Editors’ Collection

What to Eat With That Bottle of Cabernet

Recipes

Roast Lamb
Julia Moskin, Simon Hopkinson
2841 ratings with an average rating of 5 out of 5 stars
2,841
About 3 hours
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Off-Oven Roast Beef
Sam Sifton
1717 ratings with an average rating of 5 out of 5 stars
1,717
2 hours 30 minutes
or to save this recipe.
Roast Lamb Shoulder With Spring Vegetables
David Tanis
194 ratings with an average rating of 4 out of 5 stars
194
About 2 hours 20 minutes
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Porchetta Pork Roast
Melissa Clark
4531 ratings with an average rating of 5 out of 5 stars
4,531
4 to 5 hours, plus marinating
or to save this recipe.
Spicy Stir-Fried Tofu With Kale and Red Pepper
Martha Rose Shulman
419 ratings with an average rating of 5 out of 5 stars
419
20 minutes
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Craig Claiborne's Beef Stew
Craig Claiborne
3955 ratings with an average rating of 4 out of 5 stars
3,955
About 1 hour 30 minutes
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Vietnamese Lemongrass Beef and Noodle Salad
David Tanis
1456 ratings with an average rating of 5 out of 5 stars
1,456
1 hour
or to save this recipe.
Cast-Iron Steak
Julia Moskin
6058 ratings with an average rating of 5 out of 5 stars
6,058
About 1 hour
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Haitian Pork Griot
Melissa Clark, Patrick Celestin
1141 ratings with an average rating of 5 out of 5 stars
1,141
3 hours, plus marinating
or to save this recipe.
Braised Leg of Lamb With Celery Root Purée
Melissa Clark
468 ratings with an average rating of 4 out of 5 stars
468
5 hours
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Inside-Out Lamb Persillade
Mark Bittman
585 ratings with an average rating of 5 out of 5 stars
585
1½ hours
or to save this recipe.
Beef Short Ribs with Star Anise and Tangerine
David Tanis
285 ratings with an average rating of 5 out of 5 stars
285
2½ hours, plus marinating
or to save this recipe.
BBQ Beef Ribs
Steven Raichlen, iNG Restaurant
400 ratings with an average rating of 5 out of 5 stars
400
4 hours
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Standing Rib Roast
Melissa Clark
1642 ratings with an average rating of 4 out of 5 stars
1,642
1½ to 2¼ hours, plus at least 2 hours 20 minutes’ resting time
or to save this recipe.
Short Rib Chili Nachos
Melissa Clark
589 ratings with an average rating of 5 out of 5 stars
589
3 hours
or to save this recipe.
Prune and Almond Braised Short Ribs
Joan Nathan, Tony Maws
319 ratings with an average rating of 5 out of 5 stars
319
3¼ hours, plus cooling and chilling
or to save this recipe.
Veal Chops Surprise
Julia Child, Le Cordon Bleu
40 ratings with an average rating of 4 out of 5 stars
40
1 hour 15 minutes
or to save this recipe.
Easy Roast Duck
Mark Bittman
1179 ratings with an average rating of 4 out of 5 stars
1,179
1 hour
or to save this recipe.
Grand Cru Salmon with Lentils in Red Wine
Florence Fabricant
47 ratings with an average rating of 5 out of 5 stars
47
1 hour
or to save this recipe.
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What to Eat With That Bottle of Cabernet

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Recipes

Roast Lamb

Off-Oven Roast Beef

Roast Lamb Shoulder With Spring Vegetables

Porchetta Pork Roast

Spicy Stir-Fried Tofu With Kale and Red Pepper

Craig Claiborne's Beef Stew

Vietnamese Lemongrass Beef and Noodle Salad

Cast-Iron Steak

Haitian Pork Griot

Braised Leg of Lamb With Celery Root Purée

Inside-Out Lamb Persillade

Beef Short Ribs with Star Anise and Tangerine

BBQ Beef Ribs

Standing Rib Roast

Short Rib Chili Nachos

Prune and Almond Braised Short Ribs

Veal Chops Surprise

Easy Roast Duck

Grand Cru Salmon with Lentils in Red Wine

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