Editors’ Collection

Times Classics

Flavorful favorites from The Times’s archives.

Christopher Testani for The New York Times. Food Stylist: Simon Andrews.

Recipes

Craig Claiborne’s Smothered Chicken
Sam Sifton, Craig Claiborne, Pierre Franey
3258 ratings with an average rating of 5 out of 5 stars
3,258
1 hour 20 minutes
or to save this recipe.
Easy
Chicken Marengo
Pierre Franey
2146 ratings with an average rating of 4 out of 5 stars
2,146
30 minutes
or to save this recipe.
Deluxe Cheesecake
Craig Claiborne
1821 ratings with an average rating of 5 out of 5 stars
1,821
2 hours
or to save this recipe.
No-Knead Bread
Mark Bittman, Jim Lahey
22365 ratings with an average rating of 5 out of 5 stars
22,365
1 hour 30 minutes, plus about 20 hours' resting time
or to save this recipe.
Zucchini With Shallots
Pierre Franey
4158 ratings with an average rating of 5 out of 5 stars
4,158
About 15 minutes
or to save this recipe.
Easy
Grand Marnier Soufflé
Bryan Miller, Pierre Franey
373 ratings with an average rating of 4 out of 5 stars
373
20 minutes
or to save this recipe.
Craig Claiborne's Beef Stew
Craig Claiborne
3942 ratings with an average rating of 4 out of 5 stars
3,942
About 1 hour 30 minutes
or to save this recipe.
Claudia Roden’s Orange and Almond Cake
Moira Hodgson
3528 ratings with an average rating of 5 out of 5 stars
3,528
3 hours
or to save this recipe.
Squash Casserole
Julia Reed
2331 ratings with an average rating of 4 out of 5 stars
2,331
About 1 hour
or to save this recipe.
Fettuccine With Asparagus
Pierre Franey
2696 ratings with an average rating of 4 out of 5 stars
2,696
25 minutes
or to save this recipe.
Vanilla Crème Brûlée
Mark Bittman
7260 ratings with an average rating of 5 out of 5 stars
7,260
1 hour
or to save this recipe.
Craig Claiborne’s Chicken Salad Sandwich
The New York Times, Craig Claiborne
2029 ratings with an average rating of 5 out of 5 stars
2,029
30 minutes
or to save this recipe.
Easy
Soba Salad
Mark Bittman
2459 ratings with an average rating of 4 out of 5 stars
2,459
15 minutes
or to save this recipe.
Chicken With 40 Cloves of Garlic
Marian Burros, "American Gourmet"
2449 ratings with an average rating of 5 out of 5 stars
2,449
1 hour 40 minutes
or to save this recipe.
Pierre Franey’s Creamed Spinach
Pierre Franey
1913 ratings with an average rating of 5 out of 5 stars
1,913
About 20 minutes
or to save this recipe.
Easy
Roast Chicken With Cumin, Honey and Orange
Mark Bittman
2111 ratings with an average rating of 4 out of 5 stars
2,111
1 hour
or to save this recipe.
Classic Stuffed Mushrooms
Craig Claiborne
1159 ratings with an average rating of 4 out of 5 stars
1,159
40 minutes
or to save this recipe.
Linguine With Lemon Sauce
Pierre Franey
4740 ratings with an average rating of 5 out of 5 stars
4,740
About 20 minutes
or to save this recipe.
Easy
Chicken La Tulipe
Jonathan Reynolds
441 ratings with an average rating of 4 out of 5 stars
441
1 hour 45 minutes
or to save this recipe.
Billi Bi
Sam Sifton
861 ratings with an average rating of 5 out of 5 stars
861
50 minutes
or to save this recipe.
Fast Tandoori Chicken
Mark Bittman
1946 ratings with an average rating of 4 out of 5 stars
1,946
20 minutes, plus marinating
or to save this recipe.
Myra Waldo's Swedish Lamb
Craig Claiborne
234 ratings with an average rating of 4 out of 5 stars
234
2 hours
or to save this recipe.
Macaroni and Beef Casserole
Pierre Franey
4364 ratings with an average rating of 4 out of 5 stars
4,364
About 30 minutes
or to save this recipe.
Brandied Pumpkin Pie
Melissa Clark
3054 ratings with an average rating of 5 out of 5 stars
3,054
About 2 hours, plus 1½ hours’ chilling
or to save this recipe.
Pan-Fried Trout With Rosemary, Lemon and Capers
Molly O'Neill
1629 ratings with an average rating of 5 out of 5 stars
1,629
About 20 minutes
or to save this recipe.
Easy
Chicken Fricassee With Vermouth
Craig Claiborne, Pierre Franey
1180 ratings with an average rating of 5 out of 5 stars
1,180
About 1 hour 30 minutes
or to save this recipe.
Chicken Breasts With Tomatoes and Capers
Pierre Franey
5055 ratings with an average rating of 5 out of 5 stars
5,055
20 minutes
or to save this recipe.
David Eyre’s Pancake
Amanda Hesser, David Eyre
1689 ratings with an average rating of 5 out of 5 stars
1,689
About 20 minutes
or to save this recipe.
Lamb Stew With Chickpeas and Butternut Squash
Molly O'Neill
1185 ratings with an average rating of 5 out of 5 stars
1,185
1 hour 45 minutes
or to save this recipe.
Choucroute Loaf
Molly O'Neill, Melanie Barnard
400 ratings with an average rating of 4 out of 5 stars
400
1 hour 15 minutes
or to save this recipe.
Mushroom-Barley Soup
Mark Bittman
1517 ratings with an average rating of 4 out of 5 stars
1,517
45 minutes
or to save this recipe.
M.F.K. Fisher’s Potato Chips
Craig Claiborne
120 ratings with an average rating of 4 out of 5 stars
120
50 minutes
or to save this recipe.
Pizza With Caramelized Onions, Figs, Bacon and Blue Cheese
Sam Sifton
491 ratings with an average rating of 5 out of 5 stars
491
45 minutes, plus 45 minutes for preheating oven
or to save this recipe.
Roast Pork With Milk
Bryan Miller, Pierre Franey
2236 ratings with an average rating of 4 out of 5 stars
2,236
3½ hours
or to save this recipe.
Butterflied Chicken With Cracked Spices
Pete Wells
296 ratings with an average rating of 5 out of 5 stars
296
About 1 hour
or to save this recipe.
Spicy Chickpeas With Ginger
Amanda Hesser, Deborah Madison
605 ratings with an average rating of 5 out of 5 stars
605
1 hour 45 minutes
or to save this recipe.
Takeout-Style Sesame Noodles
Sam Sifton, Shorty Tang, Ed Schoenfeld
12111 ratings with an average rating of 5 out of 5 stars
12,111
10 minutes
or to save this recipe.
Easy
Deviled Chicken Legs
Pierre Franey
498 ratings with an average rating of 4 out of 5 stars
498
1 hour
or to save this recipe.
Cumin-Baked Pork Chops
Molly O'Neill
3413 ratings with an average rating of 5 out of 5 stars
3,413
25 minutes
or to save this recipe.
Easy
Curried Tofu With Soy Sauce
Mark Bittman
1170 ratings with an average rating of 4 out of 5 stars
1,170
30 minutes
or to save this recipe.
Easy
Middle Eastern Meat Loaf
Marialisa Calta, Ruth Adams Bronz
449 ratings with an average rating of 4 out of 5 stars
449
1 hour 15 minutes
or to save this recipe.
Honey Chicken
Marian Burros
815 ratings with an average rating of 4 out of 5 stars
815
45 minutes, plus refrigeration
or to save this recipe.
Easy
Sesame-Coated Sautéed Chicken Breasts
Pierre Franey
1087 ratings with an average rating of 4 out of 5 stars
1,087
About 1 hour
or to save this recipe.
Easy
Oxtail Braised With Tomato and Celery (Coda Alla Vaccinara)
Amanda Hesser
906 ratings with an average rating of 5 out of 5 stars
906
About 3 hours 30 minutes
or to save this recipe.
Risotto With Smoked Mozzarella and Escarole
Craig Claiborne, Pierre Franey
386 ratings with an average rating of 4 out of 5 stars
386
About 30 minutes
or to save this recipe.
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Times Classics

