Editors’ Collection

Mark Bittman Cocktail Recipes

Christopher Testani for The New York Times. Food Stylist: Cyd Raftus McDowell.

Recipes

Vodka Soda
Mark Bittman
150 ratings with an average rating of 5 out of 5 stars
150
2 minutes
or to save this recipe.
Watermelon Cocktail With Gin and Basil
Mark Bittman
237 ratings with an average rating of 4 out of 5 stars
237
or to save this recipe.
Easy
Bourbon: Manhattan
Mark Bittman
307 ratings with an average rating of 4 out of 5 stars
307
2 minutes
or to save this recipe.
Vodka: Cosmopolitan
Mark Bittman
218 ratings with an average rating of 4 out of 5 stars
218
2 minutes
or to save this recipe.
Watermelon Daiquiri
Mark Bittman
105 ratings with an average rating of 4 out of 5 stars
105
or to save this recipe.
Easy
Tequila: El Diablo
Mark Bittman
119 ratings with an average rating of 4 out of 5 stars
119
2 minutes
or to save this recipe.
Gin: Southside Fizz
Mark Bittman
70 ratings with an average rating of 4 out of 5 stars
70
2 minutes
or to save this recipe.
Bourbon: Old-Fashioned
Mark Bittman
235 ratings with an average rating of 4 out of 5 stars
235
2 minutes
or to save this recipe.
Gin: Tom Collins
Mark Bittman
67 ratings with an average rating of 4 out of 5 stars
67
or to save this recipe.
Agua Fresca
Mark Bittman
37 ratings with an average rating of 4 out of 5 stars
37
or to save this recipe.
Easy
Watermelon Lemonade
Mark Bittman
256 ratings with an average rating of 4 out of 5 stars
256
1 hour, plus freezing
or to save this recipe.
Easy
Champagne Cocktail
Mark Bittman
490 ratings with an average rating of 5 out of 5 stars
490
2 minutes
or to save this recipe.
Advertisement
Advertisement
Advertisement
Advertisement

More Editors’ Collections