Editors’ Collection

26 Recipes for Everyone Who Hates Doing the Dishes

One-pot, one-pan wonders you'll love.

Cheesy baked pasta with sausage and ricotta is shown garnished with basil in a skillet with a portion scooped out and served on a small white plate. — David Malosh for The New York Times. Food Stylist: Simon Andrews

Recipes

Cheesy Baked Pasta With Sausage and Ricotta
Melissa Clark
12177 ratings with an average rating of 5 out of 5 stars
12,177
45 minutes
or to save this recipe.
Easy
Hawaii-Style Garlic Shrimp
Ligaya Mishan, Kathy YL Chan
692 ratings with an average rating of 4 out of 5 stars
692
15 minutes
or to save this recipe.
Easy
Sheet-Pan Chicken With Shallots and Grapes
Colu Henry
4773 ratings with an average rating of 4 out of 5 stars
4,773
About 35 minutes
or to save this recipe.
Shrimp Scampi With Orzo
Ali Slagle
23243 ratings with an average rating of 5 out of 5 stars
23,243
25 minutes
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Easy
Roasted Mixed Vegetables
Melissa Clark
654 ratings with an average rating of 4 out of 5 stars
654
45 minutes
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Spiced Chickpea Stew With Coconut and Turmeric
Alison Roman
30908 ratings with an average rating of 5 out of 5 stars
30,908
55 minutes
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Dijon and Cognac Beef Stew
Regina Schrambling
11461 ratings with an average rating of 5 out of 5 stars
11,461
About 3 hours
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Sheet-Pan Sausages and Brussels Sprouts With Honey Mustard
Ali Slagle
10456 ratings with an average rating of 5 out of 5 stars
10,456
30 minutes
or to save this recipe.
Easy
Slow-Roasted Citrus Salmon With Herb Salad
Alison Roman
4508 ratings with an average rating of 4 out of 5 stars
4,508
35 minutes
or to save this recipe.
Olive Oil-Roasted Chicken With Caramelized Carrots
Alison Roman
1954 ratings with an average rating of 4 out of 5 stars
1,954
1 hour 10 minutes
or to save this recipe.
Maangchi’s Cheese Buldak (Fire Chicken)
Sam Sifton, Maangchi
5647 ratings with an average rating of 5 out of 5 stars
5,647
30 minutes
or to save this recipe.
Shakshuka With Feta
Melissa Clark
22628 ratings with an average rating of 5 out of 5 stars
22,628
50 minutes
or to save this recipe.
Easy
Sheet-Pan Chicken With Sweet Potatoes and Fennel
Yewande Komolafe
2923 ratings with an average rating of 4 out of 5 stars
2,923
45 minutes
or to save this recipe.
Roy Choi’s Braised Short-Rib Stew
Sam Sifton, Roy Choi
2144 ratings with an average rating of 4 out of 5 stars
2,144
3½ hours
or to save this recipe.
Sheet-Pan Roasted Fish With Sweet Peppers
Melissa Clark
3774 ratings with an average rating of 5 out of 5 stars
3,774
40 minutes
or to save this recipe.
Winter Squash and Wild Mushroom Curry
David Tanis, Madhur Jaffrey
5608 ratings with an average rating of 4 out of 5 stars
5,608
30 minutes
or to save this recipe.
Vegetarian Skillet Chili
Melissa Clark
11838 ratings with an average rating of 5 out of 5 stars
11,838
30 minutes
or to save this recipe.
Easy
One-Pot Spaghetti With Cherry Tomatoes and Kale
Tejal Rao, Anna Jones
8579 ratings with an average rating of 4 out of 5 stars
8,579
20 minutes
or to save this recipe.
Easy
Baked Chicken With Potatoes, Cherry Tomatoes and Herbs
Julia Moskin
2062 ratings with an average rating of 5 out of 5 stars
2,062
1¼ hours
or to save this recipe.
Creamy Macaroni and Cheese
Julia Moskin
17921 ratings with an average rating of 5 out of 5 stars
17,921
1 hour 40 minutes
or to save this recipe.
Rishia Zimmern’s Chicken With Shallots
Sam Sifton, Andrew, Rishia Zimmern
13842 ratings with an average rating of 5 out of 5 stars
13,842
1½ hours
or to save this recipe.
Easy
One-Pan Pork Chops With Feta, Snap Peas and Mint
Melissa Clark
3663 ratings with an average rating of 5 out of 5 stars
3,663
25 minutes
or to save this recipe.
Salmon With Potatoes and Horseradish-Tarragon Sauce
Joan Nathan, George Lang
2012 ratings with an average rating of 4 out of 5 stars
2,012
45 minutes
or to save this recipe.
Tomato-Poached Fish With Chile Oil and Herbs
Alison Roman
6016 ratings with an average rating of 5 out of 5 stars
6,016
25 minutes
or to save this recipe.
Baked Barley Risotto With Mushrooms and Carrots
Kay Chun
1819 ratings with an average rating of 4 out of 5 stars
1,819
45 minutes
or to save this recipe.
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