Recipes

Craig Claiborne’s Smothered Chicken

Chicken Marengo

Deluxe Cheesecake

No-Knead Bread

Zucchini With Shallots

Grand Marnier Soufflé

Craig Claiborne's Beef Stew

Claudia Roden’s Orange and Almond Cake

Squash Casserole

Fettuccine With Asparagus

Vanilla Crème Brûlée

Craig Claiborne’s Chicken Salad Sandwich

Soba Salad

Chicken With 40 Cloves of Garlic

Pierre Franey’s Creamed Spinach

Roast Chicken With Cumin, Honey and Orange

Classic Stuffed Mushrooms

Linguine With Lemon Sauce

Chicken La Tulipe

Billi Bi

Fast Tandoori Chicken

Myra Waldo's Swedish Lamb

Macaroni and Beef Casserole

Brandied Pumpkin Pie

Pan-Fried Trout With Rosemary, Lemon and Capers

Chicken Fricassee With Vermouth

Chicken Breasts With Tomatoes and Capers

David Eyre’s Pancake

Lamb Stew With Chickpeas and Butternut Squash

Choucroute Loaf

Mushroom-Barley Soup

M.F.K. Fisher’s Potato Chips

Pizza With Caramelized Onions, Figs, Bacon and Blue Cheese

Roast Pork With Milk

Butterflied Chicken With Cracked Spices

Spicy Chickpeas With Ginger

Takeout-Style Sesame Noodles

Deviled Chicken Legs

Cumin-Baked Pork Chops

Curried Tofu With Soy Sauce

Middle Eastern Meat Loaf

Honey Chicken

Sesame-Coated Sautéed Chicken Breasts

Oxtail Braised With Tomato and Celery (Coda Alla Vaccinara)

Risotto With Smoked Mozzarella and Escarole

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