Coq au Vin Blanc MeatballsJulia Moskin, Tieghan Gerard700 ratings with an average rating of 4 out of 5 stars7001 hour
Poulet à la NormandeFrancis Lam, Marianne Tober328 ratings with an average rating of 4 out of 5 stars3281 hour
Whatever You Want SoupSamin Nosrat1398 ratings with an average rating of 4 out of 5 stars1,398About 45 minutes
Horseradish Matzo Ball SoupDavid Firestone, Susan Brenna148 ratings with an average rating of 4 out of 5 stars1482 1/2 hours
SpiediesSam Sifton1267 ratings with an average rating of 4 out of 5 stars1,26725 minutes, plus 24 hours’ marinating
Paella of the LandThe New York Times336 ratings with an average rating of 4 out of 5 stars336About 1 1/2 hours
Homemade Chicken BrothDavid Tanis, Mona Talbott566 ratings with an average rating of 4 out of 5 stars5662 hours
Coq au Vin BlancFlorence Fabricant502 ratings with an average rating of 5 out of 5 stars5021 hour 20 minutes
Grilled PaellaSam Sifton, Manny Howard1324 ratings with an average rating of 4 out of 5 stars1,3241 hour
Lemon ChickenNicole Mones, Paul Mones361 ratings with an average rating of 4 out of 5 stars3611 hour 15 minutes
Cassoulet With Lots of VegetablesMark Bittman499 ratings with an average rating of 5 out of 5 stars49940 minutes
Spicy Sriracha Wings With Cucumber Sour CreamJill Santopietro, Taku restaurant65 ratings with an average rating of 4 out of 5 stars6545 minutes, plus overnight refrigeration
Coconut NoodlesAmanda Hesser, Ma Thanegi449 ratings with an average rating of 4 out of 5 stars44920 minutes
Cold Cure SoupNigella Lawson1580 ratings with an average rating of 5 out of 5 stars1,5802 hours 15 minutes
Spicy Ginger and Lemon ChickenJacques Pepin218 ratings with an average rating of 4 out of 5 stars21835 minutes