Hóng Shāo Ròu (Red-Braised Pork Belly)Margaux Laskey, Betty Liu93 ratings with an average rating of 5 out of 5 stars933 hours 40 minutes
Cantonese Noodle SoupMelissa Clark, Lane Li of Noodle Lane, Brooklyn, N.Y.181 ratings with an average rating of 4 out of 5 stars1811 hour 30 minutes
Vegetarian Tomato Mapo TofuHetty Lui McKinnon366 ratings with an average rating of 5 out of 5 stars36630 minutes
San Choy Bao (Pork Lettuce Wraps)Genevieve Ko667 ratings with an average rating of 5 out of 5 stars66735 minutes
Slow Cooker Chicken Jook (Rice Porridge)Cybelle Tondu57 ratings with an average rating of 5 out of 5 stars57About 8 1/2 hours
Asparagus and Tofu With Black Bean SauceHetty Lui McKinnon423 ratings with an average rating of 5 out of 5 stars42320 minutes
Fresh Mango PuddingCybelle Tondu61 ratings with an average rating of 4 out of 5 stars6125 minutes, plus at least 2 hours’ chilling
Jian Dui (Fried Sesame Balls)Kevin Pang25 ratings with an average rating of 4 out of 5 stars25About 1 hour, plus 30 minutes’ resting
Tanghulu (Candied Fresh Fruit Skewers)Kay Chun25 ratings with an average rating of 4 out of 5 stars2540 minutes
Lemon-Honey Nian Gao (Mochi Cake)Eleanore Park, Jessica Wang132 ratings with an average rating of 4 out of 5 stars1321 3/4 hours
Baked Red Bean Nian Gao (Mochi Cake)Eleanore Park, Peggy Wang, Jessica Wang73 ratings with an average rating of 5 out of 5 stars731 1/2 hours
Mushroom and Tofu Sticky RiceHetty Lui McKinnon115 ratings with an average rating of 4 out of 5 stars115About 1½ hours
Lo Han Jai (Buddha’s Delight)Hetty Lui McKinnon59 ratings with an average rating of 4 out of 5 stars591 hour
Gai Lan (Chinese Broccoli) Kay Chun129 ratings with an average rating of 5 out of 5 stars12920 minutes
Hainan Chicken RiceKevin Pang98 ratings with an average rating of 5 out of 5 stars982 hours 20 minutes, plus refrigerating at least 24 hours
Gok Jai (Vegetable Crystal Dumplings)Hetty Lui McKinnon70 ratings with an average rating of 5 out of 5 stars70
Butter-Soy Chicken and Asparagus Stir-FryKevin Pang1724 ratings with an average rating of 5 out of 5 stars1,72450 minutes
Ginger-Scallion Tofu and GreensHetty Lui McKinnon401 ratings with an average rating of 4 out of 5 stars40120 minutes
Lazi Ji (Chongqing Chicken With Chiles)Ligaya Mishan, Fuchsia Dunlop70 ratings with an average rating of 4 out of 5 stars7040 minutes
Lychee CakeRamin Ganeshram27 ratings with an average rating of 4 out of 5 stars27About 2¼ hours, plus cooling and chilling
Spicy Cumin Lamb BurgersChristina Morales, Alexa Weibel, Jason Wang, David Shi97 ratings with an average rating of 5 out of 5 stars9740 minutes (or about 2 hours if making the bread)
Stir-Fried Chicken With Mushrooms and Snow PeasMelissa Clark, Irene Kuo389 ratings with an average rating of 5 out of 5 stars38930 minutes, plus at least 30 minutes’ chilling
Xiao Long Bao (Soup Dumplings)Naz Deravian47 ratings with an average rating of 4 out of 5 stars473 hours 30 minutes
Hand-Pulled NoodlesVivian Chan-Tam319 ratings with an average rating of 4 out of 5 stars319About 4 hours 30 minutes
Ginger Scallion Chicken and RiceGenevieve Ko1406 ratings with an average rating of 4 out of 5 stars1,4061 hour
Lomo Saltado (Tomato Beef Stir-Fry)Christian Reynoso800 ratings with an average rating of 5 out of 5 stars80040 minutes
Cantonese-Style Steamed FishJ. Kenji López-Alt265 ratings with an average rating of 4 out of 5 stars26535 minutes