Editors’ Collection

Mark Bittman’s Most Popular Recipes

Jospeph De Leo for The New York Times. Food Stylist: Monica Pierini.

Recipes

No-Knead Bread
Mark Bittman, Jim Lahey
22734 ratings with an average rating of 5 out of 5 stars
22,734
1 hour 30 minutes, plus about 20 hours' resting time
or to save this recipe.
Everyday Pancakes
Mark Bittman
14768 ratings with an average rating of 4 out of 5 stars
14,768
20 minutes
or to save this recipe.
The Best Scrambled Eggs
Mark Bittman
2723 ratings with an average rating of 4 out of 5 stars
2,723
40 minutes
or to save this recipe.
Simple Pad Thai
Mark Bittman
4047 ratings with an average rating of 4 out of 5 stars
4,047
25 minutes
or to save this recipe.
Grilled Corn, Mexican Style
Mark Bittman
888 ratings with an average rating of 5 out of 5 stars
888
20 minutes
or to save this recipe.
Spaghetti and Drop Meatballs With Tomato Sauce
Mark Bittman
4789 ratings with an average rating of 5 out of 5 stars
4,789
25 minutes
or to save this recipe.
Roasted Brussels Sprouts With Garlic
Mark Bittman
14257 ratings with an average rating of 5 out of 5 stars
14,257
35 minutes
or to save this recipe.
Mark Bittman’s Shrimp In Green Sauce
Mark Bittman
1771 ratings with an average rating of 4 out of 5 stars
1,771
30 minutes
or to save this recipe.
Pasta Alla Norma
Mark Bittman
7649 ratings with an average rating of 5 out of 5 stars
7,649
About 45 minutes
or to save this recipe.
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