Roberta’s Pizza DoughSam Sifton, Carlo Mirarchi, Brandon Hoy, Chris Parachini, Katherine Wheelock17482 ratings with an average rating of 5 out of 5 stars17,48230 minutes, plus at least 3 hours' rising
Wang Mandu (King Dumplings)Eric Kim113 ratings with an average rating of 5 out of 5 stars1131 hour 45 minutes, plus 1½ to 2 hours’ proofing
Moravian Sugar CakeVaughn Vreeland154 ratings with an average rating of 5 out of 5 stars1542 hours 55 minutes
Sesame Scallion BunsGenevieve Ko514 ratings with an average rating of 5 out of 5 stars514About 2 1/2 hours
Date Caramel BabkaCarolina Gelen54 ratings with an average rating of 5 out of 5 stars545 hours 15 minutes
Cottage Cheese BreadCarolina Gelen289 ratings with an average rating of 5 out of 5 stars2892 hours 35 minutes
Apple and Honey BabkaJoan Nathan, Sarah Amouyal113 ratings with an average rating of 4 out of 5 stars113About 2 1/2 hours, plus 3 1/2 hours rising
Golden Diner PancakesGenevieve Ko, Sam Yoo881 ratings with an average rating of 5 out of 5 stars8811 hour 45 minutes
Crusty Dinner RollsEric Kim, Chip Smith83 ratings with an average rating of 4 out of 5 stars83About 6 hours
Panzerotti (Fried Tomato and Mozzarella Pockets)Dan Pelosi8 ratings with an average rating of 4 out of 5 stars82 hours 40 minutes
Bomboloni (Cream-Filled Doughnuts)Dan Pelosi65 ratings with an average rating of 4 out of 5 stars656 hours
Pączki (Jam-Filled Doughnuts)Naz Deravian35 ratings with an average rating of 4 out of 5 stars354 1/4 hours
King Cake With Strawberry and Cream Cheese FillingVallery Lomas59 ratings with an average rating of 5 out of 5 stars593 hours 40 minutes
Salted Butterflake RollsSohla El-Waylly230 ratings with an average rating of 5 out of 5 stars2307 hours 40 minutes
Doughnut Shop-Style Apple FrittersRick A. Martínez86 ratings with an average rating of 5 out of 5 stars86About 3 hours
Deep Dish PizzaEric Kim, Peter Regas274 ratings with an average rating of 5 out of 5 stars274About 5 hours
Muufo (Corn Flatbread)Ifrah F. Ahmed311 ratings with an average rating of 4 out of 5 stars3111 hour 35 minutes
Brown BreadClare de Boer, Darina Allen, Ballymaloe House, Ireland672 ratings with an average rating of 4 out of 5 stars6721 hour 40 minutes
Whole-Wheat Za’atar FlatbreadsDavid Tanis93 ratings with an average rating of 4 out of 5 stars93About 2 hours
HoecakesRamin Ganeshram, Justin Cherry847 ratings with an average rating of 3 out of 5 stars847About 2 1/2 hours
Zeppole con le Alici (Fried Anchovy Balls)Dan Pelosi90 ratings with an average rating of 4 out of 5 stars902 hours 25 minutes
Berry Jam BunsYossy Arefi239 ratings with an average rating of 5 out of 5 stars239About 1 1/2 hours, plus about 3 hours’ rising
Parker House Rolls With Black Pepper and Demerara SugarMelissa Clark209 ratings with an average rating of 5 out of 5 stars2094 to 5 hours
Fast and Easy FocacciaGenevieve Ko1078 ratings with an average rating of 4 out of 5 stars1,0782 hours 10 minutes
Tomato PieMari Uyehara, Cathy Lo, Joe Beddia, Pizzeria Beddia165 ratings with an average rating of 4 out of 5 stars1652 hours 15 minutes, plus about 28 hours’ fermenting, rising and resting
Classic BaguettesClaire Saffitz613 ratings with an average rating of 4 out of 5 stars6131 hour 45 minutes, plus 20 hours’ resting
Coconut BakeBrigid Ransome Washington42 ratings with an average rating of 4 out of 5 stars421 hour and 40 minutes
Soft PretzelsSamantha Seneviratne289 ratings with an average rating of 4 out of 5 stars289About 2 hours (plus at least 8 hours’ chilling and 45 minutes’ resting)
Rooti Farmaajo (Honeycomb Cheese Bread)Ifrah F. Ahmed643 ratings with an average rating of 4 out of 5 stars6432 hours
Semlor (Cardamom Cream Buns)Matt Haines, Ingrid Schatz399 ratings with an average rating of 4 out of 5 stars3991 hour, plus rising
Election CakeYewande Komolafe486 ratings with an average rating of 4 out of 5 stars4864 hours, plus cooling
Challah BreadClaire Saffitz1788 ratings with an average rating of 5 out of 5 stars1,7881 hour 20 minutes, plus proofing and cooling
Cinnamon BabkaClaire Saffitz502 ratings with an average rating of 4 out of 5 stars5021 hour 30 minutes, plus proofing and cooling
Caramelized Apple King CakeKayla Stewart, Dominick Lee389 ratings with an average rating of 4 out of 5 stars3896 hours
All-Purpose Enriched BreadClaire Saffitz1041 ratings with an average rating of 4 out of 5 stars1,0411 hour 45 minutes, plus 6 to 26 hours’ resting and proofing
CroissantsClaire Saffitz3061 ratings with an average rating of 5 out of 5 stars3,06124 hours, largely unattended
Potato and Leek FocacciaYossy Arefi576 ratings with an average rating of 4 out of 5 stars57630 minutes, plus at least 20 hours’ rising
Potato RollsYossy Arefi450 ratings with an average rating of 4 out of 5 stars45030 minutes, plus rising
Sweet Potato Cinnamon Swirl BreadLaurie Ellen Pellicano187 ratings with an average rating of 4 out of 5 stars1872 hours, plus proofing and chilling
Cheesy Pan PizzaTejal Rao, King Arthur Flour3091 ratings with an average rating of 4 out of 5 stars3,09145 minutes, plus resting
FocacciaAmelia Nierenberg, Caroline Fidanza2551 ratings with an average rating of 4 out of 5 stars2,55130 minutes, plus resting and rising
Swedish Cardamom BunsCharlotte Druckman, Fabrique bakery2143 ratings with an average rating of 4 out of 5 stars2,1431 hour, plus cooling and 3 hours’ resting