Editors’ Collection

Yewande Komolafe’s 10 Essential Nigerian Recipes

Johnny Miller for The New York Times. Food Stylist: Rebecca Jurkevich. Prop Stylist: Paige Hicks.

Recipes

Jollof Rice
Yewande Komolafe
3440 ratings with an average rating of 4 out of 5 stars
3,440
or to save this recipe.
Fish Pepper Soup
Yewande Komolafe
132 ratings with an average rating of 4 out of 5 stars
132
1½ hours
or to save this recipe.
Beef Suya
Yewande Komolafe
332 ratings with an average rating of 4 out of 5 stars
332
30 minutes, plus marinating
or to save this recipe.
Braised Goat Leg in Obe Ata
Yewande Komolafe
248 ratings with an average rating of 4 out of 5 stars
248
5 to 6 hours
or to save this recipe.
Efo Riro (Stewed Amaranth Greens)
Yewande Komolafe
134 ratings with an average rating of 4 out of 5 stars
134
1 hour
or to save this recipe.
Dodo (Fried Plantains)
Yewande Komolafe
264 ratings with an average rating of 4 out of 5 stars
264
40 minutes
or to save this recipe.
Frejon (Beans in Coconut Milk)
Yewande Komolafe
154 ratings with an average rating of 4 out of 5 stars
154
2 hours, plus soaking
or to save this recipe.
Crispy Yam Fries
Yewande Komolafe
65 ratings with an average rating of 4 out of 5 stars
65
40 minutes
or to save this recipe.
Agege Bread
Yewande Komolafe
250 ratings with an average rating of 4 out of 5 stars
250
1½ hours, plus rising and cooling
or to save this recipe.
Puff Puff
Yewande Komolafe
251 ratings with an average rating of 4 out of 5 stars
251
or to save this recipe.
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