Editors’ Collection

Our Best BBQ Recipes

Our go-to recipes for hosting an epic barbecue including ribs, chicken and shrimp as well as our favorite all-purpose BBQ sauce. Discover more summer recipes here.

Christopher Testani for The New York Times. Food Stylist: Spencer Richards.

Recipes

Memphis Dry-Rub Ribs
Nicole Taylor, Greg Collier
629 ratings with an average rating of 4 out of 5 stars
629
3 hours, plus chilling and resting
or to save this recipe.
Grilled Marinated Swordfish Steaks
Pierre Franey
3942 ratings with an average rating of 5 out of 5 stars
3,942
30 minutes
or to save this recipe.
Shish Kebab
Naz Deravian
656 ratings with an average rating of 5 out of 5 stars
656
30 minutes, plus 2 to 24 hours’ marinating
or to save this recipe.
Pulled Pork Sandwiches
Melissa Clark
3101 ratings with an average rating of 5 out of 5 stars
3,101
3½ to 4½ hours, plus at least 1½ hours’ marinating and resting
or to save this recipe.
Tuna or Salmon Burgers
Martha Rose Shulman
804 ratings with an average rating of 5 out of 5 stars
804
20 minutes, plus 1 hour's refrigeration
or to save this recipe.
Galbi and Tteok Skewers
Alexa Weibel, David Shim
239 ratings with an average rating of 4 out of 5 stars
239
50 minutes, plus at least 6 hours’ marinating
or to save this recipe.
South Carolina Mustard BBQ Sauce
Steven Raichlen
81 ratings with an average rating of 4 out of 5 stars
81
10 minutes, plus about 45 minutes’ cooling
or to save this recipe.
Slow-Smoked Brisket
Julia Moskin, Daniel Delaney, Stephanie Pierson
537 ratings with an average rating of 4 out of 5 stars
537
10 to 16 hours
or to save this recipe.
Thin but Juicy Chargrilled Burgers
J. Kenji López-Alt
798 ratings with an average rating of 4 out of 5 stars
798
15 minutes, plus heating the grill
or to save this recipe.
Grilled Jerk Shrimp
Kay Chun
229 ratings with an average rating of 4 out of 5 stars
229
40 minutes
or to save this recipe.
Gochujang BBQ Ribs With Peanuts and Scallions
Jane Black, Joseph Lenn
460 ratings with an average rating of 4 out of 5 stars
460
About 4 hours, plus overnight seasoning
or to save this recipe.
Folami’s BBQ Tofu
Nicole Taylor, Folami Prescott-Adams
1040 ratings with an average rating of 4 out of 5 stars
1,040
30 minutes, plus drying
or to save this recipe.
All-Purpose California Beef Rub
Kim Severson
1646 ratings with an average rating of 5 out of 5 stars
1,646
5 minutes
or to save this recipe.
BBQ Pulled Chicken
Lidey Heuck
1133 ratings with an average rating of 4 out of 5 stars
1,133
1 hour, plus cooling
or to save this recipe.
Gochujang BBQ Sauce
Elyse Inamine, Tory Miller
223 ratings with an average rating of 4 out of 5 stars
223
55 minutes
or to save this recipe.
Dry-Rubbed London Broil
Sam Sifton
834 ratings with an average rating of 4 out of 5 stars
834
1 hour
or to save this recipe.
Huli Huli Chicken
Margaux Laskey, Alana Kysar
6283 ratings with an average rating of 4 out of 5 stars
6,283
45 minutes, plus 8 hours’ marinating
or to save this recipe.
Grilled Pork With Whole Spices and Garlic Bread
Melissa Clark
311 ratings with an average rating of 4 out of 5 stars
311
40 minutes, plus marinating
or to save this recipe.
Eastern North Carolina-Style BBQ Sauce
Sam Sifton, Chris Schlesinger
342 ratings with an average rating of 4 out of 5 stars
342
10 minutes, plus 2 months' storage
or to save this recipe.
Grilled Chicken Breasts
Steven Raichlen
474 ratings with an average rating of 4 out of 5 stars
474
45 minutes
or to save this recipe.
Salt-and-Pepper Beef Ribs
Sam Sifton, Kenny Callaghan
264 ratings with an average rating of 4 out of 5 stars
264
8½ hours
or to save this recipe.
Slow Cooker BBQ Pulled Pork
Margaux Laskey
4208 ratings with an average rating of 4 out of 5 stars
4,208
8 to 10 hours, plus refrigeration
or to save this recipe.
Grilled Baby Back Ribs
Sam Sifton
1628 ratings with an average rating of 4 out of 5 stars
1,628
30 minutes
or to save this recipe.
Crisp Pork Belly
Oliver Schwaner-Albright, Adam Perry Lang
318 ratings with an average rating of 5 out of 5 stars
318
6½ hours
or to save this recipe.
Slow Cooker BBQ Pork and Beans
Ali Slagle
1471 ratings with an average rating of 4 out of 5 stars
1,471
8½ to 10 ½ hours
or to save this recipe.
BBQ Shrimp
Sam Sifton
1089 ratings with an average rating of 4 out of 5 stars
1,089
or to save this recipe.
Pressure Cooker BBQ Pulled Pork
Sarah DiGregorio
1601 ratings with an average rating of 5 out of 5 stars
1,601
2 hours
or to save this recipe.
Smoked Turkey
Steven Raichlen
274 ratings with an average rating of 4 out of 5 stars
274
About 3 hours, plus brining
or to save this recipe.
BBQ Country-Style Pork Ribs
David Tanis
246 ratings with an average rating of 4 out of 5 stars
246
3 hours
or to save this recipe.
Cheater’s Brisket
Sam Sifton
775 ratings with an average rating of 4 out of 5 stars
775
11 hours
or to save this recipe.
BBQ Beef Ribs
Steven Raichlen, iNG Restaurant
396 ratings with an average rating of 5 out of 5 stars
396
4 hours
or to save this recipe.
Pulled Lamb Shoulder
Sam Sifton, Joe Carroll
180 ratings with an average rating of 4 out of 5 stars
180
6 to 7 hours
or to save this recipe.
Spice-Rubbed Baby Back Ribs With Chipotle-Bourbon BBQ Sauce
Steven Raichlen
278 ratings with an average rating of 4 out of 5 stars
278
2½ to 3½ hours
or to save this recipe.
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