining time
Dry-Brined Thanksgiving Turkey With ChilesEric Kim350 ratings with an average rating of 5 out of 5 stars3502 hours 35 minutes, plus 2 days’ brining
Easy Thanksgiving TurkeyClaire Saffitz221 ratings with an average rating of 4 out of 5 stars2212 hours 10 minutes, plus overnight chilling
Deep-Fried TurkeyKim Severson66 ratings with an average rating of 4 out of 5 stars662 hours, plus 8 to 24 hours’ brining and 30 minutes’ resting
Make-Ahead Roast TurkeyMelissa Clark298 ratings with an average rating of 4 out of 5 stars2982 hours 10 minutes, plus at least 2 days for brining, cooling and chilling
Ina Garten’s Make-Ahead Roast Turkey and Gravy With Onions and SageIna Garten577 ratings with an average rating of 4 out of 5 stars5775 hours, plus 2 to 3 days’ brining
Mayo-Roasted Thanksgiving Turkey With GravyJ. Kenji López-Alt2528 ratings with an average rating of 5 out of 5 stars2,528About 2 hours, plus overnight dry-brining
Slow-Roasted Turkey With Apple GravyGenevieve Ko, Padma Lakshmi1456 ratings with an average rating of 4 out of 5 stars1,456About 6 hours, plus 2 days’ brining
Buttermilk-Brined Roast TurkeySamin Nosrat5351 ratings with an average rating of 5 out of 5 stars5,3512 hours, plus 48 hours’ brining
Roast Turkey With Garlic and AnchoviesMelissa Clark482 ratings with an average rating of 5 out of 5 stars4823 1/2 hours, plus overnight marinating
Jamaican-Spiced TurkeyLigaya Mishan, Francine Turone124 ratings with an average rating of 5 out of 5 stars1244 1/2 to 6 hours, plus brining
New England Roast TurkeySam Sifton, Yankee Magazine329 ratings with an average rating of 4 out of 5 stars3294 1/2 hours, plus brining
Simple Roast TurkeyMelissa Clark5438 ratings with an average rating of 5 out of 5 stars5,4383 1/2 hours, plus brining
Dry-Brined TurkeyKim Severson5831 ratings with an average rating of 5 out of 5 stars5,8313 1/2 hours, plus 2 days’ brining
Roast Spatchcock TurkeyMark Bittman2680 ratings with an average rating of 5 out of 5 stars2,68045 minutes
Eric Ripert's Turkey Two WaysJonathan Reynolds6 ratings with an average rating of 3 out of 5 stars64 hours 30 minutes, plus overnight refrigeration