Sticky Toffee PuddingMark Bittman, Simon Hopkinson3759 ratings with an average rating of 5 out of 5 stars3,759About 1 hour
Banoffee PieMargaux Laskey, Ian Dowding, Nigel MacKenzie1492 ratings with an average rating of 4 out of 5 stars1,49230 minutes, plus cooling and chilling
Butternut Squash and Mushroom WellingtonMelissa Clark761 ratings with an average rating of 5 out of 5 stars7611 hour 15 minutes
Lemon Drizzle CakeMelissa Clark, Mary Berry1617 ratings with an average rating of 4 out of 5 stars1,61745 minutes, plus cooling
Easy Rhubarb TrifleDavid Tanis259 ratings with an average rating of 4 out of 5 stars2591 hour, plus chilling
Lancashire Cheese-and-Onion PieMark Bittman88 ratings with an average rating of 4 out of 5 stars88About 1½ hours, largely unattended
Poppy Seed CakeThe New York Times, Strawbery Banke Museum1378 ratings with an average rating of 5 out of 5 stars1,37890 minutes
Crunchy Scotch Eggs With Horseradish and PicklesMelissa Clark175 ratings with an average rating of 5 out of 5 stars17545 minutes
Cranberry-Lemon Eton MessDorie Greenspan236 ratings with an average rating of 4 out of 5 stars2361 hour 25 minutes, plus 2 hours’ cooling
Pimm’s Cup With Muddled CucumberRobert Simonson, Bobby Heugel228 ratings with an average rating of 4 out of 5 stars228
Sticky Toffee Whole-Wheat Date CakeOliver Strand, Jessica Koslow429 ratings with an average rating of 5 out of 5 stars4291 hour 15 minutes, plus cooling
Vegan Yorkshire PuddingsJulia Moskin, Mary McCartney273 ratings with an average rating of 4 out of 5 stars2731 hour 20 minutes
Banana Chocolate-Chip Tea CakeNigella Lawson608 ratings with an average rating of 4 out of 5 stars6081 hour