Sausage RagùJulia Moskin, Sara Jenkins, Nancy Harmon Jenkins4012 ratings with an average rating of 5 out of 5 stars4,012about 2 hours
Pasta Alla NormaMark Bittman7369 ratings with an average rating of 5 out of 5 stars7,369About 45 minutes
Cabbage and Pepper ChakchoukahMartha Rose Shulman355 ratings with an average rating of 5 out of 5 stars355 About 1 hour
Fried Eggplant With Chickpeas and Mint ChutneyMelissa Clark1806 ratings with an average rating of 5 out of 5 stars1,80645 minutes
Pressure Cooker Coconut Curry ChickenMelissa Clark2663 ratings with an average rating of 5 out of 5 stars2,6631 hour
Zucchini ParmesanMartha Rose Shulman4775 ratings with an average rating of 5 out of 5 stars4,775About 1½ hours
Rao's Meatballs With Marinara SauceAdam Nagourney2996 ratings with an average rating of 5 out of 5 stars2,996About 1 1/2 hours
Texas ChiliJennifer Steinhauer4673 ratings with an average rating of 5 out of 5 stars4,673About 2 hours 30 minutes
Classic Meat Tortellini With Tomato SauceSamin Nosrat143 ratings with an average rating of 4 out of 5 stars1431 hour 15 minutes
Sheet-Pan Roasted Salmon Niçoise SaladLidey Heuck2459 ratings with an average rating of 5 out of 5 stars2,45940 minutes
Seamus Mullen's Pan Con TomateSam Sifton, Seamus Mullen232 ratings with an average rating of 5 out of 5 stars23215 minutes
Soupe au Pistou (Vegetable Soup With Pesto)Tejal Rao, Jessica B. Harris485 ratings with an average rating of 4 out of 5 stars48545 minutes
Summer Vegetable Couscous With Spicy PestoDavid Tanis214 ratings with an average rating of 4 out of 5 stars2142 hours
Green Garlic TabboulehMelissa Clark195 ratings with an average rating of 5 out of 5 stars19530 minutes
Risotto Nero with SquidDavid Tanis265 ratings with an average rating of 5 out of 5 stars26545 minutes
Linguine With Lobster and AvocadoFlorence Fabricant312 ratings with an average rating of 4 out of 5 stars31230 minutes
Marinated Celery Salad With Chickpeas and ParmesanJulia Moskin, Cara Mangini1864 ratings with an average rating of 5 out of 5 stars1,86430 to 40 minutes, plus marinating
Diana Dávila’s Chiles RellenosMelissa Clark, Diana Dávila296 ratings with an average rating of 4 out of 5 stars2962 1/2 hours
Pasta With Mussels in Tomato SauceMartha Rose Shulman853 ratings with an average rating of 5 out of 5 stars85350 minutes
Brown Rice Bowls With Stewed PeppersMartha Rose Shulman172 ratings with an average rating of 5 out of 5 stars17240 minutes
Ande ki Kari (Eggs in Spicy Tomato Sauce)Melissa Clark, Julie Sahni 351 ratings with an average rating of 5 out of 5 stars3511 1/4 hours
Yotam Ottolenghi’s Baba Ghanouj, DeconstructedSam Sifton, Yotam Ottolenghi379 ratings with an average rating of 4 out of 5 stars3791 hour
Vegan Jollof RiceThe New York TImes, Tunde Wey1290 ratings with an average rating of 5 out of 5 stars1,2901 hour
Peppers Stuffed with Farro and Smoked CheeseMartha Rose Shulman322 ratings with an average rating of 4 out of 5 stars3221 hour, plus 15 minutes cooling
Greek Bulgur With Brussels SproutsMartha Rose Shulman170 ratings with an average rating of 4 out of 5 stars170About 1 hour
Tomato Sauce With Onion and ButterMark Bittman, Marcella Hazan722 ratings with an average rating of 5 out of 5 stars722About 1 hour
Mofongo StuffingJeff Gordinier, Jose Enrique73 ratings with an average rating of 4 out of 5 stars7350 minutes
Summer Vegetable GratinJulia Moskin260 ratings with an average rating of 4 out of 5 stars2601 1/2 hours
Burrata With Romano Beans and Roasted EggplantMelissa Clark375 ratings with an average rating of 5 out of 5 stars3751 hour
Gazpacho sans BreadMartha Rose Shulman384 ratings with an average rating of 4 out of 5 stars38415 minutes
Microwave Summer Vegetable SoupMark Bittman668 ratings with an average rating of 4 out of 5 stars668About 15 minutes
Three Sisters StewSam Sifton, Pamela Sinclair2107 ratings with an average rating of 5 out of 5 stars2,1071 hour 40 minutes
Marcus Samuelsson’s Quinoa with Broccoli, Cauliflower and Toasted CoconutThe New York Times, Marcus Samuelsson537 ratings with an average rating of 4 out of 5 stars53730 Minutes
Pressure Cooker Lamb MeatballsMark Bittman, Lorna Sass333 ratings with an average rating of 4 out of 5 stars33330 minutes
Greek Scrambled EggsMark Bittman, Diane Kochilas1110 ratings with an average rating of 5 out of 5 stars1,11030 minutes
SalmorejoMark Bittman87 ratings with an average rating of 5 out of 5 stars87About 2 hours, largely unattended
Warm Corn Salad With BaconMark Bittman208 ratings with an average rating of 4 out of 5 stars20810 minutes
Oven-Steamed Arctic Char With PiperadeMartha Rose Shulman93 ratings with an average rating of 5 out of 5 stars931 hour 10 minutes
Mark Bittman's PeperonataMark Bittman59 ratings with an average rating of 4 out of 5 stars5920 minutes
Watermelon-Cucumber GazpachoMark Bittman648 ratings with an average rating of 4 out of 5 stars6485 minutes
Classic Chili Con CarneJennifer Steinhauer, Robb Walsh1581 ratings with an average rating of 5 out of 5 stars1,5813 hours