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Editors’ Collection

Noche Buena Recipes

These are our best recipes for Noche Buena, the Christmas Eve celebration.

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Andrew Bui for The New York Times. Food Stylist: Kaitlin Wayne.

Recipes

  • Arroz con Gandules (Puerto Rican Rice With Pigeon Peas)

    Samin Nosrat, Reina Gascón-López

    251 ratings with an average rating of 4 out of 5 stars

    251

    1½ hours

    or to save this recipe.

  • Cuban Buñuelos With Anise Syrup

    Christina Morales, Ana Sofía Peláez

    31 ratings with an average rating of 4 out of 5 stars

    31

    2 hours 30 minutes

    or to save this recipe.

  • Bibingka (Coconut Rice Cakes With Banana Leaves)

    Angela Dimayuga

    170 ratings with an average rating of 4 out of 5 stars

    170

    1¼ hours, plus cooling

    or to save this recipe.

  • Barbacoa

    Rick A. Martínez

    514 ratings with an average rating of 5 out of 5 stars

    514

    4 hours 25 minutes

    or to save this recipe.

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49 - 52 of 52 results

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