Roasted Fresh HamMatt Lee, Ted Lee274 ratings with an average rating of 4 out of 5 stars2744 hours 30 minutes
Braised-Then-Baked HamJulia Moskin, Julia Child404 ratings with an average rating of 4 out of 5 stars404About 3 hours
Miniature Home-Cured 'Ham'David Tanis106 ratings with an average rating of 4 out of 5 stars1065 days’ brining, plus 1 hour for prep and cooking
Ham Bone SoupMelissa Clark2291 ratings with an average rating of 5 out of 5 stars2,2911 hour 45 minutes
Fresh Ham With Maple-Balsamic GlazeSam Sifton858 ratings with an average rating of 4 out of 5 stars8583½ to 4 hours
Miso-and-Apple-Glazed Baked HamJeff Gordinier, Paul Kahan286 ratings with an average rating of 5 out of 5 stars2862½ to 3 hours
Boiled Virginia HamNora Kerr7 ratings with an average rating of 4 out of 5 stars73 days soaking; 5 hours cooking
Baked Fresh HamPierre Franey15 ratings with an average rating of 4 out of 5 stars154 hours 50 minutes
Ethel M. King's Glazed HamHoracio Silva18 ratings with an average rating of 4 out of 5 stars184 hours, plus overnight sitting